Flo
Flo
Fresh housemade guacamole and warm tostada chips.
Fresh salsa and warm chips.
Tostada chips, black beans, corn, cheddar cheese, pico de gallo, guacamole and chipotle cream.
Portabella, red peppers, fresh spinach, jack cheese and fresh salsa.
House made chorizo, rotini noodles and 4 cheese blend.
Avocado, pico de gallo, romaine, asiago cheese, chipotle cream.
Please call the restaurant for current selection.
Baby greens, romaine, grape tomatoes, red onion, sliced beet and mustard vinaigrette.
Romaine, croutons, Asiago cheese and Caesar dressing.
Romaine, baby greens, grilled chicken, bacon, avocado, grape tomatoes, red onion, corn, eggs, queso fresco and chipotle vinaigrette.
Black bean and cheddar cheese.
Black bean and jack cheese.
Black bean and jack cheese.
Spinach and Asiago cheese.
Potato and cheddar cheese.
Chicken, jack cheese, poblano sauce, black beans and brown rice.
Pulled pork, pico de gallo, jack cheese, red chile sauce, black beans and brown rice.
Angus beef, Hatch green chile, bacon, cheddar on a toasted bun and hand cut fries.
Pork Carnitas, black beans, pico de gallo, Jack cheese, New Mexico red chile, fresh avocado and served with brown rice.
Hatch green chile, carnitas, potatoes, onions, pico de gallo and warm tortillas.
A New Mexico specialty, red chile braised porkloin, crispy herb red potatoes, avocado, tortillas
Certified Angus sirloin steak, smashed heirloom potatoes, cowboy butter
Shiitake mushroom butter sauce, herb pearled couscous, baby sweet peas
Frenched loin chop, blueberry thyme chutney, warm bacon potato salad
Carne Asada, queso fresco, cilantro, onions, salsa, black beans, brown rice
Beer battered whitefish, chipotle aioli, southwestern slaw and green salad.
Nopla cactus, fire roasted tomato jam, queso fresco, pumpkin seed cilantro slaw and green salad.
Slow roasted pork, pico de gallo, pickled jalapenos, shredded cabbage, salsa, black beans and brown rice.
Marinated carne asada or chicken, peppers, onions, salsa, black beans, brown rice, warm tortilla
Spinach tortilla, portabella mushrooms, red and green peppers, onions, spinach, zucchini, pico de gallo, black beans, jack cheese, fresh salsa and green salad.
Angus beef, cheddar cheese, romaine, tomato, red onion and hand cut fries.
Homemade veggie patty, jack cheese, roasted red pepper, avocado, chipotle mayo and hand cut fries.
Chicken, shrimp, chorizo, zuccini, red peppers, onion , poblano-tomato salsa, brown rice
Smoked turkey, bacon, jack cheese, red pepper, guacamole, spinach, & chipotle mayo on thick cut country sourdough served with Flo potatoes or salad
Slow roasted pork, sweet and spicy bbq sauce, pickled jalapenos, slaw, served with fries
Free-range moulard duck, sriracha teriyaki glaze, roasted almond cilantro slaw
Grilled boneless chicken thighs, house made mole, steamed rice, fried sweet plantains
Shrimp grilled with pico de gallo, mango-ginger slaw, house salad
Sweet and spicy bbq sauce, bacon elotes, hand cut fries
Mexican street corn with bacon
Mix greens, romaine, grape tomatoes, onions, Flo dressing.
Corn tortillas rolled with chicken & jack cheese finished with poblano sauce.
Corn tortillas rolled with shredded pork & jack cheese finished with New Mexico red chile sauce .
Corn tortillas rolled with red and green peppers, onions, zucchini and spinach with choice of sauce.
Served with flour or corn tortillas and fresh salas.
Housemade Chorizo, noodles, four cheese blend
Carnitas, pico de gallo, pickled jalapenos, cabbageChicken, hatch green chile, jack cheeseChorizo, potato, cheddar cheeseNopales, pico de gallo, queso fresco, cabbageServed with salsa fresca, fresh lime and grilled jalapenosChoose two taco choices per platter
Carnitas, pico de gallo, pickled jalapenos, cabbageChicken, hatch green chile, jack cheeseChorizo, potato, cheddar cheeseNopales, pico de gallo, queso fresco, cabbageServed with salsa fresca, fresh lime and grilled jalapenosChoose two taco choices per platter
Factory sealed bottle of Benchmark Bourbon, 4 pack can of Ginger Beer, 2 fresh limes. Must be 21 to purchase.
factory sealed bottle of Milargo Blanco Tequila, 3 pack Squirt Grapefruit soda, 2 fresh limes, red chile salt. Must be 21 to purchase.
Factory sealed bottle of Milargo Blanco Tequila, 32oz Flo margarita mix, 2 fresh limes, salt. Must be 21 to purchase.
