Wasabi Sushi
Wasabi Sushi
Fresh soybeans, boiled then lightly tossed with kosher sea salt.
Pan-seared then steamed chicken dumplings, served with Japanese pepper-infused soy sauce.
Shrimp dumplings, freshly steamed and served with Japanese pepper-infused soy sauce.
2 traditional deep-fried wrapped rolls.
3 traditional all vegetable spring rolls.
Deep-fried crispy lobster rolls and asparagus with a hint of fresh ginger and scallion.
2 skewers of grilled chicken and asparagus, glazed with house teriyaki sauce.
3 large shrimps and assorted vegetables with house-made special sauce.
Squid. Squid fried golden brown and served with a creamy avocado wasabi sauce.
Lightly battered deep-fried soft shell crab served with assorted vegetables.
Thin sliced rare USDA choice New York strip served with ponzu sauce.
Seared tuna served with traditional ponzu sauce.
Grilled yellowtail collar and cheek.
Spicy tuna and cream cheese stuffed jalapeno deep-fried then served with mustard and eel sauces.
Deep-fried mushroom cap stuffed with spicy tuna served with sauces.
Spicy tuna stuffed whole avocado flash fried then serve with sauces.
Japanese traditional appetizer salad (octopus, shrimp, crabmeat, seaweed, cucumber).
Salad with a salty seasoned microalgae base.
Ensalada de Calamares: Squid Salad
Assorted fresh cut sashimi with ponzu based spicy dressing.
Cucumber, crab, and avocado.
Makizushi with fish, avocado, and cream cheese.
Crab makizushi sushi.
Sushi roll prepared with avocado.
Tempura shrimp and cream cheese inside then topped with eel, avocado with crunch.
Crab, avocado, tempura shrimp inside, topped with spicy tuna.
Smoke salmon, radish sprout, avocado inside, topped wasabi caviar with wasabi and spicy sauces.
Grilled eel inside, topped with avocado with eel sauce.
Chopped white fish with garlic sauce then battered deep-fried.
California roll with fresh salmon and avocado on top.
California roll with fresh salmon sided by house-made guacamole.
Grilled crab meat, green mussel, scallop with seasoned mayo served with fire.
California roll topped with eel and avocado.
Tuna or salmon roll with spicy matching salad.
Spicy tuna roll with house-made guacamole.
Fried calamari, asparagus, avocado inside topped with smelt egg.
Fresh tuna topped California base roll with tropical fruit salad.
Fried crawfish, avocado, cucumber with smelt.
Asparagus, radish, cucumber, avocado, and spring mix wrapped with soy paper.
Chopped octopus with spicy sauce and cucumber.
White tuna and green onion inside then topped with creamy topping (shrimp, crabmeat, tomato, onion, avocado, asparagus and a hint of spiciness) served with balsamic reduction sauce.
Spicy tuna cucumber inside topped with spicy crabmeat and fresh jalapeno and hot sauce.
Crabmeat, avocado, cream cheese inside and deep fry, topped with diced spicy tuna.
Spicy tuna, jalapeno, shrimp tempura, spicy mayo inside wrapped with white tuna and five different kinds of tobiko with eel and wasabi sauce and fire.
Salmon avocado inside then covered with tuna, served with mild spicy sauce.
Lobster, radish sprout, yellow radish, cucumber, spicy tuna, flying fish roe, wrapped with soy paper and tempura crunches, 3 different sauces.
Soft shell crab, crab meat, yellow radish, radish sprout, spring mix, wrapped with soy paper, topped with black caviar, wasabi and eel sauce.
Tuna, salmon, yellowtail, crab, asparagus wrapped with fresh cucumber skin.
Tempura shrimp, cream cheese inside topped with crab meat served with 3 different house sauces.
Tempura shrimp, avocado, asparagus inside topped with steamed shrimp and avocado.
California roll topped with tuna, salmon, yellowtail, red snapper, and shrimp.
Yellowtail, cream cheese, jalapeno then deep-fried.
