Whiskeys On the Water
Whiskeys On the Water
Potatoes and toast. Served with choice of meat.
Served with sausage gravy and potatoes.
Eggs, potatoes and toast.
Comes with jalapeno vanilla syrup.
Served with choice of flavor.
French Toast with potatoes.
On a brioche bun with potatoes.
On a brioche bun with potatoes.
Red onion, ham, green pepper and cheddar.
Red onion, green and red pepper and Swiss.
Ham, bacon, sausage and cheddar.
Sausage gravy, sausage, onion, green pepper and cheddar.
Garlic, bacon, maple syrup and cheddar.
Topped with choice of 4 toppings.
Onion, green pepper, sausage, potato and cheddar topped with sausage gravy.
Spinach, sun dried tomato, mushroom and feta.
8 piece premium wings tossed in choice of sauce, served with celery and a side of blue cheese sauce.
Tenderloin trimmings, sauteed with mushrooms and roasted red pepper and served with warm pita bread.
Creamy spinach, artichoke heart dip with mozzarella and provolone. Served with crispy pita chips.
Shareable platter of roasted beet, white bean hummus, traditional garlic hummus and roasted red pepper hummus drizzled with olive oil. Served with a variety of vegetables and warm pita bread.
Warm pretzel nuggets hand tossed in house made garlic Parmesan sauce. Served with a side of beer cheese.
Shredded chicken, cheese and buffalo sauce stuffed in an egg-roll wrapper and deep fried to perfection!
Smashed and lightly seared sweet potato topped with our savory pulled pork, onion straws and drizzled with our house made mango-habenaro aioli.
Fresh, never frozen, premium chicken breast strips marinated in buttermilk and fried to perfection. Served with a side of crispy french fries!
Hearty backwoods chili made with beef, bison and cactus. Served with cheddar cheese and scallions atop.
Whiskeys spicy yet soothing chicken soup.
A bowl of our house made chicken and dumpling soup. Only available during brunch!
Iceberg lettuce wedge with blue cheese dressing and Gorgonzola crumbles. Topped with bacon, tomato and red onion.
Romaine, croutons, shaved Asiago Romano Parmesan cheese blend, and Caesar dressing.
Romaine, iceberg lettuce mix with carrots, cucumber and tomato. Served with choice of dressing.
Spring mix with roasted maple butternut squash, herbed goat cheese, asparagus, quinoa and honey toasted pecans. Served with maple balsamic dressing.
Spring mix with dried Traverse City cherries, chopped honey toasted pecans, crumbled Gorgonzola and golden delicious apples. Served with raspberry vinaigrette dressing.
Spring Mix with hard-boiled eggs, fresh avocado, chopped premium bacon, tomato, cheddar cheese, crisp cucumbers and topped with grilled chicken and scallions. Served with raspberry vinaigrette dressing.
Corned beef and Swiss topped with coleslaw and 1000 Island dressing. Served on rye.
Tender pulled pork on top of crispy onions and topped with coleslaw on a brioche bun.
Crispy strips of bacon, lettuce leaves and tomato slices served on sourdough bread.
Blackened chicken breast on pita with lettuce, cheddar, tomato and chopped bacon topped with bacon aioli.
Melted cheddar cheese, pepper jack cheese with sliced tomato and fresh basil on sourdough bread.
Premium salami, pepperoni, turkey, Swiss, lettuce, tomato and banana peppers topped with roasted red pepper mayo. Served on rye bread.
Premium turkey, Swiss cheese, bacon, lettuce and tomato piled high on sourdough bread and topped with bacon aoli.
Char-grilled chicken, layered with premium strips of bacon, avocado, melted swiss cheese, lettuce, tomato and roasted garlic aioli on grilled sourdough bread.
Char-grilled chicken breast, tomato, red onion, spring mix and pepper jack cheese topped with Chipotle mayonnaise.
Southern fried chicken breast with dill pickle slices, lettuce and tomato topped with delicious chipotle mayo on a brioche bun.
