Entrecôte & Co

A Meal Worth Remembering--Even If the Review Took a While!It's been a while since I dined here, but the memory of that meal still stands out. We ordered the steak, shrimp, and lobster sampler, and every bite was perfectly cooked, rich in flavor, and exactly what you expect from a top-notch steakhouse. We also couldn't resist trying the rib eye plate crafted for shareable tacos--a creative twist that elevated the experience even further.The margarita (mango? chamoy?) was just as impressive. I might not remember the exact details, but I do remember thinking, "Wow, I need another one of these."The space itself is on the smaller side, but the elegant décor, outstanding service, and overall atmosphere make it feel intimate rather than crowded. The kind of place where the focus is on quality, and it shows.

L'atmosphère accueillante est incroyable et la nourriture est étonnante !The welcoming atmosphere is incredible and the food is amazing!La soupe à l'oignon française est parfaitement cuite, tout comme leurs steaks de ribeye et leur homard.The French onion soup is perfectly cooked as are their ribeye steaks and lobster.Qui a de la place pour le dessert ? Nous en avions bien sûr ! Lol C'était délicieux !Who has room for dessert? We sure did! Lol It was delicious!Vivement recommandé ! 5/5Highly recommended! 5/5 Reservations are recommended.

Delicious! A must try! Excellent service and nice atmosphere to enjoy dinner with your partner to celebrate something special.

These folks tried to charge us for saying we missed our reservation but we were at the reservation. They attempted to charge $80 per person and it was 9 of us. The host did not care that their reservation booking was misleading. Would never try to eat here again! Zero stars

This was my first time at Entrecôte in El Paso. We don't live here (yet) but we like the city in general and have family there. After a long day dealing with family stuff, we were looking for a good place to enjoy an early dinner. We found Entrecôte by accident while cruising on Mesa. I told my wife, oh a French restaurant, that's french for ribeye (more or less), let's try it. Did I mention I was French :-) ?Anyhow, the place is very cute, and the service is excellent. They really try their best to help you. I did have a chat with the staff to tell them about some french specific tips, and they appreciated it. The steaks were great, and before we left, we made sure to speak with the owner/manager, a French guy, to find out what brought him to El Paso. We had a good time and we will be back!

I had a great night at this establishment. I love that you can make reservations online. The ambience is very nice, so is the menu. It was an anniversary dinner and the restaurant brought out surprise bubbly and sparkles. It was such a nice touch. Overall I've enjoyed the service- all the staff were very friendly and attentive. Food was cooked well. I had the duck and my partner had dry aged steak. Definitely recommend for a nice dinner.

The food was okay, but the service was not very welcoming. I ate here with family and friends a year ago. The host couldn't find the reservation and then treated the group like they didn't even belong there (racist? prejudice?). I arrived late, but this was what I was told. It was one of the first racist incidents I have seen in El Paso in 10 years living here. I won't come back here ever again.

Went on a Friday night with a reservation place was not packed as majority of people were leaving already. After ordering our food we waited quite a bit for it. Roasted corn you can skip on it was not good. Shrimp cocktail was fine if you are okay with it being more vinegar heavy. only thing that was memorable was the tomato crab bisque and truffle fries. The place didn't wow me but i was willing to come back and give it a second shot. What steers me away from coming back is that they charged each person in my table $10 for bottled water even though we stated we never ordered bottled water. They did not waive it and we ended up paying $60 just in water for the table. Because of so, I won't be recommending or visiting this establishment again.

Worst anniversary dinner in 39 years together. Service was slow and not synced well. All our waiter did was take our order and come around and ask if we were okay. His assistant did his job well and was one who actually served us almost everything. Neither the hostess nor the waiter bothered to tell us that the dish I wanted was not available until I attempted to order it. Only similar option was $20 more so I opted out of a main course and went to Corner Bakery afterwards. If they had offered me the alternative for the same price as what I wanted I might have gotten it, but frankly it's inexcusable that they don't have items that are on their menu. Wine is very overpriced - $14 for less than 1/2 glass and it's a wine that you can buy for $18 a bottle at Walmart. Escargot were a 2/10 due to being super tiny and no garlic in the butter. Scallops were 10/10 (great sauce/flavor), Onion soup 6/10, Chilean Sea Bass 7/10. they tried to appease me by bringing a free glass of wine and a cake for our anniversary. My husband took them both because I wasn't going to drink more on a fairly empty stomach and didn't want dessert before I ate something. Cake was a 2/10 according to my husband. Also manager came out on the floor but did not come ask how our meal was nor apologize. That was a first for us in all our years of eating out and occasionally having something go wrong. Definitely will not go there again.

Food is great. Service is questionable. Ambiance was fantastic. I ordered oysters. I wanted regular oyster holders that you can find in any French restaurant. They had NO idea what I was talking about. They then gave me a soup spoon. I guess because it is deeper than a regular spoon. Hahaha Somebody tried anyway. It didn't work. I did have an oyster fork though !!