Hoshi Ramen
Hoshi Ramen
Melon and mango.
Original, orange, melon, strawberry.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
2 pieces. Deep fried potato, pumpkin, croquette with sliced cabbage.
4 pieces. Deep fried spring roll with vegetables.
6 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
5 pieces. Deep fried octopus pastries, mayo, takoyaki sauce, shaved flakes of dried tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
5 ppieces. Deep fried shrimp, wrapped with potato noodles. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
2 pieces. Steamed buns, pork chashu, spicy mayo, katsu sauce, and sliced cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
2 pieces. Steamed buns, chicken, spicy mayo, katsu sauce, and sliced cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
5 pieces. Deep fried shrimps with soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
seasoned seaweed
Grilled Chicken and onion
chicken meatball
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Spicy.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Choose your broth, pork chashu, soft boiled egg, green onion, bean sprouts, black mushroom, and corn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Hoshi ramen with beef brisket and chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Hoshi ramen with kimchi, onion flake, and garlic flake. Spicy.
Vegetable broth available, fried tofu, bean sprouts, black mushroom, green onion, garlic oil, corn, sweet peas, cut green beans, lima beans, and carrots.
Choose your broth, bulgogi, soft-boiled egg, green onion, bean sprouts, black mushroom, and corn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Hoshi ramen with garlic oil, and garlic flake.
Stir fried noodles with yakisoba sauce, mayo sauce, cabbage, green bean, carrot, onion, and flakes of dried tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products. Spicy.
Mozzarella cheese pork cutlet, steamed rice, sliced cabbage, tonkatsu sauce, and parsley. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Steamed rice with marinated beef, gyoza (2 pieces), green onion, corn, spicy mayo, and soy glazed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Steamed rice with marinated spicy pork, gyoza (2 pieces), green onion, corn, spicy mayo, and soy glazed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products. Spicy.
Steamed rice with teriyaki chicken, gyoza (2 pieces), green onion, corn, spicy mayo, and soy glazed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Teppan grilled fried rice with corn, sweet peas, cut green beans, lima beans, carrots, and soy glazed.
Pork cutlet, steamed rice, sliced cabbage, tonkatsu sauce, and parsley. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Choose your broth, noodle, chasu (1 piece), soft boiled egg, and corn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Ground beef patty, radish, and egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
Choose your meat (bulgogi or spicy pork or teriyaki), soft-boiled egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products.
warm rice, topped with carrot, bean sprouts, spinach, bulgogi OR spicy pork, and a soft-boiled egg, served with a side of red pepper past to add a kick of spice
Kimbap is available in veggie (egg, carrot, fried tofu, spinach, pickled radish & burdock root) or Bulgogi (bulgogi, egg, carrot, pickled radish, spinach & burdock root)
Kids Rice Bowl with Bulgogi KM2
Hoshi Ramen
Korokke
noodle dish, noodles, ramen and noodles, noodle soup, food, ramen
Fried Rice - very sweet
Seating area
a plate of food on a table
Menu 2/2
Korokke
Chopsticks
Hoshi Ramen with Tonkotsu base, Texan Ramen with Syoyu base, Potato Shrimp
a plate of fried fish and coleslaw
Takoyaki
menu
Korokke
Pork Tonkatsu, delish!
Street view outside
ramen, noodles, noodle dish, food, noodle soup, ramen and noodles
Pork Buns
Bingsu
ramen, ramen and noodles, noodle soup, food, noodle dish, noodles
Outside
Banners add fun color and flar.
Ashleigh L.
Sep 15, 2024
What a fun little gem in Keller! We stopped by after church as the pics of the food brought us in. We had an incredibly friendly and informative server, Alex. He walked us through the menu and some of the best combinations (as there is flexibility in flavor with your choices). My husband and I both ordered a ramen bowl - Texas and the Bulgogi Ramen. The regular bowls were enough for our early appetites. There were many options to choose from including a gluten free noodle option. The place had plenty of seating and was cute. We will come back for sure when our boys are with us.
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Kelley K.
