Si Lom Thai Asian Fusion
Si Lom Thai Asian Fusion
Golden crisp fried vegetable and silver noodle rolls served with sweet and sour sauce.
Fresh roll stuffed with cucumber, carrot, lettuce and fresh basil served with peanut sauce.
Classic Japanese potstickers, stuffed with juicy pork and vegetable lightly seasoned with garlic, scallions. Served with our homemade sauce.
Minced chicken, basil, carrot and onion wrapped in steamed rice paper.
Shrimp and pork pot stickers served with a soy vinaigrette sauce.
Served with Thai peanut sauce and cucumber sauce.
Deep fried marinated beef strips served with spicy Sriracha sauce.
Steamed Japanese soybeans seasoned with sea salt.
Battered with panko breadcrumbs, served with sweet chili sauce.
Mushroom and scallions with Sriracha cream sauce.
Sweet corn battered and deep fried golden brown, served with homemade sauce.
Crab meat with onion and tomato, fried in a spring roll wrapper.
Shrimp wrapped in rice paper and served with our homemade sauce.
Thai traditional puff with chicken and yellow curry powder. Served with cucumber sauce.
Golden crisp fried chicken. Served with sweet chili sauce.
The sausage made of pork and infused with local herbs and spices. Served with sweet & sour sauce.
Lemongrass soup with coconut milk, cilantro, green onions and tomato with choice of mushroom, chicken or shrimp.
Shrimp and pork wontons in chicken broth with baby bok choy.
Lemongrass with cilantro, green onion and tomato with choice of chicken or shrimp.
Mango, cucumbers, green papaya and seaweed salad in greens with Thai lime vinaigrette.
Shredded green papaya seasoned with lime juice, chili, tomatoes and crushed peanut.
Cellophane noodles tossed with minced chicken and shrimp, chili paste, cilantro, ginger and onion in Thai lime vinaigrette.
Ground chicken tossed with onions and cilantro mint in Thai vinaigrette.
Crispy iceberg lettuce, spinach, carrot, baby green seasonal fruits, tomatoes with choice of grape fruit-ginger or peanut sauce.
Grilled beef or chicken in a tangy lemon vinaigrette, tomatoes, onions, grapes,cilantro, cucumbers and green apples.
Thin rice noodles, bean sprouts, tofu, eggs, crushed peanuts and scallions in a sweet tamarind paprika sauce.
Glass noodles, bean sprouts, tofu, eggs, crushed peanuts and scallions in a sweet tamarind paprika sauce.
Wide rice noodles, eggs and broccoli in sweet soy sauce.
Wide rice noodles, eggs, bell peppers, tomatoes, onions and basil in garlic chili sauce.
Egg noodles, eggs, cabbage, baby corn, sprouts, carrots and mushrooms in garlic soy sesame sauce.
Wide rice noodles in yellow curry powder with eggs, bean sprouts, onions and carrots.
Glass noodles, eggs, onions, carrot, cabbage, and baby corn in garlic soy sesame sauce.
Panang curry with bell peppers and kaffir lime leaves in coconut milk. Served with steamed rice.
With bell peppers, coconut milk, bamboo shoots, eggplant and basil. Served with steamed rice.
With bell peppers, coconut milk, bamboo shoots, eggplant and basil. Served with steamed rice.
With pineapple chunks and bell peppers. Served with steamed rice.
With potatoes, coconut milk, onions, peanuts and bell peppers. Served with steamed rice.
With onion, coconut milk, potato and carrot. Served with steamed rice.
With green onions and garlic over a bed of steamed vegetables. Served with steamed rice.
Breaded crispy chunks of chicken breast coated with special Thai chili paste, onion and carrots served with broccoli and steamed rice.
Crispy chicken with flavored citrus orange and steamed veggies. Served with steamed rice.
Tossed in brown sauce with chilies, bell peppers and basil. Served with steamed rice.
Chicken or tofu, cashew nuts and assorted vegetables in stir-fried in garlic chili paste. Served with steamed rice.
Choice of meats in peanut sauce serve on top of steamed veggies.
Choice of meats stir-fried with fresh ginger and assorted vegetables. Served with steamed rice.
Choice of meats stir-fried with fresh gardSeeen vegetables in brown sauce. Served with steamed rice.
Crispy beef with flavored citrus orange and steamed veggies. Served with steamed rice.
Minced chicken and shrimp tossed with chilies, bell peppers and fresh basil. Served with steamed rice.
Your choice of meat, stir-fried with eggplant, bell peppers, and basil leaves in a sweet brown sauce. Served with a side of white rice.
With onion, coconut milk, peanuts and avocado. Served with steamed rice.
Grilled pork marinated in Thai herbs served with sticky rice with cilantro lime sauce.
Grilled salmon fillet served with stir-fried fresh ginger and assorted vegetables. Served with steamed rice.
Grilled salmon drizzled with pumpkin cream sauce on coconut yellow rice topped with mango and bell pepper salsa.
Shrimp, calamari, mussels and scallops wok-tossed with basil, chilies and bell peppers. Served with steamed rice.
