360 Brunch House

We were excited to try this place as they had a fun and unique menu for both food and drink. We arrived at 11am on a Saturday and were told the wait was about 25 minutes for inside and immediate for outside. The weather was beautiful so we opted for outside. We looked at the menu and were able to order our food as soon as our waitress Bri came to us.Our food and drinks came at the same time and it was QUICK! We were impressed. I ordered a sangria and for $12 and the size of the drink - I felt this was a good deal. I also ordered the two eggs breakfast with a cinnamon roll and thought it was good. My husband ordered the protein omelette and was also impressed. We enjoyed this spot and we can see why it is popular. Although we were only visiting - we would recommend it to anyone we know going to Dallas in the future.

Came in on a Saturday morning with no wait with a party of five, the place is pretty spacious with plenty of outdoor seating (though it was too cold for most to be willing to sit outside). The menus have a large variety of brunch items which we appreciated. Our group ordered a wide variety - chicken fried steak, lobster omelette, california benedict, 2x2x2, and biscuit and gravy. The food was average to be honest. The salad that came with the lobster omelette seemed to be tossed in just lemon juice (it was so sour) but the omelette was good. The biscuits were average - not the classic texas southern biscuits we were hoping for. The bacon had a burnt aftertaste and was too chewy for my liking. The chicken fried steak was decent. I think the Benedict was probably the best on the menu. Overall, this could be someone else's cup of tea but it felt a bit too catered to providing that instragrammable experience rather than solid quality food.

Me and my Mama went here I want to say on Friday and we had a great time I got the French toast flight my mama got over easy eggs and too many waffles and chicken sausage I got scrambled eggs and bacon because it doesn't come with the French toast flight it was really really good I saw some reviews on here they took a good picture but the review was inaccurate the food is great the service is as well just see for yourself and it's in a very nice area

I haven't been here since they first opened, and I would have to say it did get a little better. There's not really a lot of places for a good and decent brunch other than in the city (Dallas). I decided to give 360 brunch another try, and like I said it was decent. They definitely condensed their menu a bit because when I first went it was a whole BOOKLET! I ordered the biscuit and gravy and it was what you expect, the biscuits were soft and buttery, I just wish there was more for the price if that makes sense. The service was good just like the last time I went, they were super attentive and super friendly! The inside was still the same, cute and very hipster feeling since it is in the middle of Mansfield. Overall if you are looking for an quick and easy brunch place this would probably be one of the spots to choose from

Asked for a table for 5 adults and a baby. First question was if the baby was eating, and if so, they would have an automatic gratuity added and cannot split the check. Hostess said it would be about a 15 minute wait which was fine. After, 20 minutes they said our table was ready and walked us over to a 4 top table that would in no way fit 5 adults and a baby so we went back to the front to wait. They told us that they're waiting on this 6 top to finish up and we would be able to sit there, no problem. After 50 minutes of waiting at this point they come over and let us know they cannot sit us at this 6 top unless there are 6 people eating and they would enforce the automatic gratuity and no check split system. We were fed up at this point and got up and went somewhere else. They could have been upfront with the wait time or accommodated based on our situation.

Fresh hot food with an amazing brunch vibe. This restaurant fosters photos, good eating and does amazing birthday candle lie pancakes also! Our server was consistent and pleasant. The ambiance is tables, booths and a bar. Parking right outside the restaurant. The lobster omelet was packed with real fresh lobster and was amazing! Just go! You won't regret it.

I came here on a Saturday morning for brunch and the vibes over very good. It was very lively and cheerful.We got the eggs benedict and the Sammie sandwich. It was pretty good. It was my first time eating a sammie which is basically a French toast sandwich. The eggs benedict was tasty as well and probably my favorite item I saw. The price is alittle high for this basic dishes but atleast the portions were good here. The servers were really friendly and the place seemed new and clean. There was a bit of a wait if you go on Saturday so be wary of that. Overall this is a good place to get some brunch if you are nearby!

Alamo Omelette: not quite a "traditional omelette but very delicious (opted for the potatoes instead).Mexican Bowl: same ingredients as above, very tasty.Flaming Whiskey Apple French Toast: fun, tastes good, just not my thing.Service and staff were very attentive.

It's super cute inside, especially now that they have decorated for Xmas. I love the plants hanging from the ceiling. Beware: Their menu is overwhelming! Which is good, lots of options for everyone. However, So many things sounded good, it makes the decision hard. I went with chicken and waffles bc the cheddar waffles sounded good. I substituted my chicken for fried chicken breast bc it's too hard to eat bone-in chicken with this type of dish. Our food came out warm/room temp on the verge of cold. That was of course a disappointment. My friends dish had cold eggs. My chicken was hot nothing else was. The tiny waffles that come with this plate are cute but make it feel like you're not getting much food. Regardless, the plates are small for the prices. I have had some really delicious chicken and waffles and $20 is a bit steep for mediocre ones. Perhaps the temperature of the food is what changed the taste. I was not impressed. Maybe we came on a bad day, it was very busy. But first impressions are important and I won't be back.

360 Brunch House is located off E Broad in Mansfield, TX, serving up brunch to the community in a beautiful themed, trendy restaurant environment setting.We came in on a Sunday right before 10 and were greeted promptly by the lovely hostess. We were seated and were provided menus along to look at before our waiter serviced us. The menu is intense with many food items to pick from, and they have a dish for just about anyone. I went and ordered the country fried steak, which came with fried potatoes and 2 eggs cooked your way and chose to have them over medium. We also ordered the seol omelet, which had BBQ pulled pork packed into an omelet with onions and tomatoes with BBQ sauce drizzled on top. It also came with a thinly sliced baguette.The country fried steak was looking lovely, and the gravy was creamy but appeared premade from a can. The steak tasted great but was on the chewy side. The fried potatoes were piping hot and as crispy as could be and deep-fried golden to perfection. My only downfall with the potatoes were that they were pre made and I felt for a place like this they should be using more fresh products instead of pre-made because of the environment they set with the interior design and ambiance. The Seoul omelet tasted great, and I enjoyed putting the pulled pork egg duo on top of my baguette.Overall, 360 Brunch House was an A-OK in my eyes, but with just a little tweak and peaks, I feel they can become much better by using fresh products instead of pre made frozen items. I understand the convenience and time of running a restaurant, but with the decor and prices they set with the ambiance, I honestly feel fresher would be better.