Cowboy Curry

Chicken Samosa

Crispy patties stuffed with minced chicken, mildly flavored with chef's picked herbs.

Chili Chicken

Boneless pieces of chicken sauted with hot chilies and cubes of bell pepper, finished in onion, ginger, garlic and tomato sauce.

Fish Amritsari

Fried fillet of fresh fish, mildly marinated with herbs.

Cowboy Special

Fresh large juicy chicken marinated in herbs and yoghurt paste, baked in clay oven. Also known as Indian BBQ food!

Chicken Tikka without Curry

Boneless pieces of chicken marinated in selected herbs and grilled in clay oven.

Lamb Boti Kabab

Marinated overnight in chef's special herbs, and char grilled.

Chicken Seekh Kabab

Minced chicken tempered with chopped onions, ginger, garlic paste and chef's hand-picked herbs, rolled over skewer and slow cooked in clay oven.

Tandoori Vegetables

Garden fresh vegetables marinated in chef's choice of spices and tangy paste grilled in tandoor.

Almond Chicken

Marinated in chef's special spices and coated in chickpeas flour and egg, grilled in the tandoor.

Achari Chicken Tikka

Seasoned with pickle and herbs, grilled in tandoor.

Nimbu Paneer Tikka

Large juicy cubes of cottage cheeses tossed in lemon pickle paste and herbs, grilled in clay oven.

Fish Tikka Talapia

Large pieces of Fresh fish, marinated in spices and herbs, baked in clay oven.

Tandoori Shrimp

Marinated in lemon and herbs, and grilled in clay oven.

Chicken Tikka Masala

Pieces of chicken grilled in tandoor and finished with mild flavors in fresh tomato pure and cream.

Chicken Shahi Korma

Chicken cooked with dry fruits in creamy sauce with mild herbs.

Chicken Vindaloo

Chicken soaked overnight in spicy masala vinaigrette sauce and cooked with goan special herbs.

Chicken Curry

Chicken cubes simmered in selected spices and herbs.

Spinach Chicken

Cubes of chicken cooked with spinach simmered in fresh ginger and garlic paste.

Kadai Chicken

Stir-fried with onions, bell peppers, and tomatoes.

Achari Chicken Masala

Sweet & sour. Chicken marinated in pickle masala (sweet and sour and lightly spiced) finished with touch of chef's herbs.

Chicken Makhani

A delicacy of Punjab- chicken pieces half grilled in clay oven, simmered over low fire in garden fresh tomato sauce with a touch of cream.

Southern Lamb Chops

Tender lamb chops grilled to perfection with a blend of southern spices, giving them a smoky and savory flavor. Juicy and succulent, these chops are a taste of the South. 3 large juicy pieces 28 ounces before cooked.

Lamb Rogan Josh

Lamb slow-cooked with herbs and spices from Kashmir.

Lamb Saag

Lamb and spinach cooked together mildly spiced in chef-selected herbs.

Lamb Kadai

Lamb Shahi Korma

Lamb cooked with dry fruits in creamy sauce with mild herbs.

Achari Lamb Masala

Cubes of fresh lamb marinated in pickle masala finished with touch of chef's herbs.

Lamb Vindaloo

Cubes of fresh lamb soaked overnight in spicy goan masala and vinaigrette simmered over low fire.

Goat Curry

Fresh tender boneless goat meat simmered in chef's hand-picked herbs.

Fish Curry

Tender boneless fresh fish cooked in aromatic spices and herbs.

Goan Fish Curry

Flavorful fish pieces cooked into a gravy in aromatic Goan masala and herbs.

Fish Vindaloo

Cubes of fresh fish soaked overnight in spicy goan masala and vinaigrette simmered over low fire.

Shrimp Curry

Shrimp simmered in chef's special herbs and spices.

Kadai Shrimp

Stir-fried with onions, bell peppers, and tomatoes.

Bhuna Shrimp

Shrimp stir-fried on slow fire with chopped onions, tomatoes, bell pepper, and spices.

Shrimp Vindaloo

Shrimp soaked overnight in spicy goan masala and vinaigrette simmered over low fire.

Chicken Biryani

Saffron rice cooked with herbs and chicken, jeera and salt.

Lamb Biryani

Basmati saffron rice simmered with lamb and spices.

Goat Biryani

Fresh goat and rice cooked with herbs.

Jeera Rice

Shrimp Biryani

Pealed shrimps and saffron basmati simmered with spices.

Peas Pulao

Fragrant basmati rice cooked with peas and aromatic spices. A flavorful and satisfying vegetarian option.

Vegetable Biryani

Basmati rice cooked with vegetables, herbs, and a touch of saffron.

Organic Egg Biryani

Hard-boiled large organic brown eggs slow cooked with saffron basmati rice.