Cozymeal

This was my first cooking class. My siblings and I chose the Authentic French Cuisine (filet mignon) class at the chef's home (not downtown! ). She made an excellent substitution for one vegetarian in the group. Chef Erin is amazing, personable, respectful, and professional! She made the meal very easy to recreate at home with tips and tricks. Amazing stuffed mushrooms are easier and do not take as long as I used to make them. I am no longer intimidated to make hollandaise sauce! The class was designed for however much effort you want to put in. It was a very relaxing, cozy atmosphere with time to spare to hangout. The part I had already looked forward to most was no dishes to clean up! Overall, it was a good experience for home cooks to gain confidence in the kitchen. It was a fancy menu and the chef enlightened us on how straightforward it is to put together. She empowered us to do it ourselves, revealing how easy it actually is.