Food Terminal - Atlanta
Food Terminal - Atlanta
Fried pig ear served with spicy sweet and sour sauce.
(6 pieces) Fried chicken wings, Honey Butter dressing.
Fried Calamari served with Spicy Mango Aioli sauce.
Grilled skewer is a highly popular street food in all parts of Asia. Food Terminal features variety of grilled meats, seasoned with salt, spices or signature sauces. Peanut Satay Chicken.
Chicken nuggets, basil leaves, salt and black pepper served with mango sauce.
(8 pieces) Curry potatoes, chick peas, onions, lentils, served with curry sauce. (Vegetarian)
(6 pieces) Shrimp and ground pork wanton served with spicy sweet and sour sauce.
Soft and fluffy on the inside and flaky on the outside, roti is a type of flatbread originally from India.
Food Terminals Garlic Bone Marrow boils roasted bone marrow into rich white broth, suffusing the broth with a strong pork flavor with creamy consistency. Signature thin noodle, five spice pork belly, roasted bone marrow, seaweed, spring onion, egg.
Signature thin noodle, five spice pork belly, roasted bone marrow, seaweed, spring onion,szechuan chili, and soft boiled egg.
Food Terminals Shrimp Bone Marrow boils roasted bone marrow into rich white broth, suffusing the broth with a strong pork flavor with creamy consistency. Shrimp, signature thin noodle, bone marrow broth, seaweed, spring onion, roasted garlic, egg.
Beef brisket, home made signature thin noodle, beef broth, pickled mustard green, cilantro.
Beef brisket, tomatoes, home made signature thin noodle, beef broth, Szechuan chili, pickled mustard green, cilantro.
Roasted cilantro, chicken breast, soft boil egg, shiitake mushroom, home made signature thin noodle.
Chicken and shrimp broth, shrimp and pork wontons, home made signature thin noodle, bok choy, spring onions, fried shallots.
A Malaysian favorite! The curry noodle base, infused with coconut milk, served in a bed of Food Terminals signature thin noodle, boneless chicken thigh, fish cake, bean sprouts, spring onions, fried shallot, mint leaf, lime and hard-boiled egg.
Pork spare ribs, fish cake, home made signature thin noodle, curry broth, bean sprouts, spring onions, fried shallots, hard boiled egg, mint leaf, lime, curry chili.
Signature noodle, curry jicama broth, king mushroom, tofu, eggplant, okra, green onion, mint leaf and lime. (Vegetarian)
Featuring Grandma's secret BBQ Pork recipe, this popular Cantonese tossed noodle is served with Food Terminal's signature thin noodle, fried wanton(contains shrimp), bok choy, bean sprout, spring onion, fried egg and fried shallots.
Beef brisket, home made signature thin noodle, bok choy, spring onions, cilantro.
Curry boneless chicken thigh, signature thin noodle, spring onions, bean sprout, mint leaf, Bak Choy, fried shallots and fried egg.
Curry spare ribs, signature thin noodle, spring onions, bean sprout, mint leaf, fried shallot, fried egg.
Curry tofu, signature thin egg noodle, tofu, king mushroom, bok choy, eggplant, beansprout and green onion. (Vegetarian)
Ground chicken, shiitake mushroom, anchovies, home made signature pan mee noodle, spinach, fried shallots, fried egg, sambal belacan.
Thai chili ground chicken, shiitake mushroom, home made signature pan mee noodle, spinach, anchovies, fried egg, fried shallots.
Shiitake mushroom, turnip chili, home made signature pan mee noodle, green leaf, fried shallot. (Vegetarian)
Fried shrimp, honey butter, fragrant garlic butter, home made signature thin noodle, spring onions, cilantro.
Crab meat, fragrant garlic butter, home made signature thin noodle, spring onions.
Roasted spinach, shiitake mushroom, fragrant garlic butter and home made signature thin noodle. (Vegetarian)
Signature Grandma BBQ pork, fried egg, jasmine white rice, bok choy, cucumber.