8 oz. burger patty, pepper jack cheese, beer battered jalapeno coins, crispy bacon and drizzled with whiskeys own BBQ sauce on a brioche bun.
8 oz. burger patty, cheddar cheese, lettuce, red onion, fried egg and bacon on a brioche bun.
8 oz. burger patty, Swiss cheese, fried onion straws, sauteed mushrooms and Arugula on a brioche bun.
8 oz. burger patty, choice of cheese and select toppings on a brioche bun.
8oz burger patty smothered in our house made Jameson whiskey glaze, topped with portabella mushrooms, grilled onions, spring mix and Gorgonzola cheese crumbles on a brioche bun.
8 oz. sirloin seasoned and grilled to order.
Fettuccine pasta cooked to order and tossed in a creamy garlic alfredo sauce. Served with garlic herb bread.
Sashimi style ahi tuna blackened and seared to rare and topped with a fresh mango pico de gallo.
Crispy on the outside, tender and delicious on the inside. Premium cod fillets, hand dipped in a light Alaskan white ale batter and golden fried. Served with fries, coleslaw and tartar sauce.
Grilled Atlantic salmon with a sweet Dijon and whiskey glaze.
Grilled 8 oz. butterflied chicken breast topped with goat cheese medallions, julienne sun dried tomatoes, chopped basil and a white wine lemon butter sauce.
Braised pork baby backs and finished on the grill with Whiskey's own BBQ sauce.
Cooked to order pasta tossed in creamy white cheddar sauce.Serve with garlic herb bread.
Fettuccine pasta cooked to order with fest spinach, zucchini, squash, sun dried tomatoes, feta cheese and pine nuts tossed in extra virgin olive oil. Served with garlic bread.
10 oz Ribeye steak seasoned and grilled to order.
Tender 16oz choice cut Porter House steak seasoned and prepared just the way you like it!
Char-grilled or blackened salmon fillet served with our house-made dill sauce.
Golden and delicious sourdough bread with melty cheddar cheese.
3 piece deep fried chicken tenders.
Fettuccini tossed in creamy Alfredo.
4 oz. grilled chicken breast.
2 mini burger sliders with cheddar cheese.
Warm chocolate chip cookie topped with vanilla ice cream.
Warm crispy apple tart topped with cinnamon and brown sugar ice cream.
New York style cheesecake, so delicious it was prohibited in every state and smuggled onto plate. Served with choice of sauce.
Steak Bites
Pretzel Bites
a pint of beer
a man and woman at a bar
10 Points to Gryffindor
Inside ATM
Honey buttered chicken with honey squash
Chicken Tenders
Side entrance
Decor in the bar
Rear/ side entrance. Bathrooms
Chicken and waffles- the jalapeño syrup wasn't spicy, just a hint of the taste.
Burrito with Chorizo
drink
Drunken Snowman
Front building
Signage
Juke box
Margarita
At the Bar, Whiskeys on the Water.
Guac'd Up Tacos
Fish and Chips
drink
burgers, food, burger
Amanda M.
Nov 2, 2024
Come for the $5 Bloody Mary, stay for the food. They have tons of TVs if you're looking to catch the game while eating and drinking. It's a great place to meet with friends. Service is fast and friendly. The breakfast burrito is super filling and yummy. I've been to Whiskeys a couple times and will continue to go back.
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Tiffany Z.
Oct 1, 2024
Came for my bachelorette brunch. We did a test run beforehand and glad we did because my friends came early to get that covered patio spot for our group!Food was delicious as usual. Espresso martini is a must at least once. It's on the sweeter side but it's strong and hits the spot. Then switch to the Momosa and ask for a few of the juices so you can have different vibes. The pancakes are delicious. I'd suggest to ask for the blueberry compote on the side.The breakfast burrito was the hit of the table!Omelette and potatoes always tasty and we had the avocado toast again too with poached eggs. The service outside was a bit slower but nothing to put a damper on our experience- just something to keep in mind. Great views and a lovely boardwalk after.
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Chris H.
