Bangkok House Thai Restaurant
Bangkok House Thai Restaurant
Fried rice with lump crab meat, eggs, and scallions.
Fried rice with pineapple, scallions, eggs, and roasted cashew nuts
Spicy fried rice, eggs, onions, and tomatoes
Traditional Thai fried rice with scallions, onions, tomatoes, and eggs
Spicy fried rice, eggs, onions, scallions, red bell pepper, jalapeno, and basil with Thai chili paste
Stir-fried egg noodles with cabbage, bean sprouts, carrots, and scallions.
Stir fried flat noodles in sweet black sauce with egg and broccoli.
Noodles in curry. Crispy egg noodles with cilantro, lime, fried onion, and scallion, in kao soi curry.
Stir fried flat rice noodles with eggs, chicken or other meat, with sesame oil in green leaf lettuce bed.
Drunken noodles. Stir fried flat rice noodle in spicy sauce with tomatoes, basil, bell pepper, carrots.
Stir fried rice noodles with tofu, egg, bean sprouts, carrots, scallions, and crushed peanuts.
Stir-fried flat rice noodles sauteed with broccoli in bean sauce and brown gravy.
Rice noodles and bean sprouts in a spicy lemongrass broth served with vegetables.
Stir fried cellophane noodles with bean sprouts, cabbage, scallions, carrots, and eggs.
Rice noodles, choice of meatballs or meat, bean sprouts in clear broth served with vegetables.
Sauteed with dried chili paste, crispy basil, and bell pepper.
Thai styles grilled BBQ pork served with papaya salad.
Combination seafood sauteed with dried green curry paste and Thai herbs.
Stir-fried spaghetti noodles in a spicy sauce with tomatoes, basil, bell pepper, carrots, eggs.
Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli, and carrots.
Grilled salmon with teriyaki sauce served with steamed mixed vegetables.
Sauteed with fresh ginger, onions, scallions, red bell pepper, and mushrooms.
Served with steamed jasmine rice. Sauteed garlic, steam broccoli, carrots, and garlic sauce.
Served with steamed jasmine rice. Oriental style orange sauce with breaded boneless chicken and orange slices, topped with sesame seeds.
Served with steamed jasmine rice. Stir fried with green beans, bell pepper, and dried chili paste.
Served with steamed jasmine rice. Stir fried hot chili paste with bamboo shoots, garlic, onions, bell peppers, jalapenos, and basil leaves.
Served with steamed jasmine rice. Stir fried pineapple, tomatoes, cucumber, onion, scallion in special sweet, and sour sauce.
Served with steamed jasmine rice. Sauteed mixed vegetables with garlic sauce.
Served with steamed jasmine rice. Sauteed with fresh ginger, onions, scallions, red bell pepper, and mushrooms.
Served with steamed jasmine rice. Thai traditional stir fried dish with choice of ground protein, fresh chili, basil, bell pepper, and jalapenos.
Served with steamed jasmine rice. Stir-fried choice of protein in sauce on a bed of broccoli.
Served with steamed jasmine rice. Stir fried onions, jalapenos, bell peppers, and basil leaves in special sauce.
Served with steamed jasmine rice. Stir fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn, and brown sauce.
Two pieces. Shredded green leaf lettuce, carrot, scallions, and cilantro wrapped in rice paper, served with peanut sauce.
Four. Marinated chicken on skewers served with peanut sauce and cucumber salad.
deep fried Thai meatballs on two skewers with house sauce
Steamed.
Eight. Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.
Four. Crab meat with cream cheese and crispy wonton skin.
Four. Deep fried chopped and ground fish with kaffir lime leaves served with Thai sweet and sour sauce.
Five. Pork, cabbage, onion, and soy sauce.
Six pieces. Dreport fried shrimp wrapped in rice paper served with Thai sweet chili sauce.
Four. Pork, carrots, cabbage, and noodles in Thai spring roll wrapper.
Thai styled fried marinated beef jerky served with Thai dipping sauce.
Four. Crispy vegetable spring rolls served with Thai sweet chili sauce.
Jackfruit and palm seeds.
Served with steamed jasmine rice. Sauteed vegetarian duck with basil leaves, bell pepper, and straw mushrooms in hot chili paste.