Crabmeat avocado and shrimp tempura inside then topped with lightly grilled NY strip steak served with eel sauce and radish sprout.
Layer of rice, avocado, crabmeat, spicy tuna, colorful flying fish eggs, and wasabi and spicy mayo sauces.
Tuna, salmon, crab, spring mix, asparagus wrapped with rice paper.
Tuna, salmon, yellowtail, crabmeat, spicy tuna, asparagus wrapped with soy paper.
Crawfish, spicy tuna, asparagus inside, topped with spicy albacore and roasted garlic.
No rice. Steamed shrimp and crabmeat inside then wrapped with soy paper and fresh salmon, served with special dipping sauce.
Smoke salmon, cream cheese, avocado, the traditional seasoned egg inside then dip fried.
Yellowtail and fresh jalapeno inside topped with fried green onion, radish sprout and black caviar with miso sauce.
Tuna salmon wrapped with soy paper then rice and crabmeat layer wrapped with rice paper, served with cilantro ginger sauce with a hint of spiciness. Treasure!.
Fresh salmon and crabmeat inside, wrapped with soy paper then topped with tuna. Serving with mild spicy sauce.
Baked avocado and crabmeat dynamite over California roll.
Fresh salmon, crabmeat, avocado and cream cheese inside then dip fried, serve with 4 different sauces.
Traditional Japanese noodle soup served with 2 large shrimps and vegetable tempura.
Light shoyu chicken broth with bokchoy bean sprout and seasoned pork and egg.
Traditional Japanese pan cooked noodle with veggie. Add protein for an additional charge.
Traditional Japanese pan cooked noodle with veggie. Add protein for an additional charge.
Assorted sashimi on the bed of sushi roll.
2 tuna, 2 salmon, 2 yellowtails, 2 shrimp nigiri sushi and choice of roll combination list.
3 tuna, 3 salmon, 3 white tuna, 3 red snappers, 3 yellowtails.
25 chef choice sashimi.
Big eye.
Seared.
Each.
Seared.
Chicken and vegetable prepared with Asian flavored sauce. Served with lettuce caps and rice.
Deep-fried, breaded chicken served with fresh cabbage and special house sauce.
Pork. Deep-fried, breaded pork served with fresh cabbage and special house sauce.
Chicken teriyaki, shrimp and vegetable tempura, egg roll, spring roll, and a California roll.
Salmon teriyaki, shrimp and vegetable tempura, egg roll, spring roll, and a salmon roll.
Steak teriyaki, shrimp and vegetable tempura, egg roll, spring roll, and a 5 nigiri sushi (tuna, white tuna, red snapper, salmon, shrimp).
Grilled, teriyaki glazed eel on a bed of steamed rice served with our crispy shrimp and vegetable tempura.
6 nigiri sushi.
2 pieces gyoza, 4 pieces California roll.
2 pieces gyoza, 4 pieces California roll.
Unagi Eel Nigiri
Chirashi
Las Vegas Roll
Las Vegas Roll
Las Vegas and cherry blossom was delicious thanks you guys for not only the food been delicious but the presentation was very nice as well!
Dancing Eel Roll
Shrimp tempura. $8.50
food, sashimi, sushi, sushi and sashimi
Lunch Box (Bento) Steak
California roll with mushy and tasteless crabmeat so it was rejected.
Order
Rainbow roll made gluten free with tuna inside
Complimentary soup and salad.
Cajun Roll was a tasty cooked option.
Spider roll. $9.50. Good but I've had better.
Salmon Roe Nigiri, Smelt Roe Nigiri, toro, salmon sushi, yellowtail sushi, Flying Fish Roe Nigiri
Shrimp shumai. No shrimp taste and funky texture so it was rejected.
Soothing miso soup always delicious!
Wonderful lunch trip: rainbow roll, cherry blossom, and Kiss the fire
The stringy rubber bands noodles
Something Wrong roll
Tonya K.
Dec 2, 2024
My favorite local sushi spot! Always fresh and delicious offerings. I really love the miso soup. Well rounded menu that offers many options for all tastes. Always beautifully presented by friendly servers. Relaxing & comforting vibes. I love supporting local businesses! A definite must try.
