Monique Bakery

Great service and great pan si voy a regresar aquí muy bien raza síganle con su bussniess

Nice little bakery. Enjoyed some of their pastries, but the flan wasn't sweet. Texture wasn't great either. I'll come back to try some other goods. The service was good and they greeted us as we came in.

Idk what else to say about this place that hasn't already been said. They are simply the best local bakery period. The breads are soft and fresh daily. Sweet breads and cookies are delicious and always plentiful with a wide arrangement of typical Mexican and surprisingly some Italian style pastry too. But the thing they are most known for are the delicious cakes. They do not use butter cream rather whip cream which is always rich and velvety soft. The tres leches cakes are the best in the area as well

I wanted to like this place. I already didn't expect the best customer service but I have high standards on my pan dulce. I'm from oak cliff I know fresh pan dulce. I always go straight for the conchas because the conchas will basically tell you everything you need to know about a bakery. I played it safe by trying the vanilla one since I can taste food coloring I stay away from super colorful pastries. It tasted fine, but the texture was not what I consider a damn good concha. It wasn't soft. I'm not saying it was stale. It wasn't. The concha wasn't giving that fluffy sponge expansion it's supposed to have when you squeeze it. Is it better than Guanajuato bakery? They are the same. I will say we had it several hours ago and now my family and I are experiencing some stomach discomfort. Can't say it's food poisoning but I don't know. We're all sick.

The place is small and I did not see that there was much too choose from . Seemed like just basic bread to choose from .

Pastry us awesome good saw this place on fb ft worth foodies group and stopped by had given up on Mexican bakeries since they are mostly all dry tasting but these place puts out good soft tasting pastry

This is a much smaller Mexican bakery then others I have been to. Not much room when other patrons are in there to pick your pastries, breads, cookies, etc out of the glass cases.

We absolutely love coming here, my husband has been introduced to mexican baked goods by me and he is in heaven everytime we come here. The pan is always fresh and the customer service is great!

Best Pan Dulce in DFW, service is quick and they have many options! The Bolillos are the softest bread ever made! 100% recommend coming here! 10/10 overall!

Did not want to warm up my kolache if you ever had a cold one that's nasty all she had to do is put them in the microwave had a unnecessary attitude