Beef brisket, green leaf, cilantro, white rice.
Dish adopted from immigrants who were originally from the Hainan province in Southern China. Hainanese Chicken is considered to be one of Singapore's national dishes. Ingredients: Poached chicken, ginger rice, cucumber, garlic, cilantro, spring onion
Fried curry chicken, traditional coconut rice, roasted peanut, fried egg, sambal onion, cucumber, shrimp cracker.
Curry boneless chicken, traditional coconut rice, roasted peanut, fried egg, sambal onion, cucumber, shrimp cracker.
Curry spare ribs, traditional coconut rice, roasted peanut, fried egg, sambal onion, cucumber, shrimp cracker.
Beef rendang, traditional coconut rice, roasted peanut, fried egg, sambal onion, cucumber, shrimp cracker.
Curry tofu, traditional coconut rice, roasted peanut, fried egg, sambal onion and cucumber. (Vegetarian)
Tomato-braised rice, egg, cheddar cheese, mozzarella cheese, smoked bacon, grilled spam, fresh corn, red onion, fried shallots, spring onions, and bell peppers
Shrimp, Thai chili, basil leaf, bell peppers, red onion, egg, fried shallots, spring onions, tomato-braised rice
Chicken, shrimp, tom yum sauce, cilantro, bell peppers, red onion, egg, fried shallots, spring onions, tomato-braised rice
Carrot, cabbage, cucumber, peanut, sesame seed, vinegar, sugar and chili paste. (Vegetarian)
Green leave lettuce, cucumber, bean sprout, fried tofu, boiled egg, avocado and satay peanut dressing. (Vegetarian)
MIxed greens of purple cabbage, green leaf, carrots, jicama, seaweed, grapefruit, peanuts & fried wonton strips served with Citrus Calamansi dressing.
Chinese broccoli, vegetarian oyster sauce. (Vegetarian)
Spinach with Chicken & Shrimp Broth
Watercress with Black Bean Sauce. (Vegetarian)
Fried Okra served with Spicy Mango Aioli sauce.
Fried okra with sambal sauce (ingredients such as chili paste, garlic, ginger, shallot, scallion, sugar, and lime juice). (Vegetarian)
Fried Brussel Sprout, basil leaves, salt and black pepper
Fried eggplant, ground chicken, thai chili and shrimp paste.
White Soft Tofu, ground chicken, thai chili and shrimp paste
Fried Eggplant, house-made zha cai (pickled mustard) paste. (Vegetarian)
White Soft Tofu, house-made zha cai (pickled mustard) paste. (Vegetarian)
Grandma BBQ pork, soy sauce, sugar, sesame oil, cilantro. Served with Jasmine White Rice
Steam Hainanese half chicken, house special soy sauce, garlic oil and cucumber. Served with Jasmine White Rice
Beef brisket, green leaves lettuce, pickle mustard and cilantro. Served with Jasmine White Rice
Beef tender, lemongrass, cardamon seed, chili paste, curry spices and coconut milk. Served with Jasmine White Rice
Shrimp, Seasoning Powder, egg white, Salt & Pepper, bell pepper (Sauce: Honey, Basil Leaves, Mint Leaves, Pandan Leaves, Sugar, Mayonaise, Lemon Juice, Coconut Milk). Served with Jasmine White Rice
Curry boneless chicken thigh, curry spices, mint leaves, curry leaves, and coconut milk. Served with Jasmine White Rice
Curry spare ribs, curry spices, mint leaves, curry leaves, and coconut milk. Served with Jasmine White Rice
Curry jicama broth, king mushroom, tofu, eggplant, okra and mint leaf. (Vegetarian)
Fried tofu sauteed with shredded mango in spicy sweet and sour mango sauce. Served with Jasmine White Rice. (Vegetarian)
Chicken nugget sauteed with cube mango in spicy sweet and sour mango sauce, sprinkle with white sesame. Served with Jasmine White Rice
Fried shrimp sauteed with shredded mango in spicy sweet and sour mango sauce. Served with Jasmine White Rice
Ginger, Lemon, Black Tea
Raspberry, Lemon, San Pellegrino Soda.
