Father & Son BBQ

ABSOLUTELY AMAZING! I reserved Father & Son BBQ for a work luncheon & it was beyond amazing! They showed up early to set up. They had enough food for everyone & still had some leftovers. Their service was impeccable! The food was hot & delicious. We got to choose from 4 different meats & 4 different sides. Some people wanted 2 meats/2 sides & others wanted 1 meat/2 sides. Everything was fantastic! I highly recommend using them for whatever events you may have. I know I'll be reaching out for our future company events. THANK YOU FATHER & SON BBQ FOR EVERYTHING! YOU'RE AMAZING!!!

The food was lukewarm. I ordered in advance and was sent an order number but had to wait in line until my lunch was almost over because none of the orders had actually been made and only one person was working so he had to touch everyone's credit cards with his gloves that he did not change in between. The food I'm sure would taste better if it had actually been hot. Also, there was no bread given, no silverware, no napkin and I ended up getting cheese sauce on me because it was all over the container.

BBQ was bomb and the serving size is great for the price!

I am writing this review 5 minutes after eating my first plate of father & son BBQ. My grandpa and I have lived in Texas for the past 20 years and are huge foodies. Always looking for the next best spot. Barbecue is our favorite and it's safe to say we're experts in the game. We've tried almost every barbecue place in DFW (and Austin). And Father and Sons BBQ we both agree is the best f***ing barbecue we've ever eaten. I got a turkey leg my grandpa got ribs. The sauce is incredible, sweet and smoky and slightly spicy. The ribs were stupid tender literally melt in your mouth delicious. We got smoked cabbage which was also so good I don't know how you can make cabbage taste that good. I've never had such a moist perfectly cooked turkey leg in my life, they usually end up dry. Not father and sons. The meat was deliciously smoked and you could hold the bone straight up and the meat literally fell off to the sides. It was juicy and perfectly tender. The sides were delicious too, the Mac and cheese is a must if you go. These guys deserve all of DFWs business. I have no idea where they're from or who taught them how to cook barbecue like that but their meat is genuinely the best barbecue in Texas. A crown jewel on the barbecue crown.

The absolute best BBQ around. They come out to my job on Thursdays, the food is always great. He just catered a retirement luncheon for us. We love how the Brisket melts like butter, the turkey legs (you can get bone out!) are tasty and juicy!!! The baked potatoes always sell out so you better get there in a hurry. Homemade sides, mac 'n cheese, potato salad and beans. Almost forgot about the LINKS and RIBS.... the entire menu is excellent and worth far more than the price!

These are the nicest owners! Plus the food products are high quality just as their 5 star service. Even though they travel a lot, you do not want to miss them when they are in town. Also, don't forget the homemade peach cobbler. Yes, you read it correctly, homemade! Let's support this wonderful business. Best,Paula

It was a lot of smoke tasting liquid on my barbecue chicken and brisket which I don't know why given the fact I had the barbecue sauce on the side. To much fat was left on all my brisket and the chicken and brisket was cold. Bake beans weren't good either.