Weber's Restaurant

My first time going for breakfast. Great ambiance! Staff was engaging and kind.I got the steak and eggs. The hash browns were my favorite part. Steak was only OK. It was a filling dish for sure, but I don't think I would get the steak and eggs again, especially for the price.Others got the Eggs Benedict which they were a fan of!

We recently had our office holiday party at Weber's Restaurant, and it was a delightful experience. The restaurant features a warm and inviting atmosphere, making it a versatile venue for everything from casual dining to special events. Their attention to detail, quality of food, and exceptional service make Weber's a favorite for locals and visitors alike. The lunch at the Ballroom was well-organized, with a great variety of dishes. The food was delicious, especially the desserts, which were a standout. The place was clean, the service was excellent, and the staff were friendly and accommodating. Parking was convenient, adding to the overall hassle-free experience. A perfect spot for gatherings with good food and a welcoming ambiance!

Came for Saturday lunch.Spectacular food and service. Maeve was our server, she nailed it. I highly recommend the bisque and of course the prime rib.Restaurant is clean and warm for a cold December afternoon.

Weber's has a five for snapper and service. We had lobster and Prime Rib and they were both good. The lobster was Juicy and tasty, the prime rib was cooked very well (Medium) and the Au Jus was excellent and the horseradish was to die for. I loved they brought out a butter warmer for my Clarified butter. It was so cute with a little candle. The Crab cakes were phenomenal and no to mention the little beef Wellington shortcake appetizers! The cheesecake was one of the best I've had! I had the millionaires cocktail which was terrific! Beautiful interior and live entertainment made the mood extra special. Loved it! Next time we will spend the night at the boutique hotel that is attached and explore Ann Arbor. You have to go and don't forget your wallet...it's worth it!

I ordered several menu items. Overall the food was received as ordered. The sea scallops were just a hair undercooked. The crab cake was over seasoned and pasty. As a mild tasting seafood the lobster tails were cooked correctly, but seemed to lack much flavor. The ribeye was cooked to correct temp and was flavorful. The chicken breasts were also nicely prepared with sides. This was a delivery, but I would recommend dining in as it is a great restaurant and most issues could have been resolved and quickly corrected. I'm not sure I would order the crab cake again as for the price, it was not good. Looking forward to trying their brunch.

Hard to believe nearly 30 years have passed since first coming here. Looking back at college days in Ann Arbor, Michigan. I am not sure if this counts as a true yelp experience. I had a craving for the spinach bread that we had at webers oh so many years ago. Yes it was that good! . So I searched up Weber's through Yelp, and looked at the menu and sure enough they still have their spinach bread on the menu. Also the dining room had not changed that much to my recollection. My wife and I used to love to go here for special occasions (we were not married yet, metfirst day of college @ UofM)According to a 2017 article about the 80th anniversary celebration article, it is still in the Webber family. It was kind of neat reading the history of how Webers got started. What we normally ordered:Bottle of wine (great west coast selection)Silver Oak, Caymus, Jordan, stags leap.Spinach breadPrime rib (28 day aged)LambBeef stroganoffEverything was always prepared perfectly, the food was delicious, and the servers were always friendly. Living on the west coast prevents me from being able to go back here, but I sure have good memories of Webers.

4.5 stars, rounding down but definitely has the potential to be 5 stars with a few tinyyy tweaks. We went for breakfast buffet today which is $24 per person and in my opinion an absolute steal. We had a reservation and were seated pretty much exactly on time. Our server came over to take a drinks order. Three of the four of us got coffee and I asked for a lemon with my water (which never came). Coffee was fine but our server was slowwww with refills. We sat with empty cups for a good part of brunch. Everything I tried was delicious; the salmon was seasoned deliciously and the veggie lasagna was moorish. My mom raved about the scalloped potatoes. All of the fruit was delicious and ripe. The waffles were heavenly and I loved the selection of sauces and toppings including clarified butter and ganache. If I had one complaint about the brunch spread it was that it was a bit limited in selection. Imo they could beef it up very easily: maybe offering some breads and jams for toast, adding some additional toppings for salads, some shredded cheese and salsa for eggs, etc. I think they could have sacrificed the fried chicken and the carving station for ham was unnecessary (would have been just as good in a chafing dish). They brought out a dessert for my mom's birthday and she had the pick of her choice from the menu. She opted for the carrot cake and really liked it.All in all, a high 4 star experience and I hope they take some feedback! Will return

Classic and old fashion Inn! Here to celebrate my birthday day#12 Upscale restaurant with moderate prices! Excellent service and great food! Everything taste fresh and very delicious! Kudos to the chef and great wait staff. They also have live music in the main dining area!

We stayed at Weber's Boutique Hotel during our weekend trip to Ann Arbor. We were celebrating our 3 year anniversary so we decided to grab dinner here and it didn't disappoint! The interior is so beautiful. We got a window seat and the servers were very attentive. We started with the oysters, French onion soup, Caesar salad, and the bread with butter and smoked salmon spread. All delicious. Then We ordered the prime rib, lobster, baked potato, and mac n cheese. All fantastic!! And good portions, we had some leftover. Finally, we ordered a strawberry shortcake and they decorated it with the cutest icing flowers and wrote happy anniversary. I thought this was a nice touch. Overall would recommend!!!

We are from TX but always stop by for a dinner and breakfast. Love the prime rib. There is no better. It is melt in your mouth. The breakfast just as good with the Dearborn sausage! The service is always excellent and friendly. Could not be better. Very professional in that old Ann Arbor setting that we all love. It is one of the joys of our trip back home! Thank you!