Lime Juice, Mint Leaf, San Pellegrino, Soda
Strawberry, Peach, Black Tea
Ginger, MInt Leaf, Lemon, San Pellegrino Soda.
Kikusui Green Can 200ml
180 ml
180 ml
300 ml sake
337 Noble Vines
337 Noble Vines
Merlot 181 noble Vines Glass
Merlot 181 noble Vines Bottle
Fresh Lychee, Cointreau, VSOP, and sweet & sour
Fresh mango, Mango puree, Bacardi rum, Pineapple juice, soda, and fresh mint leaf
Fresh lychee and Grey Goose Vodka
Peach-pear puree, Barcardi rum, Jamaican dark rum, and Pineapple Juice
Thai tea, Malibu rum, Bailey's Irish Cream, and Half & half
Tito's Vodka, Ginger Beer, and Fresh lime Juice
Goji berries honey, Cointreau, and Patron tequila
Tito's Vodka, Cointreau, Lime juice, and Cranberry juice
McCallan 12 years, Angostura bitters, Orange twist
McCallan 12 years, Sweet vermouth, and Angostura bitters
Grey Goose Vodka and olives
1800 Silver tequila, Fresh lime Juice, and Salt
Bacardi rum, Pineapple juice, soda, and fresh mint leaf
Hendrick's gin, Tonic water, and Lime
Korbel brut and Orange juice
Matcha Azuki
Fried Chicken Nuggets
Curry Chicken Noodle Soup
When in Penang
Thai Tea Boba
Mango Coco Smoothie
raspberry lemonade
Hainanese Chicken
Hong Kong Style Milk Tea
Hainanese Chicken Rice
Iced Lemon Tea
Wonton Mee Noodle Soup
Szechuan Pig Ear
HK Milk Tea
Wonton Mee Noodle Soup
Mango Ice-cream
Hainanese Chicken
@rondaexplores
Lychee Green Tea Alc
Prosperity Salad
Hainanese Chicken Rice
food, bbq ribs, ribs
Owen N.
Aug 10, 2024
Food Terminal is a restaurant I can lovingly describe as fresh, reliable, memorable, and absolutely delicious! Every time I go, I usually stick with their classic and popular Grandmas BBQ Pork Tossed noodles and I stuck with it again with my latest visit.It didn't disappoint. It's a simple dish that is always executed perfectly. On top of that, I had the mango chicken and Szechuan steamed wonton (as pictured). Both were amazing with great flavor profiles. The mango chicken was perfectly crisp and tossed a nice mango sauce and the wontons pair amazingly well with their Szechuan chili sauce. This place has never disappointed. The service and ambiance is great too! Check this place out if you're looking for great and fresh pan-Asian food.
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Lily S.
Aug 23, 2024
The worst service I've ever received in my entire lifeSat down, no greeting no water for at least 15 min. I had to flag down our server Steve (the MOST unprofessional and lazy hospitality worker I've ever met). Took forever to get orders. Steve took a break in the middle of us dining without informing us, we had to walk inside to order from bar. And Steve was iust there sitting at the bar eating lunch and scrolling on Instagram. I cannot roll my eyes enough about this. We were there a while like maybe 2h, Steve never came back. Many tables left but were not cleaned. Really disappointed and might never come back to this location. Please hire qualified staff.
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Stephen M.