Served with steamed jasmine rice. Sauteed eggplant, basil leaves, bell pepper, jalapenos, and baby corn in hot chili paste.
Served with steamed jasmine rice. Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil, and bell pepper in coconut milk.
Served with steamed jasmine rice. Stir fried fried tofu with basil leaves, jalapeno, and bell pepper in hot chili paste.
Served with steamed jasmine rice. Stir fried mixed vegetables and fried tofu in bean sauce.
ORIENTAL STYLE ORANGE SAUCE WITH BREADED TOFU AND ORANGE SLICES, TOPPED WITH SESAME SEEDS
Ground pork wrapped with wonton skin, bean sprouts, carrot, scallion, and cilantro in chicken broth soup.
Mild thickened broth with eggs, carrots, & peas
Shrimp, mussels, scallions, calamari, mushroom, lemongrass, chili, lime juice, and exotic spices.
Chicken, coconut milk, galangal, mushroom, chili, and lime juice.
Mild broth with tofu, scallions, cilantro, and cabbage.
Shrimp, lemongrass, kaffir lime leaves, mushrooms, chili, and lime sauce.
Served with steamed jasmine rice. Southern Thai spices blended in chili paste with potatoes, onions, and cashew nuts, simmered in coconut milk.
Served with steamed jasmine rice. Classic Thai red curry paste, bamboo shoots, basil, and bell pepper in coconut milk.
Served with steamed jasmine rice. Indian influences, yellow curry paste, peas, and carrots in coconut milk.
Thai herbs and spices blended in chili paste, hint of kaffir lime leaves, and bell pepper, simmered in coconut milk. Served with steamed jasmine rice.
Served with steamed jasmine rice. Kaeng kua curry paste with pineapple chunks in coconut milk.
Served with steamed jasmine rice. Thai popular green curry paste, bamboo shoots, eggplant, basil, and bell pepper in coconut milk.
Choice of ground beef or ground chicken or ground pork seasoned with herbs, shallots, scallions, and roasted ground rice tossed in lime juice.
Combination of seafood with sliced cucumber, tomatoes, onions, and cilantro tossed with lime juice and Thai chili.
Marinated grilled beef with tomatoes, onions, cilantro tossed with lime juice, and Thai chili.
Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice, and Thai chili.
Six pieces. With French fries.
Fried and served with sweet and sour sauce.
Side salad
A4. CRAB RANGOONS EGGROLL (1)
Cashew nut chicken
C1. PANANG CURRY
Rice!
Orange chicken
Koa n7. kao soi (noodles in curry) a7. crispy vegetable spring rolls (6)
Orange chicken
Orange chicken
Lunch special
Part of the dine in restaurant
Basil chicken (no bamboo) spicy level 5
a plate of food
Hot Pepper with chicken
Siracha fried rice
Mild chicken pad thai. Veggie fried rice. Crispy spring rolls. Crab rangoons.
mango sticky rice
N4. PAD KEY MAO (DRUNKEN NOODLES)
Crispy Spring Rolls
Mango Sticky Rice
Sweet Sticky Rice with mango
Lunch was GREAT
Thai Orange Chicken
Janella M.
Feb 13, 2025
Sawasdee kā! In the mood for Thai? Look no further! Loved our early stop in for dinner! We ordered the vegetable spring rolls, pineapple curry, pad Thai and mango sticky rice! The place is run by a beautiful family who is incredibly kind, thoughtful, and accommodating! We were immediately: greeted, sat, drinks ordered and served; food selected and delivered! I was impressed at the thought to detail, kindness, cleanliness and swift service. Honestly, in no time at all we had drinks on the table and beautifully plated deliciousness! Attention to detail must be their love language :) I appreciated my whole experience! When you visit, you'll see the pride Bangkok House Thai takes in their food, service and restaurant!
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Syd G.
Mar 1, 2025
We saw some rave reviews of this restaurant in a FW food page and decided to drive from far north FW over here.It's not much to look at from the outside and seems older even stepping inside. Not impressed that the menus were dirty and sticking together. The gentleman greeting us and taking our order was very nice but not a lot of chatting with him. So we ordered spring rolls to start and really liked them. Very hot coming out and tasted great. I had the orange chicken with which was really crispy but I didn't like how small the pieces were and didn't taste a lot of chicken due to the breading. The rice was good. We shared the sticky rice with mangos and liked that.
