food
food, steak
food
oysters and mussels, drink
Pork chop
Ahi Tuna
Bar area
a shelf of liquor bottles
Delicious steak with pepper corn brandy sauce
a variety of appetizers
tables and booths in a restaurant
The plating is really good and the food was perfect in every way. This is the lunch Filet with potatoes and vegetables.
Yummy tiramisu!
menu
Chocolate dessert
Ahi tuna appetizer
a plate of steak and french fries
menu
Lunch Menu
Pepper corn New York strip
Dinner Menu
Lunch Menu
Grilled Pork Chop and Cajun Shrimp and Grits!
Courtney S.
Jan 14, 2025
Food is delicious, staff is kind! Great place for date night. I truly enjoyed our meal, but the hummus was my favorite part!
Read More
Megan S.
Dec 31, 2024
We had no idea this restaurant was here, after reading about it we decided to try it for New Year's Eve lunch.The service was great. The menu selection was varied and interesting. There were also several daily specials available in appetizers, soup, and entrees. We had the seared ahi appetizer which was delicious and interesting, prepared with jalapeno. I had the Zach Attack seafood salad which was full of crabmeat and had just the right amount of dressing. My husband had the Beef Stroganoff. He thought it was delicious. We enjoyed our meal and will definitely return to try other items on the menu.
Read More
Garnie B.
Dec 23, 2024
Great place, small but comfortable. We went for dinner and it was not crowded at all. The food was wonderful. We didn't order appetizers , but they offered bread while we waited. Had the chicken Cordon Bleu, it was wonderful. Would I recommend this place, of course... Definitely will be back
Read More
Steve K.
Sep 29, 2024
What a gem! We are always looking for new places to try and came across this place less than 10 minutes from our house. It looked nice online, the few reviews were positive and the menu looked good.It doesn't look like much from the outside. It's on the first floor of a two story commercial building along a loud and busy highway. From the street you'd never see it. Now, inside, I have to say, the decor could use some updates. It feels a little off. One wall has that faux stone laminate on it, the other some nice wood covering. Row of mirrors, a large piece of art from, Turkey? Two rows of mismatched LED lighting. Another colorful wall covering of what looked like a tandoori pot with assorted foods. Makes you wonder what kind of food you'll get. Now, I don't even want to write this review because I don't want you to go here. I want this place all for myself! The food - the food is AMAZING! Not like, one thing, but ALL THE THINGS!!We got wine to start, which was excellent. The menu is all kinds of things any red-blooded American would want: meatloaf, lasagna, stroganoff, chicken cordon Bleu, chicken fried steaks - vegans need not apply!They have specials - usually fresh fish - just ask.We got these ravioli starters - they were not what I was expecting - they were MUCH BETTER. 3 round arancini-esque balls of spinach and cheese in red sauce. These were sublime. Nearly liked the plate. Dinner - I had the beef stroganoff, she has a salmon special. Mac and cheese on the side, because I am a child, and some bread. The beef stroganoff - holy crap - this stuff doesn't just feed your belly, it feeds your SOUL. Beef so tender, no fork needed. The sauce was amazing, and, unusual for a stroganoff but there were some tomato pieces in there but it was brilliant! Cleared that plate. She loved her salmon - fresh and perfectly cooked. The Mac and cheese - I think I detected 3 different cheeses in there and man, so good! Not overly clumpy or watery - it was perfect. The bread - if I am writing about the bread in a place, you KNOW it's the real deal. The bread - slices of white buttered and lightly fried/toasted on BOTH SIDES. Ethereal and light and melts in your mouth. Dip it in whatever sauce is on your plate and die happy!The staff is also super nice and it's because they are so proud of the food. You can tell. It makes the place unique - you'll never get proud staff from a chain restaurant. It's a little pricy, but absolutely worth it! They deserve those prices for sure!--That food. It is to die for. A place that is killing it like this place deserves its own building, deserves some upscale decor, deserves a star! It is so rare that I eat someplace that not only was everything good, but stunning! That kitchen is KILLING IT! Hats off to the chef and cooks!!!! I mean I'm dreaming of that stupid bread! Bread! This will definitely be our new #1 spot!
Read More
Lana Y.
Sep 27, 2024
We had an OK experience at Zack's Bistro. The pictures on yelp definitely sold me to try Zack's. The food was good and the service was as well. There was one other couple in for lunch when we showed up. It is kinda dark and dreary in the restaurant, i wish the windows were open and there was a little lighter touch to the decor inside but overall we had a good experience at Zacks' Bistro.I hope to try it out again just for the dessert menu because they have a lot of my favorites on the menu such as bread pudding, creme brulee, key lime pie, tiramisu...yumm!
Read More
Randi B.
Feb 12, 2025
Shereen is so professional and gorgeous and everything she recommended was on point and the cook I believe his name is Mr. Charlie he can cook I recommend the pot roast, onion soup , shrimp n grits, meatloaf and lasagna
Read More
Philip R.
Jul 3, 2024
Chicken fried steak was excellent. Waitstaff, server, bar tender and hostess (all the same person) were fantastic; attentive, engaging and helpful all without being hurried or flustered with a heavy workload. Kitchen smoke was a little overwhelming and perhaps a little more circulation would have improved the atmosphere but overall a good meal with friends.
Read More
Susan B.
Apr 2, 2024
We came on a weekday afternoon for lunch on recommendation of a foodie group and this little place did not disappoint!It's a small place tucked in a strip kind of next to Chili's at I-30 and Collins. There's a great menu, reasonably priced for what they offer. I had the Cajun Shrimp and Grits, which had 3 large shrimp on top of cheese grits with a nice lightly spicy sauce. Absolutely rich and wonderful. DH had the grilled pork chop with whipped potatoes and nicely seasoned vegetables. He loved it and did everything but lick the plate clean.We shared an apple cobbler with caramel sauce and a scoop of vanilla ice cream. Didn't get a pic of that because we ate it too fast. Delicious.Great service and a cute little place. So glad we came to Zack's and we'll be back soon!
Read More
Tanya B.
Aug 23, 2024
Everything was exceptional. The service was good and our food was well seasoned and served quickly. I was highly impressed with our experience and will return again. The owner's daughter made our visit wonderful!!!
Read More
Terri L.
Jan 1, 2024
Stopped in for a quick lunch bite before the New Years holiday and so glad we did. Small quaint little restaurant in what used to be a sausage/dog place. Was greeted heartily when we walked in and given menus and water. I ordered the chicken fried steak and hubs ordered the meatloaf. I have to say everything we ate was amazing. I love me a good CFS and theirs is great. It was fried up nicely with a lovely crunch and the mashed taters and green beans were also cooked really well. The meatloaf was also amazing and had the best little charred side that was great. Customer service was also amazing, my hubs is from Italy and it felt like being in a little Italian cafe where the whole family is sitting around or working in the establishment. Loved everything about it and we will def be back. Prices were extremely reasonable as well. Keep up the good work Zach and Shereen. Forgot to take pictures! Next time!
Read More