Jun 19, 2024
I've always wanted to try Hainanese Chicken after seeing it across many different travel shows and videos online. The preparation and technique intrigued me as well as the method in which you eat it. Food Terminal makes what I would consider a "good" first attempt for myself. Though I thought it lacked a punchy flavor, it was still a joy to eat. I think part of the appeal is that it has a very subtle and mellow flavor which is supposed to be elevated by the accompanying sauces. The chicken is nestled on top of one of the most flavorful rices I've ever had. The rice is fluffy and garlicky which pairs perfectly with the chicken. Though trying Hainanese chicken was the original mission, the victory came to fruition when I dug into the Grandma BBQ pork tossed noodle. What a stark, and eye opening contrast from the chicken I was enjoying earlier. The BBQ pork noodle was pure perfection. The flavors of the pork mixed with the bok choy, the noodle, and the egg worked together like a symphony. I think this is one of the must try dishes when you visit Atlanta.
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MY V.
Aug 11, 2024
Enjoyed eating at the Food Terminal, I've been at the other location before. Friendly staff member. Food had great flavors and big portions. Crispy pig ears were crispy. The honey butter shrimp garlic noodles was filling and tasty. I also liked the thai chili eggplant, good kick and i could of ate another plate. Plenty of seats throughout the restaurant. The honey lemon tea was refreshing. They do offer free validating parking as well.
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Brandon E.
Oct 13, 2024
My entire experience was pleasant dealing with my server Mya. She was both kind and patient. My quarrel was with being underserved and then watched once I got my food from the kitchen. I was given 3 forks worth of noodles and a bowl full of broth. This is one of the most memorable restaurants locally however, this felt intentional being that I came in and it was close to closing (50 minutes before) however I was as considerate as possible. Paying my tab immediately, getting Togo boxes before my food came, etc. With price increases since my last visit I would appreciate getting what I paid for and being served my full portion. My server was still tipped 20% because as I said she was amazing but I hope to have a better experience next time I visit. Safe to say this is the first time I've left hungry and greatly disappointed.
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Christina K.
Aug 19, 2024
I've been here so many times and the food is excellent every time! The servers are also always so nice and patient and they ask in the beginning if we parked there so they can validate parking, which I feel like a lot of restaurants you have to ask if they validate parkingI pretty much also get the Szechuan Beef Noodle Soup, it's definitely my favorite dish. It's so delicious every time! The most recent time I came, I actually decided to get something different, the Thai Chili Pan Mee Tossed Noodle. It was also really good, but be careful, they put A LOT of anchovies, too much in my opinion, I had to pick a lot out. Other than that it was also delicious. You can't go wrong with Food Terminal! I think anything you get it would be delicious
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Nikki C.
Sep 29, 2024
Really great looking menu. This is my 2nd time at a food terminal, I've visited the other one near Sandy Springs. Food came out fast. I got the Thai chili pan mee. Overall enjoyed it, the fried anchovies were a little different, added a bit of a funky taste. My sister had the grandmas pork bowl and enjoyed it. Broccoli side was good, albeit I wish they put more of the soy and crunch on top. Prices are reasonable. Inside there are several tables/booths and have an outdoor patio as well. Service was overall pretty good, the waitress was nice. I'll definitely be back again.
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Lluuccas E.
Sep 25, 2024
I had a great experience, the food was terrific and very filling, I had to push to finish my plate. It is very affordable with a huge selection of options. When I say huge, I mean huge! The experience is one of a kind. Food Terminal found a happy medium to incorporating technology in their business and it makes the experience all the more enjoyable. Our waitress, May was very nice and knowledgeable, helping navigate us on the best experience possible. Overall 9/10.
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Ellianne V.
Sep 21, 2024
You know it's a good Asian restaurant when you see Asians in there. It was pretty authentic. The service was good. It was a good experience.
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Ashley M.
Oct 13, 2024
Reliable and near campus. Ambiance and service were good, not extraordinary but good! Food is yummy. I usually get the grandmas bbq noodles. This time I got bbq rice. The bone marrow soup is a hit or miss. Last time, I didn't even get bone marrow in mine...
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