Ginger Thai Cuisine

I made reservations for this place and when I entered and ask for a table of 2, I was asked by the server if I had made a reservation and given my name. There were quite a few spots present so we were able to be seated quickly. We ordered Edamame, Pad Prik Khing, and Spicy Basil Fried Rice (not pictured). The employee who served the food and the server came by multiple times to check on how the food was, refill our glasses, and if we needed anything. That was very well appreciated. When the edamame was served, I noticed that the bowl was steaming which made me wonder if this had been frozen prior and the dish was just microwaved. I could tell that they were also lightly salted. The Pad Prik Khing was delicious. I asked for a spice level of 4, and the curry went along great with the rice. A few pieces of the chicken may have been over cooked. This was my first time getting this curry as I usually go for red or panang curry at Thai restaurants, and it turned out quite well. My date enjoyed her Spicy Basil Fried Rice as well. I had a good time, and recommend you check this place out!

Have been going here for lunch and dinner for years. Consistently excellent food and service. Always get the corn patties as app--amazingly addictive. Also recently had their dumplings are they are great. Their hot and sour soup is perhaps the best in the metroplex! The other night we had a bowl and it is so flavorful. The yellow curry is quite different-try it! I get it often and it always is wonderful. I've also had several of their noodle dishes and they are quite good. Service is good, friendly, and appropriate. They keep water glasses full and make sure you're happy. This is a wonderful place!

This is a casual Thai spot, located in a shopping center so there may be some other things your interested in that you can walk to from the restaurant. The customer service was great. There was only one lady working when I went but she was attentive, timely and helpful. The food was good. The shrimp rolls are not skimping on the shrimp and have a nice crunch to them. The sauce is a bit thin if you're used to a thicker sweet and chili sauce. The green curry shrimp was delicious, I recommend at least a 3/5 spice level because the green curry is sweet and the spice gives it a nice balance. If you're in the area I'd check them out.

This place is a hidden gem. I went there on weekend from work for pick up. Owner/manager did ask me if this was first time, which it was and said that I would love the food.Rightfully so, I loved the pad ke mow with chicken. At spice level 4 it had the right amount of spice for me and quantity and price were on par as well.I recommend trying this place if you are looking for good food at decent price

Fast and fresh. I got the Pad Kee Mao, and at first I was a little skeptical because it came out and it seemed there was barely any sauce. While it wasn't drenched in sauce, it was very clean tasting and flavorful. The chicken spring rolls were too. I only wish they had some lunch combos. I had to order a whole order of chicken spring rolls when I really just ordered one.If you are in the area, check them out. They must be a staple because they seemed to have a lot of regulars come in while I was there.

Food was not on par with taste .. portions were small and bit on the pricey side..probably just the location of the restaurant

Food is always good and plentiful. Pad Thai is solid and I'm a big fan of their curry's. It's also BYOB so no expensive liquor charges.

Very delicious food, always fresh! Very friendly establishment. Good atmosphere. Thai tea is amazing every time I order.

The waitresses were nice and friendly, and I know the restaurant was moderately busy when I came in around lunch time. The food was okay in that the noodles were cooked sufficiently, but the sauce was too sour and was lacking in taste. I asked ahead if they cook with Chinese broccoli, which they said they don't, so I wasn't surprised that they were using regular broccoli. However, I was pretty surprised at the poor quality of broccoli that was used to cook this dish. Unsurprisingly, the chicken was bland, but the sauce did nothing to make up for the lack of taste.

Fried dumplings were good (beware, if you ask for extra sauce, there is a charge). The yellow curry chicken was good, but the vegetables in the dish were cold. My wife didn't enjoy the gross crab noodle dish, so we returned it. $42 for all of that seems high.