Hanakin Japanese Restaurant & Bar
Hanakin Japanese Restaurant & Bar
Grilled shiitake marinated with soy base dressing balsamic reduction, truffle oil, nuts, and orange supreme.
Mixed greens and cooked shrimp with udon noodles Japanese-style oriental dressing.
Marinated squid salad.
Vegan.
Mixed greens, cubed tuna with soy, and Japanese-style oriental dressing.
Mixed greens and chef's choice of fish with soy, mustard ponzu dressing.
Cucumber marinated with spiced cod fish roe.
Spicy. Thinly sliced yellowtail, orange supreme, yuzu tobiko, microgreens, Thai chili, orange ponzu.
Amberjack, garlic chips, apple, tobiko, cilantro.
Suzuki, avocado, pickled shallot, yuzu dashi, micro cilantro, cherry tomato, yuzu tobiko.
2 pieces. Tataki-style tuna, sushi rice, guacamole with mango salsa.
Sesame-coated seared thin sliced tuna with thinly sliced onion, micro greens, ponzu.
Japanese sea bream with candied quinoa, diced apple, Maldon, dried shiso, yuzu tobiko.
Thinly sliced tuna with tomato relish, mango, and ponzu.
Salmon, wake aioli, inure, crispy shallot, candied quinoa, truffle oil, micro cilantro.
Salmon, Tuna stacked with rice, avocado, crispy rice paper, tobiko with eel, wasabi chili aioli, shiso pesto.
Chef's choice assorted sashimi platter. Substitution not available. For allergy concern, please order individual items.
5 pieces of chef's choice sushi special. Substitution not available. For allergy issue, please order individual items separately.
Salmon belly.
Day boat scallops.
Salmon.
1 piece. Salmon roe sushi.
Yellowtail.
Freshwater eel.
Bluefin Tuna.
Amberjack.
Sea bass.
Mackerel.
1 piece. Sweet shrimp sushi.
1 piece. Red crab with yuzu butter sushi.
Squid.
Octopus.
Red clam.
Torched salmon.
Japanese sea bream.
Egg omelette.
Bean curd.
Shrimp.
Flying fish roe sushi.
Spicy. Yellowtail, avocado, fried leek, cilantro, yuzu tobiko, yuzu koshi with sweet miso sauce.
Salmon, avocado, mango, shrimp, yuzu tobiko, and ponzu sauce, wrapped with cucumber.(Riceless roll)
Tuna, avocado, cucumber, crunch flakes, with eel sauce and special sauce.
Vegan.
Vegan.
Vegan.
Red kosho, avocado, daikon roll with bean curd wrapped with soy paper, topped with marinated shiitake mushroom. Vegan.
Slightly baked scallops with creamy sauce rolled into temaki style. Cut in 1/2.
Cubed tuna with spicy sauce, rice crispy and green onion garnish on top.
Spicy. Shrimp tempura, cucumber, rice, with chipotle and eel sauce, microgreen garnish.
Eel, rice, cucumber, with eel sauce and bonito flakes on top.
Red crab with Bechamel sauce and fried shallots.
Broiled soybean with salt. Vegan.
5 pieces. Battered octopus ball with Japanese mayo, eel sauce, and bonito flakes.
10 pieces. Grilled dumplings.
Japanese-style grilled ground beef and pork patty with sunny side up egg on top.
Japanese-style fried chicken.
Deep-fried pork loin cutlet with cabbage salad, Japanese traditional Goma dressing.
2 pieces. Grilled rice ball with mozzarella cheese.
2 pieces. Potato croquettes with mixed veggies.
Brussels sprouts with sweet soy, eel sauce, and bonito flakes.
Shishito peppers with sweet base ponzu sauce, and bonito makes. Vegan, spicy.
Egg omelet with cod fish roe with mayo topped with bonito flakes.
3 pieces. Shrimp tempura.
Deep-fried chicken thigh with cabbage salad, Japanese traditional Goma dressing, and tartare sauce.
Japanese-style fried chicken thigh, soaked in nanban sauce with house-made tartar sauce on top.
Donkatsu sandwich.
Deep-fried chicken thigh cutlet in a sandwich style.
Spicy. Pickled raw octopus with wasabi sauce.
Battered and fried Hotate scallops, bchamel sauce with shiitake and cherry tomato.
6 pieces. Fried oysters with tartare sauce.
Stir-fried soba noodles with mixed vegetables, pork bacon, with pan-fried egg and bonito flakes on top.
Noodles soup with seafood and vegetables.
Cod fish roe and shrimp pasta with creamy sauce.
Udon soup with variations of oden (fish cakes), boiled egg, shiitake mushroom, scallions, and seaweed.
Stir-fried udon noodles with mixed vegetables with bonito flakes on top. Your choice of protein.
Spicy udon noodle soup with seafood.
Thinly sliced beef with Japanese curry on top of udon noodles.
Grilled skewers. Tender, heart, or gizzard.
Your choice of flavor.
Japanese soda. Original.
Miso soup with tofu, green onion, and seaweed.
Bowl of rice.
Small side salad with ginger dressing.
Very creamy textured Japanese style cheesecake with salted caramel sauce on top. Gluten free.
