Los Molcas Taco Bar And Grill

Went in on a Sunday afternoon and had their menudo and and it was so good! Can't wait to go back soon.

5.0 - Service3.0 - Taco, flour, beef fajita.3.8 - Taco, flour, chicken fajita. 4.5 - Tortilla chips.

Stopped in for a quick brunch on Sunday morning. Walked right in and was able to order at the counter and a place to sit. Staff were friendly. I tried to order the Cafe de la olla but they had just run out and starting to make more. So we drank the regular coffee which was good. I LOVE that it is served in the clay cups along along with a small clay plate to rest your spoon on. They bring you a small basket of chips with some tasty red salsa that I'd say is a medium heat level. The chips were slightly stale but not so much that we weren't able to eat them. We appreciated the smaller basket because we lack self control with chips & salsa. Our breakfast tacos came quickly and are reasonably priced at $3.25. She asked if we wanted to try some of their hot sauces and brought us a another cute clay serving dish with three sauces. They each have good flavor but a very spicy! I could only do dabs. We definitely want to go back!

This spot ended up being a savior for me on a Saturday night. I was at Division Brewing and Growl records for music and beer. I had planned on getting a burger or pizza when I got there but they closed right at 8:55 leaving me starving. I asked around and heard about this taco spot, it was right next-door so I just had to walk next-door. I sat down pretty quick and got my food within about 15 minutes. It save me for sure. The tacos had great flavor and I was satisfied. I went back for more music and beer lol

We were hanging out at the new Cidercade and wanted to grab a bite to eat. Found this gem just a few mins away. Overall this place is great. I would probably give this place 4.5 stars. Everything about this place was solid. The service was good. The salsas are solid and the chips and salsa that they provide are really good. The chips were warm which is always a good sign. Got the taco plate special with 2 pastor and 1 barbacoa taco which includes a daiquiri. The tacos were really good but I would say that there are better quality tacos in DFW. I would say if the pastor meat and tortilla were grilled a little more so that it can caramelize more that would have brought the tacos to another level. The special was $15 which is really solid especially when you include the drink which was good.

Was feeling hangry and decided to try a restaurant from my wish list and Los Molcas was the chosen one of the night. Devoured a parrillada and it was delicious the chicken was soft and full of flavor the beef was cooked to perfection I am not a big fan of sausage but I finished all my meats and my frijoles charros uy papa they hit the spot. Finished with a margarita ayayayay! Service was exceptional the vibe here is very welcoming I am definitely coming back. All the parties involved were satisfied thank you Los Molcas

Authentic Mexican food, great service and fun music. Best Mexican restaurant in Arlington.

I'm sure their food is good and service is on point. But is the price a bit too high. These restaurants are not going to make it. Charging these prices. I know it's inflation time. But you not building a loyal customer base. A family got to think twice about going out to eat these days. Just a thought. I stop going to many restaurants just didn't see the value

I see myself visiting Los Molcas again and again forevermore after one brief but indelible visit. For me and my schedule it's in a convenient location, right there on Abram Street next to Shipley's Donuts in bustling downtown Arlington. I like the busy setting, especially in the mornings -- helps me to wake up and get going. And Los Molcas' spicy green salsa really woke me up, haha. I initially decided it was a little hot for me, but I couldn't stop eating it. It's super spicy but so herbaceous, it all balances out. I enjoyed 2 breakfast tacos on corn tortillas with chorizo and potato, plus a side of rice and refried beans. Everything was excellent and affordable made in house, and there's soooo much on the menu I look forward to trying, their Molcajetes (obviously) and their machaca, especially. And I really want to visit on a weekend when they serve café de olla, which is coffee in a clay pot, made with cinnamon and piloncillo (raw unrefined sugarcane, yum). Los Molcas has a full bar, happy hour as well. Breakfast, lunch, and dinner. The owners are a husband and wife team from Monterrey, Mexico who know how to make delicious food from scratch. Can't wait to go back.

The food was delicious and the service was fantastic. I took my young sister and she is super picky and didn't like the enchiladas. They immediately offered to make her something else. The music was such a great vibe. 10/10 will be visiting here again.