Factory sealed bottle. 3 Pacifico, 3 Modelo, (12 oz. bottles). Must be 21 to purchase.
factory sealed bottle. 3 Gumball Head, 3 Alpha King (12 oz. bottles). Must be 21 to purchase.
Factory sealed Bottle. Crisp, clean and refreshing with flavors and aromas of pears, peaches, green melons and citrus with a touch of honey and vanilla. Must be 21 to purchase.
Factory sealed bottle of bright and crisp with loads of raspberry, blackberry and just a touch of mineral. Must be 21 to purchase.
Factory sealed bottle. Refreshing with citrus blossom, honeysuckle, followed by Meyer lemon, honeydew and white nectarine. Must be 21 to purchase.
Notes of cassis, black currants and hints of plum with a solid tannic grip. Must be 21 to purchase.
Deep purple and full. Wood and candied fruit with follow up of leather and currant. Must be 21 to purchase.
Luscious berry fruit with savory vanilla and fresh herbs. Must be 21 to purchase.
2 Voodoo Rangers , 2 Ninja vs Unicorn, 2 Little Big Hop (16 oz. cans). Must be 21 to purchase.
bright and fresh with melon, grapefruit and lemon zest. Must be 21 to purchase.
Red and black cherry, a little spice, a little mushroom and a hint of mint. Must be 21 to purchase.
Factory sealed bottle. Medium body with bright, vivid flavors like black cherry and cranberry. Must be 21 to purchase.
Three thick slices of brioche dipped in an egg custard
Encrusted with Cocoa Pebbles cereal served with sliced strawberries & whip cream
Encrusted with Fruity Pebbles cereal topped with blackberries, raspberries & blueberries
Three cakes with fresh sliced strawberries & bananas
Three cakes with bacon & chocolate chips
Three slices of banana bread, bananas, caramel sauce, toasted walnuts and whipped cream
Three eggs scrambled, roasted poblano pepper sauce, pico de gallo, black beans & warm tortilla
Two eggs any style with choice of bacon or chicken apple sausage
Three eggs, sauteed vegetables, spinach, jack cheese & christmas sauce
Eggs scrambled, roasted red peppers, spinach, cheddar cheese & served on thick cut country sourdough with basil mayonnaise
Eggs scrambled with housemade chorizo sausage, pico de gallo, topped with jack cheese served with black beans, Flo potatoes & warm tortilla
Angus beef, cheddar cheese, lettuce, tomato, onion, served with Flo potatoes or salad
Grilled chicken, romaine, croutons, asiago cheese with caesar dressing
a plate of food and a cup of coffee
a plate of mexican food with beans and a fried egg
a plate of french toast with berries and cream
Fruity Pebbles French Toast
Lavender dust cocktail
Red Chilaquiles
Carnitas Chilaquiles
a glass of lemonade and a drink on a bar
a menu for a restaurant with a glass of wine
a drink in a glass on a bar
interior
food
Carne adovada - delicious New Mexico specialty
Hibiscus margarita
interior
Mimosa Flight
burritos and wraps, food
Vegetarian burrito
drink
Grilled salmon
Smothered Ranchero Burrito
P B.
Mar 3, 2024
Outstanding!! First visit for brunch with ten friends, when I originally informed them we'd have a party of nine. We were in the area for the Chiditarod, along with a buddy living close-by. Flo was on the short-list of places to consider for brunch. I drove the decision to checkout Flo based on other Yelp reviews. A few in my party had been to Flo previously and had nothing but positive comments to make. Our experience was top-notch throughout from the being seated, to accommodating an extra member of our party, to the service, to the food and ultimately checking out. I had the Green Chile Chicken Enchiladas, added green hatch chiles and an egg (see pic), along with a side order of extra crispy bacon. WOW - just outstanding! It will be hard for me, for my next visit, to not order all of this again. Food was fresh, subtle spice which continued to build and the bacon was thick cut and crispy... nam, nam, nam!A friend ordered the Fruity Pebbles French Toast for the table. While I'm much more a savory than sweet person, I tried it and it was delicious. I used the french toast to sop up my remaining egg yolk and chile sauce! They have a full bar: a solid beer and cocktail list, along with bloodies. A friend did not like his Moscow Mule and no hassle to promptly swap out for a bloody. As I shared, top-notch experience from start to finish. Keep up the great work Flo Team!I'm will definitely return, as well as share my experience with family and friends!
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Erika N.
May 29, 2024
While visiting the neighborhood I came to Flo for brunch with some friends. We came in around 11 am and were literally the only ones there. The service was alright, not the greatest but not the worst either.I did appreciate that they make their own delicious hot sauces but my food was just alright. I had the red chilaquiles. The flavor was great but I was kind of shocked that they didn't come with a protein of any kind and not even an offer to add egg. Overall it was ok. Maybe the dinner service is better than brunch.
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Khadijah H.
