Taste of Chengdu
Taste of Chengdu
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sauteed, garlic or with dry red pepper.
Spicy.
Spicy. with minced meat
Spicy. with minced meat
with minced meat
Spicy.
Spicy.
Spicy.
Served with sugar and vinegar or with dry red pepper.
Served with green pepper with dry red pepper or with spicy and sour sauce.
Spicy.
Chicken, beef and shrimp.
Chicken, Beef or Shrimp
Chicken, beef and shrimp.
Chicken, Beef or Shrimp
2 pieces.
6 pieces.
2 pieces.
8 pieces.
6 pieces.
Spicy.
Spicy.
12 pieces. Spicy.
12 pieces.
8 pieces. Spicy.
8 pieces. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with lotus root, wild mushroom or winter melon.
Spicy.
Chicken, shrimp, beef and fish. Spicy.
Pork blood, pork intestines and beef tripe. Spicy.
Choose at least 4 ingredients.
Served with bone or boneless. Spicy.
Served with bone.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
K1. Chongqing Spicy Chicken
Chengdu dumplings! X8
a plate of food on a table
Sesame balls
a menu for a chinese restaurant
Inside
a plate of chinese food
a plate of chinese food
Chengdu ribs, dry hot pot with beef belly, veggie combo and pork belly
Peking duck and dandan noodles.
food, oysters and mussels
Hours
ribs, food
Tofu and vegetables
N1. Spicy Beef Noodle Soup and K10. Basil Chicken
menu
Chengdu style red pepper chicken 5/5
Dan Dan noodles
food
menu
food, soups and chowder
F9. Fried Fish Fillet with Red Chili Oil
Eric W.
Dec 11, 2024
A5, c2, v10. That's what I had as a draft, and what I assume we ate. Since I already had 4 stars up there, I'm going to stick with that. One thing I can say, is that the flavors are very authentic, and not Americanized. I was here with my wife Thuy, and friend of more than 23 years, Mark. We have all worked all over China. Mark even lived there for MANY years. If you are looking for authentic, this is the place.
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Michelle C.
Jan 13, 2024
Overall: 3.5/5Food:All of food was decent. Lots of them tasted well over seasoned with garlic. Luckily, I love garlic, but my brother didn't.- Pork wonton in chili oil: I thought it would be spicy, but it wasn't. It was good, but I expected some spice.- Ma Po Tofu: I love mapo tofu. It's my favorite sichuan dish. My favorite mapo tofu is in San Antonio at a restaurant called Tiger Chinese Cuisine. Ever since graduating college, I moved back to Dallas and was in search for a mapo tofu dish similar to it. It wasn't similar, but it was still good. It wasn't my favorite, but if I really am craving mapo tofu, I'll go here because this is the best I've found so far.- Dan Dan noodles: it was the best dish out of the four! Very flavorful, make sure to mix fully as the sauce is all in the bottom. - Chongqing spicy chicken: it's good, but acquired taste due to the peppercorn. The chicken is spicy and floral. It's good, but not what we expected.Service:Our server was very nice and helpful. He was well knowledgeable and helpful.Ambiance: It was very traditional and big. Lots of room and good for family and friends.
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Benz J.
Mar 12, 2024
Delicious Sichuan foods, highly recommended pork belly. Newly opened in the area with nice table arrangements and lights. Good services.
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Scott N.
Nov 10, 2024
Although this restaurant looks nice inside it unfortunately lacked flavor and food was very Luke warm. Like it was sitting out for some time. We had several dishes and none really tasted too great. Service was ok as we struggled to communicate with the waiter.
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Mindy F.
Oct 12, 2024
Food tastes good and friendly staffs, but I think it's too pricey. However, there isn't any similar restaurant within close proximity.
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Susan N.
Jul 13, 2023
Just came back from a vacation where I had no Asian food for 11 days so I was craving all the typical bold flavors SO bad. I've heard great things about how authentic Chengdu's dishes were so I decided to stop by for dinner the day after I came back. We ordered 1 of each protein just to see which dishes we would like more. When I tell you all of these dishes were equally good, I'm totally not exaggerating! Each dish was so flavorful, great spice level and seasoned to perfection. Nothing was bland, overly salty or too sweet. A group of 4 of use killed all these dishes and I would go back in a heartbeat! I usually order dessert, but we were so stuffed and the food was so satisfying that I forgot all about desserts haha. Definitely add this spot to your foodie list!
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Clara V.
Mar 26, 2024
Ambience is appropriate. Traditional style setting and most likely the cooking as well. Service is fast and courteous with younger age staffs which is good. I always like lots of garlic and peppercorn dishes however they are not as spicy although I requested 5/5 but that's ok. Chicken was over cooked (was dried and rather chewy) in the Chongqing spicy chicken dish. Noodles was a tad too mushy to my likings. The julienne ginger in the spicy noodle soup is some getting used to. I would go back and try other dishes again.
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Allen T.
Jul 10, 2023
Hmmmm.... I am truly mixed about this place. I would say probably a 3.25 stars? We came here for a Wednesday night dinner, the place was empty, then another couple came. We were the only 2 tables there the whole time. The service was fast and maybe the owner came and chatted with me a bit. Nice folks. We ordered fish fillet in hot chili oil, spicy combination in hot pot, and orange chicken for the kids. Spicy combination in hot pot was decent, but the intestines had just a little bit stronger flavor for my taste. The sauce inside was flavorful. The fish fillet in hot chili oil was so so. Not spicy and not enough boldness in flavor. The fish had a bit of weird taste to it. Could be freshness issue. The portion was fair. Overall okay. Not a place I want to actively coming back.
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Zoya A.
Jul 19, 2024
Great price for dry pot, left the two of us very full. The restaurant is in a nice area with a lot of other restaurants or dessert places to go after.
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Jessica W.
Nov 16, 2023
one of my favorite sichuan places i've been to. a 3.5 star rating on a chinese restaurant means you know it's gonna be amazing. i loved everything we ordered:mala fish with tofu, chongqing chicken cubes (boneless comes crispy, bone in comes sauteed), mapo tofu, water spinach, and mala jelly appetizer).server was so kind to consider us and put in our order before a neighboring large party :Pfood came out quickly and fresh and hot and good portions with great prices. Took home a bunch and now i'm enjoying the rest at home.my favorite part about this place is that the fish filets are actually seasoned and flavored and not just tossed in frozen to be stewed. will definitely bring my family back to eat here. good for large parties, single diners and everything in between.
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