Jan 3, 2025
Great service from Landen today, although the only server on the floor he easily managed the needs of all tables.I had the Texan Ramen with Shoyu base and it didn't impress but it was still fine. Prices are equitable to other ramen in the area. The Curry Rice bowl was better than the ramen, I liked the depth of flavors there so next time I think I'll stick with the rice dishes.My only recommendation is for the hot tea. When ordering, patrons should be told that it's a tea bag and not real tea despite the cute kettle and cups. Overall this was a good lunch with great service and atmosphere. I was impressed how low the volume was for a restaurant 80% full. It made for easy conversation and added to the experience.
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Ariana V.
Feb 23, 2025
So glad to have such a tasty ramen option right here in Keller! The interior is impeccably clean and very well designed. It's definitely a more casual atmosphere, but perfect for meeting friends for dinner or lunch. Our server was great: very knowledgeable about the menu and didn't make us feel rushed. All three of us actually ordered the Texan Ramen with a Tonkatsu base and spicy by request. The broth was incredible and definitely hit the spicy notes. It was a good blend of spicy, but not so much so that you couldn't enjoy it. The ramen incorporated pork, chicken, and brisket, which I thought was a fun fusion of Texas and Japanese culture. This is easily some of the best ramen I've had in north Texas. My advice would be to go large with the ramen as we had a substantial amount and it only cost $2 more. We also started with some pork bao buns, which were also good, though the ramen was definitely the star. This will definitely become one of our regular spots!
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A M.
Feb 10, 2025
Place is extremely nice on the inside. Easy menu to understand. Lots of options. Waiters know the menu really well and hellpled us order the right stuff.
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Ryan R.
May 31, 2024
I have a problem, I am addicted to this place. The staff is super helpful with recommendations and has even recommended I try something new after my go to has been spicy tongkatsu. So I did. I tried the seafood ramen which was totally awesome. At one point there is so much goodness I wondered if I would get to the ramen. Eventually I did. The seafood ramen is chock full of the luxuries of the sea including squid, fish and scallops and a most generous portion. It's all good, tell your friends
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Brad N.
Apr 22, 2024
Love love the Hoshi Ramen café. Today we had a Garlic Hoshi Ramen bowl & the new Bibimbap bowl with bulgogi beef. Always so good here! Also, they have a fabulous selection of sake and Japanese craft beers. Heartily recommend for a healthy lunch or dinner.Casual café style ambiance. Good service. (Constant failures from Yelp! trying to publish this review, like over 300 times now over two days!)
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Hieu N.
Jan 12, 2025
The severs were really nice and attentive. I think the atmosphere didn't match the "pub" and asian fusion they were going for. I was really hype because of the good reviews but the food wasn't up to par with what everyone else was saying. The curry rice bowl was a bit bland and the bugogi rice bowl was too sweet. The bingsu was mediocre at best.
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Christina M.
Feb 21, 2024
I had a superb experience here!It's hard to find ramen places that I really like because ramen is often super oily- but I actually enjoyed the one I got! I got chicken stock as the base and it looks more intense and salty than it actually was. The staff were super kind too! I would recommend and thoroughly enjoyed my time here with my friends.
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Tatiana J.
Dec 26, 2024
We are regulars here with our kiddos who absolutely love the ramen. The service is always great and it's always just a nice relaxing place to be. The food is ALWAYS consistent too. We can always count on our favorite dishes being as good as it was the last time.
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Gem N.
Nov 13, 2023
No fuss - beautiful food - simple menu - clean restaurant that my family throughly enjoyed last night. There were a few pictures of the food options on the menu that helped enormously with my choices (and the pictures were labeled too - making it super simple to decipher). The fried edamame sticks on the appetizer menu were amazing! I had the Udon curry and was pleasantly surprised. The curry sauce was similar to the curry sauce that silly British people (like myself!) cover French fries in AND I asked and they said that they would sell the sauce separately (guess what I'll be doing next time!). My husband had the large Texan ramen and it was so big that he almost didn't finish it! On the flip side - the kids portions were smaller than I expected. However I am truly appreciative of the fact that there is ZERO mention of chicken nuggets and/or mac and cheese - (my pet peeve in most restaurants that these are normally the only offerings for small humans).Definitely will be back!!
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