Joe Vinny & Bronsons Bohemian Cafe
Joe Vinny & Bronsons Bohemian Cafe
An ayurvedic concoction of soy milk, turmeric paste, honey and cinnamon.
Traditional Mexican spiced coffee.
Select coffee roast.
Select coffee roast.
Cold brewed coffee.
1/2 coffee and 1/2 steamed milk.
Ice blended cold brewed coffee.
Custom herbal blends.
Espresso and steamed water.
Shot of espresso with a dollop of foam.
Espresso, steamed milk and steamed foam.
Espresso and steamed milk.
Espresso, steamed milk and chocolate.
Steam extracted rich and intense coffee.
Condensed milk poured over espresso.
Roasted coffee and shot of espresso.
Carbonated water cream flavored with a single syrup and topped with cream.
Served with milk, brown sugar and toast.
Toasted rye bread sprinkled with flax and hemp seed chia.
Toasted rye bread sprinkled with flax and hemp seed chia.
Toasted rye bread sprinkled with flax and hemp seed chia.
Toasted rye bread sprinkled with flax and hemp seed chia.
3 pancakes served with maple syrup, eggs and 3 bacon strips.
4 slices of our vanilla cinnamon battered French toast served with 3 bacon strips and a fresh egg.
1/4 lb. Angus grilled patty layered with ham, bacon, an egg, cheddar cheese and fresh onion, tomato and greens served on a brioche bun and a side of breakfast potatoes.
Ham and bacon topped with an egg, cheddar cheese, tomato, onion and fresh greens served on Texas toast with a side of breakfast potatoes.
Fried tortillas bathed and simmered in homemade chile Colorado sauce atop 2 fried eggs topped with melted cheese. Served with a side of breakfast potatoes.
Spicy ground Angus beef cooked with onions, tomatoes, cilantro and toreados, topped with 2 eggs over medium and a side of breakfast potatoes.
2 fried tortillas and over medium eggs, topped with a delicious ranchero sauce and melted cheese. Served with breakfast potatoes.
Red peppers, potato, squash, mushroom, cilantro, onions, tomato and black beans. Vegetarian.
Traditional prepared menudo with a vegan touch. Vegan.
Spinach, tomato, mushroom, red pepper and onions. Made with 2 eggs, mozzarella and cheddar cheese and served with breakfast potatoes.
Chorizo, ham and bacon. Made with 2 eggs, mozzarella and cheddar cheese and served with breakfast potatoes.
Topped with sliced avocado chorizo. Made with 2 eggs, mozzarella and cheddar cheese and served with breakfast potatoes.
Made with 2 eggs, mozzarella and cheddar cheese loaded with fresh ingredients and served with breakfast potatoes.
Our specialty house fries, topped with tomato, cilantro, mozzarella and feta.
Loaded with pinto beans, cheddar cheese, tomato, onion, cilantro, pickled jalapenos.
A bed of mixed greens, sliced cucumber, tomato wedges, black olives, topped with feta and our house vinaigrette.
Black bean patty loaded with choice of fixings, on a toasted brioche bun.
Mixture of grilled eggplant, mushrooms, zucchini, roasted red peppers, red onions, roasted tomatoes, pesto with fresh greens and Swiss cheese. Served with fries.
refreshing combination of mixed greens, cucumbers, tomatoes, black olives and onion dressed with hummus and topped with crumbled feta cheese.
Seasoned black beans topped with finely shredded cabbage, cilantro, onion dressing, and feta atop a blue corn tostada.
Finely chopped fresh parsley, bulgur wheat, tomatoes and onions mixed with a minty blend of lemon and extra virgin olive oil.
Yellow lentils seasoned with turmeric, onion, garlic, cilantro, tomato and Serrano pepper served over a bed of basmati rice.
Perfectly spiced garbanzo bean dip blended with lemon tahini and olive oil with freshly made pita medley.
Perfectly spiced garbanzo bean dip blended with lemon tahini and olive oil with freshly made veggie medley.
Savory Indian kidney beans, tomato and onion over a bed of basmati rice.
1/3 lb. black Angus patty flame broiled served with bacon, asadero cheese, avocado and toreados.
1/3 lb. black Angus patty flame broiled served with all the fixings.
Shrimp, tomato, cilantro, onion in lemon juice, served on a blue corn tostada with a side of salsa.
Classic cool crisp texture with a delicate arrangement of tangy and spicy flavors.
All beef frank wrapped in bacon and topped with asadero cheese, diced tomato, onions and chiles toreados.
Bratwurst topped with mustard and our very own mexikraut in a pretzel bun. Served with fries.
Seasoned and slow cooked pork, ham, pickles, mustard, Swiss cheese and onions. Served with fries.
Turkey pastrami on fresh local handmade bread with deli mustard, pickles and melted pepper jack cheese. Served with fries.