Mar 7, 2024
I am really disappointed in the food that was served at Flo. Coming for brunch with some girlies we started off with some cocktails. I ordered the lavender dust cocktail - under their mimosa list. It was incredibly bland. It was purple for sure but no hint of lavender. If you wanted to turn up/ get intoxicated, a couple of these could have you off your butt. I chose to order the portobello mushroom tacos as the other options were typical and overly pricey. The dish did not return as I would have expected. It was an open face taco merged/ melted into one another with a bunch of eggs and sprinkles of mushrooms. There was no pico de gallo but rather a red mole type sauce in top and black beans. I get this is a vegetarian friendly dish but for the price, vegetarians deserve better. There was no season, salt or flavor at all. You would have thought you lost your ability to taste the way this food didn't do anything for the palate. The portion size and presentation for the price requested does not match and it is not ok.
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Joneice B.
Feb 10, 2024
Came on a Saturday afternoon to hang with my Y.E.S. girls. Flo pulled us in by the diverse brunch menu. Located in Noble square right off Chicago Ave. Plenty of paid parking on Chicago Ave but some free parking about a two block walk. I enjoyed my turkey sandwich. It was a Smoked turkey, bacon. jack cheese, sautéed red pepper, guacamole, spinach and chipotle aioli on thick cut country sourdough served with breakfast potatoes. The potatoes were okay but lukewarm. They felt like they were scooped out a pan, that was left on top of the oven. I enjoyed my Bloodymary $12 with a beer back ($2 upcharge). It was exactly what I needed after a night of partying. Establishment was clean and service was quick. Overall I enjoyed my experience but likely because my company was so good.
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Misha T.
Jun 8, 2024
Got the smothered breakfast burrito and it was totally solid. They also were able to take our group of 10 right away, which is always tricky. I don't know why more places don't do a wet breakfast burrito. Like both breakfast burritos and burrito mojados are hardly uncommon but you never really see them combined. But for all the reasons that enchilada sauces taste great on normal burritos, they also taste great on the brekkie ones.
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Gabrielle B.
Feb 13, 2024
I saw a post on IG touting Flo's brunch, so came here around 1 on a Saturday afternoon with the YES Girls to try it out. Our group of 3 was seated right away. Service was swift and attentive. Our food came out super quickly after ordering too. The menu had expansive New Mexican offerings, ranging from chilaquiles and burritos to traditional American sandwiches/burgers, and lots of fusion in between. I had a large lemonade cocktail ($14) and chocolate chip + bacon pancakes ($12). Food was VERY affordable, most entrees are around $15. My pancake entree was very large and I took home leftovers.Flo is in a great location and there is a ton to do (shopping) after your meal.
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Maureen D.
Jun 13, 2024
Flo is a cute neighborhood spot for brunch and drinks. They are known for their Mexican dishes and they did not disappoint! We shared the Huevos Rancheros and the Smothered Rancheros Burrito. The Huevos Rancheros cheese enchiladas were good, not great, but the red chile sauce was yummy. It was a good sized portion- filling but not enough for left overs. The Burrito was large and packed with flavor. The service was attentive on a busy Sunday morning. We will definitely be back to try the other brunch dishes.
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Bill M.
Jul 9, 2023
My love and I dined at Flo yesterday. Although Flo seems to be known as more of a brunch place, we experienced a wonderful dinner. We were seated immediately when we entered early on a Saturday evening, and the restaurant was chill and not too crowded until near the conclusion of our meal when a party of 16 adults and young kids wandered in. Service was pleasant and unobtrusive. There was minimal waiting for anything at all.Flo touts its traditional southwestern / New Mexico cuisine. Having never been to New Mexico, I was excited to try the carne adovada. It's called a New Mexico specialty, and after savoring the whole dish I can tell you it's a deserved title. The tender little chunks of braised pork loin are bathed in a deep red chile sauce that is flavorful and zingy without being overly spicy. The crispy little hemispheres of red potatoes, thin wedges of avocado and tortillas were perfect accompaniments to the saucy pork. My love enjoyed her grilled salmon, with heirloom potatoes, shiitake mushrooms, and crispy brussels sprouts, as well as her hibiscus margarita. The portion sizes were also right on the money. After enjoying the delicious and reasonably priced food at Flo, we vowed to come again when in the area.
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Tracy L.
Aug 31, 2023
My favorite breakfast spot when visiting Chicago. We visited on a beautiful Sunday for brunch. They have 4 outdoor tables and umbrellas setup so we were able to dine on the "patio" (sidewalk) with my corgi. I ordered the Green Chilaquiles (off menu) with sunny side up eggs for $14. You need to specify how you want your eggs; otherwise, they will default to scrambled eggs. Husband ordered Flo's Original Burrito for $12; it came with potatoes and beans. We enjoyed our breakfast. Service was prompt and friendly.
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Dipali P.
May 11, 2023
Food - 4/5: loved the chilaquiles! The breakfast sandwich was ok. Coffee was ok.Service - 5/5Ambiance - very cute / cozy. Easy to find parking, close by other small shops, and overall nice area.
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