Sep 1, 2024
My wife and I recently stopped in for brunch halfway through a motorcycle ride. The things that drew us to it were the interesting menu and proximity to our ride route.We were seated quickly & the hostesses were friendly. Our waiter was also great - friendly, accommodating, and frequently checked on usWhiskeys lost stars for 2 reasons - the bar and the food. I'd ordered a lemonade and my ordered a white wine as soon as we were seated. My lemonade came out quickly, but her wine didn't arrive until AFTER the food and AFTER we asked about it! When we inquired about the wine, our waiter told us that the bartender was "taking her time opening a new bottle". We had a clear view of the bartender & she was too preoccupied hanging out & talking with her coworkers and regulars to be bothered to make drinks. Unacceptable...... The food was just "ok" - not bad but not great, either. I'd expected more for the price of our meal. Overall, we might be back if a ride takes us that way, but won't go out of our way to do so. We'll also go for the lunch/dinner menu if we come back. We'll also have to gauge whether or not we order drinks on if the bartender can be bothered to do her job that day!
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Mara W.
Dec 26, 2024
We went for the GRINCH Pop Up! They decorated the entire restaurant in GRINCHY! It's so cute and so festive! The service was really good; our waitress knew the menu and was helpful when ordering. Food was really good! We ordered two holiday drinks both were superb! Brussels and steak bites for apps; both full of flavor and seasoned well. For meal we had steak pita and fried chicken sandwich were both delicious. My side of maple butternut squash was divine! Everything was cooked perfectly and came out hot. Great concept, love the holiday touch.
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Elizabeth K.
Jun 20, 2024
I went to Whiskeys on the Water to kill time before a wedding reception at a nearby venue and was pleasantly surprised by my experience. Food: Since we were having dinner later, we opted for drinks and a few appetizers. We got the artichoke dip, pretzel bites, steak bites, and chicken fingers. I will seriously dream about the chicken fingers. They were perfectly seasoned and so crispy, you have to get them. The pretzel bites are a must in my opinion as well! Drinks: I got the cherry soda cocktail. I can't recall the name but it tasted exactly like a Sonic cherry limeade. I highly recommend!Ambiance: We sat on the patio. It was super spacious and you could see the water. Service: We were seated immediately and always taken care of. Parking: There's a full parking lot!
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Stacia G.
Sep 25, 2024
Friday night and around 6 before a show down the street. Took a while to get drinks and food. And one of the orders was completely wrong. After that the waitress drifted away and didn't really return, other people took care of bringing the right dish. The food was - edible. The hot Nashville chicken wasn't hot, the food was not as good as we hoped. Could have been an off night and not enough there to come back for.
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Travis B.
Dec 29, 2024
Great casual meal. We had pretzel bites, spicy pasta (wasn't too spicy, delicious) Mac & cheese and cocktails. The restaurant is decorated with Grinch decor for the season and service was excellent. Definitely stop in for the drinks at least!
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Jaewoo S.
Jan 4, 2024
Went for lunch right after New Year's Day. It was around 12pm, Tuesday. People were probably still on holiday, had to confirm if they were open because there was no one except for the servers and other staffs.They were open, got Asada Steak Bites for appetizer and we could choose how we wanted the steak to be cooked! It was delicious!Had Firecracker Salmon for entree. Salmon was delicious, tender, well seasoned in the glaze and rice underneath it matched the flavor to go well with it. It feels clean to have this dish.Server was very attentive and everything was perfect.
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Luanne R.
Jan 15, 2025
Booked an engagement party for 70 including a full dinner buffet and open bar. This is the place!!!! Outstanding service, communication with Arielle the events coordinator was great. Day of the event everything went perfectly and the food and drinks were top notch. Everyone had a great time and the atmosphere was perfect! Bartenders Brian and Arielle were great and very attentive to everything we needed. What a great place for a party...highly recommend. Thank you!
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rebecca p.
Feb 8, 2025
Awesome meals, drinks and ambiance for small or large group! Not to mention, service was quick and friendly!
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