Main Street Bistro and Bakery
Main Street Bistro and Bakery
Fresh assorted berries, home-made granola, and honey Greek yogurt. Vegetarian.
Steel cut organic oats, caramelized brown sugar, fresh sliced banana, and strawberries. Vegan.
Lox. Toasted bagel, tomato, red onion, capers, and dill cream cheese.
2 rustic multigrain toasts, mashed avocado, feta cheese, fire roasted red peppers, and fresh squeezed lime juice. Served with arugula salad, cherry tomatoes and, lemon vinaigrette. Add 2 eggs any style for an additional charge. Vegetarian.
Served with maple syrup and peppercorn sauce.
Served with maple syrup and orange honey whipped butter. Add chocolate, bananas, pecans or berries for an additional charge. Vegetarian.
Mixed berries compote, maple syrup, and orange honey whipped butter.
Bread pudding topped with fresh strawberries, maple syrup, and Nutella (hazelnut chocolate).
Fresh fruit, cream cheese icing with granola streusel.
Smoked ham, mornay sauce, Swiss cheese, and 2 fried eggs on top. Served with country breakfast potatoes.
Fresh sliced bananas and hazelnut chocolate.
Fresh strawberries, cream cheese mousse, and Romanoff sauce.
Scrambled eggs, cob smoked ham, and cheddar on our fresh baked croissant. Served with country breakfast potatoes.
Scrambled eggs, apple wood smoked bacon with our fresh baked croissant, jam and butter. Served with country breakfast potatoes.
Spinach, artichoke, cream cheese, Asiago and a side of House Salad. Vegetarian.
Cob smoked ham, apple wood smoked bacon, Swiss, Asiago and a side of fresh fruit.
Corn tortilla chips, fresh salsa verde, chicken breast, Swiss, two fried eggs and crema. Gluten Free.
2 flour tortillas filled with scrambled eggs, chorizo and cheddar. Served with country breakfast potatoes.
Scrambled eggs, chorizo, Swiss, onions, fresh corn, tomato, and corn tortilla strips. Served with country breakfast potatoes. Gluten Free.
Served with Canadian bacon.
Served with Atlantic smoked salmon.
Creamy spinach and artichoke and fresh Roma tomatoes. Vegetarian.
3 eggs and 3 ingredients served with country breakfast potatoes and fresh baguette.
Tomatillo sauce.
Chefs selection of three Artisan cheeses and 3 cured meats with grapes and fresh berries. Served with toasted bread.
Served with toasted baguette. Vegetarian.
Wild mushrooms, leeks, toasted brioche and truffle honey. Vegetarian.
Jalapeno cilantro ranch. Vegetarian.
Beef tenderloin, bleu Dauvergne, arugula and balsamic reduction.
Wild mushrooms, mornay sauce, truffle oil, Parmesan and baby arugula. Vegetarian.
Served with Gruyere cheese and house made bread, puff pastry.
Vegetarian.
Served with brioche croutons, Parmesan Reggiano and house Caesar dressing.
1/2 head of iceberg lettuce, apple wood smoked bacon, cherry tomato, Gorgonzola with house buttermilk ranch dressing.
14 oz. Certified Angus Beef ribeye steak, peppercorn sauce and french fries
Always fresh!! 2 hand battered cod fillets with shiner bock and fried to a golden perfection.
Israeli couscous, avocado, roasted cherry tomatoes, mixed greens with jalapeno ranch.
Potato puree, vegetables, roasted heirloom tomatoes with lemon caper butter sauce.
Red wine braised short ribs, Paris mushrooms, bacon lardon, pearl onions, mixed vegetables, potato puree and burgundy demi glace.
Smoked turkey, cob smoked ham, apple wood smoked bacon, gruyere, cheddar, lettuce, tomatoes, mayonnaise on white bread.
Smoked salmon (lox), dill cream cheese, red onions, capers, tomatoes on marble rye bread.
Lettuce, tomatoes on brioche bread.
The secret is in the sauce.
Grilled chicken breast, fresh arugula, tomatoes, drunken cranberry chutney on ciabatta bread.
Smoked turkey, Gruyere cheese, tomatoes and dijonnaise on a cranberry pecan bread.
House cured corned beef, sauerkraut, Russian dressing, Gruyere cheese on marble rye bread.
House roasted prime rib, burgundy wine onions, Gruyere, horseradish aioli on house made baguette.
Pain de mie (white bread) sandwich with cheddar, Gruyere and smoked Gouda. Vegetarian.
Cup of soup and side salad and 1/2 sandwich.
8 oz. Texas CAB patty, arugula salad, beefsteak tomato, mozzarella, and chimichurri sauce.
8 oz. Texas CAB patty, bacon, cheddar, lettuce, beefsteak tomato, onion.
8 oz. chicken breast, apple wood smoked bacon, pepper Jack cheese, lettuce, onion, beefsteak tomato, with jalapeno ranch and sliced avocado.