Ham on fresh local handmade bread with spicy pickled jalapenos and cheddar cheese. Served with fries.
Chicken on fresh local handmade bread with organic basil pesto sauce, roasted red peppers and pepper jack cheese. Served with fries.
Basil pesto sauce, tomato and mozzarella.
Mushroom pesto topped with chicken, tomato and mozzarella.
Mushroom, red pepper, black olive, red onion and greens.
Pepperoni, bacon and ham.
Pepperoni, mushroom, red pepper, black olive and red onion.
The Peoples Burger with 420 Fries
Beetroot Latte off our Salud menu
famous Chilaquiles in our home made Colorado sauce. Ask for them in our Chile Verde too!
a glass of beer
a stack of pancakes with butter and syrup
Cool stickers indoor
amigo
Patcha Mama- shot of rooibos tea
food
Joe (coffee) Vinny (wine) Bronsons (beer)
Huevos rancheros w potatoes
interior
Joe Vinny & Bronsons cafe, quirky and yet somehow quaint.
Bar
Cuppa
food
Vanilla Chai Tea Latte and interior
Eskeleto florida
sushi and sashimi
Cafe de Olla (Blended)
Breakfast menu
vegan zucchini brownies
Ino R.
Dec 14, 2024
Hidden gem on PiedrasMatt R took great care of us as we sat down for breakfast. The menu offers a lot of variety between breakfast, lunch and dinner choices My mom enjoyed her huevos rancheros, with the ranchero sauce, of grilled onions and jalapenos and red sauce, off to the side.Liz enjoyed her chilaquiles, with the red sauce soaked and cooked into the chips. I kept it simple, and went with the ham and mushroom omelette, and I had the upgraded 420 potatoes. The 420 comes with onions, cilantro, crema and cotija cheese. Noemi enjoyed her avocado toast.The coffee was hot, I enjoyed drip, but Liz's cortado was very well prepared. The interior design is eclectic, and the vines are very relaxed. The have mimosa flights, but I stuck to coffee.I would return.
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Sonia T.
Jan 26, 2025
The food was delicious. The coffee selection was very innovative. Wait staff was absolutely on point
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Chris R.
Jun 30, 2024
First time here. It's a cool, hole in the wall kind of place but really good food. My verde chilaquiles were perfect with a nice fried egg. My girlfriend's vegan menudo was equally good with tofu instead of meat. They also had several other vegan options in the menu. Also, they serve their whole menu all day so you can get breakfast anytime or sandwiches in the morning.
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Victoria P.
Oct 15, 2023
Really cool spot in El Paso. I actually forget I'm in El Paso when I'm here lolI've only been here for breakfast which was solid; prices were fair. I have also been told people come here to study/hang out. Check it out. It's a spot with "good vibes". I was told that a lot and would have to agree lol
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Meg H.
Jun 4, 2024
This place had character and made you feel welcome. The art on the wall added to the chill, eccentric vibe which paired well with the menu. I randomly found this place online when I was in El Paso for work and am glad I took the chance. Great spot to hang out and read while grabbing a bite or drink.
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Shannon B.
May 28, 2024
Joe Vinny & Bronsons is an absolute gem and #1 El Paso favorite for my husband and I. We used to come here often back in 2018 for the amazing food and comfy ambiance.. we were so glad that they're still killing the food game!! And of course the staff are still as hospitable as ever. I can't recommend this happy little establishment enough!
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Fetima W.
Sep 23, 2023
The inside is cute but it is small and can feel congested. It had windows that looked out onto the street and provided natural sunlight. Our sever was polite and overall had good customer service. The amount of time we waited to receive our food was entirely too long. We waited for about an hour and my fries were not hot, which is disappointing after waiting so long. My burger was made well, had a lot flavor, and was hot. The fries that I paid to upgrade were stuck together and cold. They were flavorful but my meal would have been more enjoyable with a reasonable wait time and fresh fries.
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Ramona R.
Nov 8, 2024
Delicious breakfast burritos and omelettes- our latte was perfect! Great friendly service and welcomingVibe.
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Adriana M.
Feb 26, 2025
Been here twice now and really enjoyed myself both times. My dad did not like his picadillo plate, but he's really picky and prefers more traditional versions of Mexican dishes, so I'm not surprised. The rest of us will be retuning again. Ambiance is laid-back, I am comfortable taking my kids (even my rambunctious toddler), and not fearing that we are being judged. They have a mimosa special on the weekend, so it's also nice to go to with the gals.
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Mital C.
Feb 21, 2025
This place used to offer better quantity and quality of food. My nachos look pathetic today. I verified with the server that this was their full size nachos and she said it was. I paid $14 for this crap! Really needs better portion size for the price they are charging. The taste isn't great either! Sad that this is what this place has become. Greedy portions and bad customer service.
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