Deep fried tilapia fillets topped with panang curry and bell peppers. Served with steamed rice.
Deep fried tilapia fillets served with green beans, basil and bell peppers in a garlic basil sauce. Served with steamed rice.
Duck breast with spinach, basil, bell pepper and mushroom in a garlic basil sauce.
Duck breast with red curry sauce, bell peppers, tomatoes, grapes, pineapples and basil.
Salmon fillet drizzled in panang curry sauce with green beans, basil and bell peppers topped off with crab meat.
Egg noodles and chicken in yellow curry, onion, pickle and top with crispy noodles.
Thin rice noodles, bean sprouts, beef, cilantro, celery and scallions.
Shrimp and pork wonton with egg noodles in chicken broth with baby spinach.
Thin rice noodles with mushrooms, cilantro, scallions, and coconut milk in a spicy lemongrass soup.
Wide rice noodles and chicken, with baby bockchoy, cilantro and onions in chicken broth.
Fried rice with bell peppers, basil, eggs and garlic chili sauce.
Fried rice with egg, tomatoes and onions.
Fried rice with curry powder, onions, eggs and tomatoes.
Fried rice with tomatoes, eggs, onions, pineapple chunks and cashews.
Fried rice with chicken, pork, beef, shrimp, onions and tomatoes.
Fried rice with crab meat, eggs, onions and tomatoes.
Fried rice with BBQ pork, egg, onions, scallions and tomatoes.
fried rice with salmon, eggs, cashew nuts, onions, tomatoes, scallions and Thai herbs
Crispy chicken served with fried rice with garlic, butter, cucumbers and sweet chili sauce.
Please contact restaurant for soda selection.
Inside Crispy Spring Rolls
Pad Thai Noodles
a drink in a mason jar
a bar with chairs
Chicken Satay and Shrimp Blanket
a plate of food
two people sitting at a table
a bowl of noodles with chopsticks
Pineapple Fried Rice
ramen and noodles, food
outside
Pad Kee Mow Noodles
food
interior
burritos and wraps, food
Pad Kee Mow Noodles
Menu - side 1 - 20 September 2023
Pad See Ew Noodles
Raju H.
Oct 18, 2024
Surprise Surprise- a surprising find! Great food - Crispy egg rolls...flavorful papaya salad! Done just right! Drinks were ok - probably because an Old fashioned is not exactly Thai
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Donna B.
Oct 12, 2024
This is a great Thai place. It's conveniently next to my hair salon, so I usually get lunch here (or to-go) when I'm in the area. I love their Pad Thai and the crunchy spring rolls. The portions are great -- it's usually enough for two meals for me. The service is great too. Parking is around back in a parking garage -- look for the visitor parking spaces.
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Dawn N.
Jan 19, 2025
It's a hidden gem and the inside looks very beautiful! The service was great. They're very polite and the food came out swiftly! I ordered edemas and they delicious. Wasn't too salty and very easy to eat. My food was delicious ordered the egg glass noodles with chicken and it was a very nice portion size although the spice level wasn't how I wanted it to be for those that like spicy food. I do recommend this place for a nice hangout spot for Thai food.
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Raj D.
Feb 11, 2025
Came here with a friend and appreciated the staff for being willing to serve us despite us coming near closing time. The food was served warm and tasty, would give it a 4/5. There were a couple of vegetarian/vegan friendly options on the menu which was nice since it can sometimes be hard to find at a Thai restaurant
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Channa T.
Jan 3, 2025
Absolutely amazing! You can drive by & miss this place, so slow down and take a minute. The appetizers we chose were great, the gyoza was a little tough but had great flavor. My pad Thai (spice level 5) was absolutely delicious, the tofu and chicken were cooked to perfection. The crab & cream cheese rolls were demolished as soon as they were set down. The servers were attentive and helpful and the restaurant is quaint. I'd definitely return! Great way start 2025!
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Greg L.
Jan 18, 2025
Have been here many times. Good menu with something for everyone. We've had a little bit of everything from curry, fried rice dishes, pad thai, spring rolls, ... We have not had anything not to our liking. Staff is always helpful and friendly. Would recommend to anyone looking for Thai Fusion.
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Manuel C.
Jan 29, 2025
I loved their spicy pad thai. It's got just the right kick, and the flavors are so bold and vibrant. The fresh bean sprouts and cilantro on top add a great crunch.
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Goodness I.
Jun 12, 2024
Had a late lunch here and was very impressed with the portions. The fried rice is very mid, not gonna lie-just has rice and egg-nothing else.The pad see ew was so good! Our server was less than attentive, despite us being one of the only people in the restaurant. Enjoyable experience thankfully.
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Laura W.
Jan 15, 2025
My favorite Thai spot in Dallas! Very quick and good service for take-out orders, usually ready within 10-20 min.
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Natalie E.
Jan 19, 2025
I ordered beef noodle soup to go and that was great and flavorful but what I want to highlight is that they even packaged my Togo bag with a sheet of cardboard at the bottom so the containers have a nice stable platform to reduce risk of spillage. That little gesture is so thoughtful.Thank you
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