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Rhett C.
Jan 11, 2025
OK. SoCalled for takeout. Easy to order and quickly prepared. I'd say the orange chicken was the easy winner here. You can 1 - 5 the spicy level...the portion size was generous. 1 order could have easily fed my wife and I.Good with the white rice. The Hot Pepper chicken was good. But if I order from here again. I'll be getting the orange chicken.The location is over off cherry lane and locked Blvd. There is a old school dining room. Highly suggest just doing the takeaway thing.
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Derrick S.
Sep 11, 2024
Fast and friendly service. The food is AMAZING. Lunch comes with a salad and egg roll. The ambiance is plain with two televisions, yet it is clean. The lunch portions are larger when you dine in than when you get a to go order from my experience. Nonetheless, the food is ALWAYS cook to order. If you like Thai, this place is a hidden jewel.
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Ishara F.
Mar 5, 2024
I really enjoyed the basil chicken. Great flavor, good spice. Prices at the place were incredibly reasonable. They give you an egg roll and salad with your main course if you go during lunch hour. Mango sticky rice dessert was tasty and looked so cute. Food came out fast.
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Steve H.
Dec 12, 2023
This is a somewhat decent Thai place in White Settlement, a couple of miles off the main roads. A good amount of parking available, too. There are a lot of 4 and 5 star ratings for this place so I finally got around to visiting there, and was a little disappointed. Ehhh, it is OK. Not great, but OK. We arrived at about 6 o'clock on a Monday afternoon. There was only one other set of customers in the restaurant and of course we were seated immediately, and our drink orders were taken also.I ordered steamed dumplings as an appetizer. I think it came with 5 dumplings. They were OK but nothing to write home about. I ordered a cucumber salad we planned to share, but they didn't bring it out until my meal had arrived. My wife ordered the orange chicken, and it looked and tasted wonderful, but it was overcooked to the point where some of it was crispy all the way through. I ordered the Pad Phrik Khing. I thought all the entrees would come with rice since that was what the menu said.. This one came with noodles, which was fine, but it would have been nice to know. All in all, this place is ok, but I wouldn't go out of my way to eat there.
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Adrian M.
Jan 14, 2025
Great cozy spot with good, fast service and fresh tasty food. Their egg roll is the best one I've had anywhere and the pho had such a great consistency and taste! The Mango Sticky Rice was the perfect dessert to end on as well
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Brandy S.
Jan 28, 2024
The kiddo had a rough day so I offered to take him out to dinner since we hadn't been in a while. He decided he wanted to try the different type of orange chicken this establishment is known for. I love Thai food, so I was down!IT was a Monday night and the restaurant was pretty empty. I think there were maybe 2 other tables, so we were seated right away. I ordered a water and he ordered a sprite. The sprite came in a can with a glass of ice. He ordered the orange chicken which came with white rice and I ordered the cashew nut chicken which also came with white rice. Our food came out relatively quickly. The orange chicken was indeed very crispy but also flavorful. The kid, who looooooves the orange chicken from Panda, loved it! He's actually requested it twice more this week. I was afraid he wouldn't like it since it wasn't like Panda. My dish however, didn't have much flavor at all. I've had cashew nut chicken from other Thai places which has lots of flavor. I actually had to put some salt on the dish. Maybe if I would have ordered a higher spice level? I ordered a 2, but don't feel like that should affect the actual flavor. All in all, we were satisfied with our meals and had enough to take home for another meal. I would like to try some different dishes and I love Thai food and this place is close by me.
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Chip B.
Oct 5, 2024
Bangkok House is a very clean restaurant with ample parking. The staff is fast, friendly, and attentive. The food is made fresh and served hot. I recommend the Panang Curry, and the Moo Yung Somtom.
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Jason S.
Dec 17, 2024
Best Orange Chicken I've ever had, just like everyone else says. I don't know how they make it have that perfect crisp but the consistency and flavor are perfect.
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