10 pieces- chef's choice. Served with miso soup and house salad. *Substitution not available. For allergy concerns, please order individual items. *
5 pieces chef's choice each. Served with miso soup and house salad. *Substitution not available. For allergy concerns, please order individual items. *
10 pieces chef's choice. Served with miso soup and house salad.* Substitution not available. For allergy concerns, please order individual items.
6 pieces chef's choice torched sushi. Served with miso soup and house salad.* Substitution not available. For allergy concerns, please order individual items.
Sashimi (3 pieces), nigiri (3 pieces), maki roll (3 pieces). Served with miso soup and house salad.
Sashimi (3 pieces), nigiri (3 pieces), maki roll (3 pieces). Served with miso soup and house salad.
Sashimi (3 pieces), nigiri (3 pieces), maki roll (3 pieces). Served with miso soup and house salad.
3 pieces. Deep-fried shrimp with cabbage salad, Japanese traditional Goma dressing, tartare sauce, miso soup and rice.
Deep-fried pork loin cutlet with cabbage salad, Japanese traditional goma sauce, Katsu sauce, miso soup and rice.
Deep-fried pork tenderloin cutlet with cabbage salad, traditional Japanese Goma sauce, miso soup and rice.
Deep-fried chicken tender with cabbage salad, traditional Japanese Goma sauce, tartare sauce, miso soup and rice.
Deep-fried oyster cutlet with cabbage salad, traditional Japanese Goma sauce, tartare sauce, miso soup and rice.
Thick Japanese noodle soup seasoned broth with thinly sliced beef, egg and vegetables.
1 piece. Thick Japanese noodle soup seasoned broth with tiger jumbo shrimp tempura.
Spicy. Mixed sashimi rice bowl.
Salmon rice bowl.
Eel rice bowl.
Beef, chicken, or shrimp.
Tuna rice bowl.
Vegetarian rice bowl. Vegan.
Pork cutlet with rice and Japanese curry sauce.
Deep-fried chicken thigh with rice and Japanese curry sauce.
2 pieces tiger jumbo shrimp katsu with rice and Japanese curry sauce.
Grilled chicken thigh with rice and Japanese curry sauce.
Madai crudo
Sake toro, Kanpachi, Madai
Salmon Wakame
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Madai Carpaccio
Drunken Whale, Suigei Sake to start!
Yellowtail
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Salmon belly nigiri
Shisito peppers
Dessert: Basque Cheesecake
Idako tempura~ highly recommend
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sushi and sashimi, food, sushi, sashimi
food
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wraps, food, burritos and wraps, burrito
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wraps, burrito, food, burritos and wraps
Cute tea cup
Jenna S.
Feb 17, 2025
Came here for lunch on Valentine's Day and everything was amazing! The service was top notch and the food was to die for! Easily some of the best traditional sushi I've ever had.
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Xin S.
Jan 28, 2025
Fish is very fresh. Most dishes taste good. The ramen soup is good, but the noodle is soggy and sticky.The service was ok.Recommend
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Moriah H.
Dec 6, 2024
Lots of fish options and an extensive menu here set Hanakin apart. The fish was less thick than at Sushi Sake but still very fresh. I found the oil and flavor toppings distracting from the fish itself. This restaurant is expensive. 4/5 because the strip mall location does not lend itself for the sushi being so expensive. $60/pp for sushi and I did not leave full.
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Aria M.
Jan 17, 2025
This place has it all - a warm cozy atmosphere, kind attentive service, and delicious sushi. The quality of the fish is top-notch and worth every dollar. I sat at the sushi bar for a quick meal and think I interacted with every server at least once. It's a little overwhelming to have so many people checking in, but I'm definitely going to bring my partner back to sit at a table because I know he's jealous I went without him!
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Kyuri H.
Jan 16, 2025
Very cozy sushi spot with great presentation for their dishes! We didn't like the scallop handroll, so they offered us a free dessert. Their customer service is very good!
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Jessica M.
Jan 14, 2025
Super solid sushi spot ! I loved the sushi here, it was really fresh. The chicken katsu sando was so good and the chicken was plentiful! I loved the egg salad that came with it, I actually put it on the sandwich and it really elevated the flavor. The service was good and the restaurant is very cozy! I liked everything here!
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Nicole R.
Nov 8, 2024
Hanakin is very delicious! My favorites were the Hambagu Steak and Mendaiko Creamy Udon. I have never tried the Mendaiko Creamy Udon so it was very unique! The service was very quick but, although we ordered all the dishes at the same time, the dishes came out one by one. This is a personal preference and didn't take away from the delicious food. We sat at a booth and it was a good way to share food with friends!
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Chico C.
Dec 18, 2024
Probably the best Shushi in Dallas. You taste the freshness and quality in every bit. The price is high but after you take a bit from the Solomon you understand why. The quality of the food is not like your regular sushi place.Trust me, I'm expert in sushi!
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Sergio C.
Feb 9, 2025
Food is great! Sushi tastes very fresh and on point. But prices are on the high side on the price/value component. Service ok, a bit slow, not engaging. Ambiance is as a bit too cold for my wife and music too high
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Meiling C.
Feb 8, 2025
Best sushi in DFW! Most of their fish comes from the fish market in Japan. Their sea scallops and uni are amazing. Price is reasonable for the quality of food and the service is great too.
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