Read More
Nicole T.
Aug 21, 2024
I stopped here for a quick lunch one Saturday and had a great experience. They still offer a lunch menu and pricing on weekends, which is nice. There weren't many people there, but the restaurant was clean and little quiet. We ordered and received our food fairly quick, which I really appreciated. I will definitely be back for their lunch special soon!
Read More
Brittany F.
Feb 9, 2024
Very consistent in quality sushi, great service and a clean dining room. I usually dine in alone at the sushi bar, but I've also stopped in with my family (son is 3) and he did so well - they have high chairs. Again, amazing servers. It's a quiet restaurant but no one seemed disturbed by him. Would like to say Nash was very attentive but didn't hover. He allowed me to watch my show on my phone, sip a glass of wine and enjoy my sushi. Prepared my to go order just in the right timing of me getting ready to wind up my meal. Will always be a forever patron to Wasabi. The staff alone (sushi chefs included) make it worth the trip back!
Read More
Jasmin J.
Jan 13, 2024
This place was so good! I got the salmon skin, spicy salmon roll and gyoza. I ordered it to go because I had a short lunch. It was so so so good. Next time I'm going to dine in and have a full experience with my man. The homemade sauce was good for the gyoza. The salmon roll was delicious and I will definitely be ordering here again and hopefully dining in soon!
Read More
Shane V.
Jan 20, 2024
This is always our go to sushi restaurant. The owners and staff are so friendly. The lone star is one of the best you can have. They all.have so much style and love in them. It's a can't miss.
Read More
Emily M.
Mar 24, 2024
Fabulous! I'll admit it - I fall under the "I don't eat raw fish" category, but I could eat my weight in unagi. Thankfully, this place cooks up some of the best I've had.But first things first. Dined with a party of 5 (self included) at 7pm on a Friday night. The place was very quiet, only a few other people dining. Our server was incredibly attentive and kind, I wish I had caught his name.Tempura shrimp appetizer was perfectly hot and crispy. Shrimp shumai were packed with flavor. The rest of my party enjoyed hot sake while I stuck with a Pepsi (no Coke on this menu!).As I said, I could eat my weight in unagi. So, I ordered unagi nigiri and a dragon roll (my go-to roll at any sushi spot, because...unagi). Seriously, so good. Could not have been cooked better, so full of flavor, hardly needed any extra sauce. The dragon roll was delightful, and a very sizable portion (I think 8 or even 10 jam-packed pieces).The rest of my party all thoroughly enjoyed their meals. It was my fiancé's family, and they've been coming here for years. So glad I finally got a taste of Wasabi Sushi for myself.Cannot wait to return!
Read More
K S.
Sep 16, 2024
The sushi is delicious and has a large selection. The wait staff is very attentive. Theres never a wait to be seated
Read More
Kylie S.
Feb 1, 2025
by far the best sushi I have had in Fort Worth! I also highly enjoyed Musume prior to their explosion, but for cost, service, quality, presentation and overall experience, I can't recommend Wasabi enough!!!
Read More
Pam L.
Jul 29, 2024
5 star rating. I love the food and service. Prices aren't bad either. I have my favorites and go there often. So much, that when I go I don't have to say my order...they know. Great and very personable people. I recommend Wasabi Sushi to everyone. *****
Read More
Alan F.
Jun 13, 2024
If you like above average sushi but don't mind over aggressive waiters and having everything served at once when asked to bring salad and soup first, you might tolerate this place. Had not even seated when waitress wanted to know drink order. Once the order was placed she never asked about refilling hot tea with some additional boiling water. Salad, soup and main entre all served at same time. Many tables remained laden with dirty dishes for an excessive amount of time. Again waitress never smiled and acted as though she was doing us a favor by waiting on us.Had enjoyed many meals here but the last few times I have been dissappointed and will probably not return. Waitstaff needs to be properly trained and not merely turned loose to sink or swim. (They sank!)
Read More
