Birthday pancakes!
Sweet tea, biscuit w/ gravy, country fried steak w/ hash browns
pancakes, food
steak, food
Bacon, hash browns, eggs over easy
a menu for a restaurant
French toast
a person holding a menu
food
various condiments and condiments on a counter
interior
food
Menu 3
Mexican breakfast extra jalapeños
Eggs bacon tomatoes
Meat and eggs breakfast
food
Pigs in a blanket
Biscuit and gravy
outside
The coating of dust on the window sill. I can't imagine what the kitchen looks like!
menu
Menu 2
interior
Andrew G.
Nov 10, 2024
Just your average food, but a phenomenal waitress in Crystal. Rise and Shine is unique, not other way to describe it! The atmosphere is eclectic, and the restaurant potentially looks closed from the outside if you don't look close enough. The food is okay, nothing special, but the best thing I have found on the menu is the homemade bread.
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Kat S.
Feb 2, 2024
Extremely kind and attentive employees. Food was great (we ordered the breakfast burrito and waffles with peaches), and prices were unbeatable. Lots of personality in the endearing decor. Bathrooms could use some TLC but it seems like an old building.
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Elizabeth A. H.
Nov 5, 2023
Great spot for for breakfast food. The three egg omelets are excellent with lots of opportunities for customization. You can substitute tomatoes for the potatoes on any meal if you are watching carbs. The waitress in the south east corner area of the building is the best. The place is always decorated for some seasonal holiday.
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Robert L.
Jan 26, 2023
This humble spot is a great place to grab breakfast. The service is friendly and attentive. I'm a big fan of their biscuits and gravy. If you like your bacon, hash browns, or corned beef hash crispy order them that way.
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Kenya W.
Feb 12, 2024
I am sooooo in love with the batter that is house made with the French toast!! The place has more of an old school vibe and is perfect for a cheap bite after church. The servers are police and have been working there for decades! I will be back!
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Aaron H.
Sep 11, 2022
Finally, I got to try Rise and Shine!I drive by the place all the time and it gave me deserted non-existent, but today lol .. I got in!! Immediately entered was greeted by staff and to my surprise the Rise and Shine is much bigger than I expected, not to mention it was pretty packed.As a first timer, my server was very thorough with explaining the menu. Rise and Shine being known for the omelettes, I had to try one. Portions were heavy, omelette was loaded, not to mention the fresh raisin bread made in house was phenomenal. For some odd reason the food comes out EXTREMELY fast which is a great thing lol, idk their secret! I'll definitely be back to try something different!
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Lisa A. S.
Jul 31, 2023
My family and I stopped in and so amazingly surprised by the quick service, great tasting food all kickes out for 5 people. In and out in 45-50 mins. Ordered Avocado & Bacon OmeletteMushroom & Cheddar Omelette Rise and Shine 2 eggs, Bacon & Pancake3Eggs, Bacon and Raisin Bread2Eggs, Sausage patty, Hash Browns & Grits with Wheat Toast.Coffee and Water servedAmbience is a thumbs up, lots of artb deco on shelves and about. Nicole was one of the best waitresses by far.
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Alan P.
Dec 8, 2024
My wife takes our granddaughters here 3 or 4 times a month, it is greatness! No pretenses just great home cookin' ! You gotta try it!
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Mike W.
Mar 2, 2025
Always good folks. Lots of space, seldom crowded. Many groups come here regularly. A diner here for about 20 years, family owned. Usual griddle menu for breakfast and lunch. Lots of omlettes and a few sandwiches and plate lunches. Homemade bread and biscuits choice comes with most menu items for reasonable pricing. Waitresses have their sections, sign at entry says seat yourself, can slide a couple tables together as needed for a group. Come by single or with friend(s). Beautiful fish tank at entry draws kids and even adults eyes.
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Vincent C.
Jan 6, 2025
Service was good, stopped in for breakfast. Eggs were dry. Hashbrowns tasted like they were burnt, but they look fine. I assumed that something else was burned on the griddle when they made the hashbrowns.
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