8 oz. Texas CAB patty, brie cheese, crispy shallots, mushroom duxelle with dijonnaise.
a person holding a pastry with strawberries on it
Espresso martini
interior
a glass of champagne
interior, crepes
Pastry display and coffee bar.
a woman sitting at a table
Bad coffee place
Omelet and waffle fries
Love the lighting!
a piece of cake with pink frosting
ramen and noodles, interior
Grenache crème brûlée
Bar
drink
Deluxe Breakfast Croissant
Kids plates, nice size portion.
Not Starbucks chai latte tea
Red velvet cake
Crawfish
Laura T.
Jan 26, 2025
Of course Main Street Bistro is a Grapevine institution, and I love it! It pains me to give a four star rating. We were seated right away, which was great! We each ordered custom omelets with the waffle fries plus strawberries with romanoff sauce. The food was pretty good, though the omelet was dry, and we were both surprised that there was just a mound of cheese on top, most unmelted. The main reason I have a four is our server. I don't know if he was having a bad day or if waiting tables is not suited for him. He was pretty clueless and slow.
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Meg D.
Dec 3, 2024
had to try this place while in Dallas due to the many reviews.Service alone is phenomenal! Can't really complain except for the tipping for takeouts. i still did it bit still .. he was right in front of me, lol.Ordered desserts to go as a present; everything looked scrumptuous. I had to order the m&m's cookie, french onion soup (cup) and iced coffee. i was a bit dissapointed with the presentation but it was full of flavor. iced coffee was just okAmbiance was very homie; small little shop but really nice & inviting
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Shay K.
Mar 1, 2025
Delicious cookies that melt in your mouth. I had the white chocolate macadamia cookie with a crystallized crust, it was fabulous. I had a lavender hot latte that was also delicious. I sat and studied at at a table with another gal and we tapped away on our iPads awhile. The waitress run by with scrumptious looking items for the restaurant so I know it's the happening spot in town. Be sure to stop in for a meal or quick coffee- you'll love it here.
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Tiffany C.
Dec 12, 2024
Great brunch spot! Got the French toast & Benedict. Both were delicious and left us very full.
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Fra S.
Sep 15, 2024
The ambiance, service and especially the food... AAAmazing!!!!! Love to dine here either for breakfast, lunch or dinner. Since it's located on Main St. of Downtown Grapevine and with its modernized & cozy dining area, you can entertain any out-of-town guests with confidence.
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Lindsey W.
Feb 17, 2025
It was amazing! The food was fresh and the desserts were delicious! We will definitely be back!
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Mechelle S.
Feb 17, 2024
Was excited to get my French on today by visiting Main Street Bistro and Bakery, expectations super high...Boo!On a Saturday at lunch time they were slammed in the bakery and bistro next door. But I was determined to get a crispy croissant and treat myself to an eclair. I order a chai with milk to warm myself up.They were super busy and the staff were great and efficient.I found a corner area while I waited for my chai and could not wait to pull a small piece of the croissant off and indulge myself. What a disappointment, to get a stale bite. Wow, NOT crispy not fresh, maybe a few days old...Boo!So I tried the eclair and it too was stale tasted old...Boo!Alas my chai with milk arrived and yes, so spicy and warm, perfect.Come on do a better job Main Street Bakery!
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Kelley K.
Mar 7, 2024
I visited Main Street Bistro and Bakery around 9am on a Thursday, hoping to indulge in a breakfast item and delicious treats. However, my experience at this establishment left much to be desired due to its poor customer service and apparent disregard for customer satisfaction. As you can see in my photos, the bakery side was not busy, and I saw no less than ten employees, many of which walked past me, diverted eyes and seemed preoccupied and disinterested in assisting customers, including the barista in front of the cash register who couldn't be bothered to acknowledge anyone or give a polite we "will be right with you."Despite attempts to engage with employees passing by or the gentleman I assume was the manager based on his blue button-up shirt (the rest of the employees were dressed in black), I was met with curt or no response. Having waited for so long, I had a sunk time and eventually ordered when I should have left, but I only ordered from the bakery grab and go as there was no way I could wait any longer for a made-to-order meal. I had a cold croissant, and it was ok, but it wasn't worth the time and treatment.It was evident that customer service was not a priority at this bakery. Still, they will continue to thrive based on the Main St location, so I recommend a kiosk ordering system for bakery goods to be boxed and provided to customers, allowing people have an opportunity for baked goods while employees continue to have the seemingly desired minimal interaction. I won't patronize an establishment that treats people as invisible, not only is it unprofessional, but it is also unkind, I will not be back.
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Lyn A.
Dec 23, 2024
They charged me double for my drink and the cashier said she didn't know how to change it. I'm not sure if she was new or what. Our coffee drinks were okay but the syrup they used had an artificial sugar free taste to it. It is a cute little place but I probably won't be back.
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Rich M.
Aug 10, 2023
Came here based on some recommendations off Yelp and menu items. The ambience inside is cool, staff is pretty friendly. This place was at best OK for food. It didn't seem home cooked. The ketchup is cheap synthetic stuff. Would I come back, not sure.
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