Tuptim Thai Cuisine
Tuptim Thai Cuisine
Spiced ground fish mixed with thai curry and kaffir lime leaves, fried and served with sweet chili sauce, crushed peanut and cucumbers and carrots.
Fried shrimp in a coconut flakes tempura batter served with sweet chili sauce.
Shrimp and chicken stuffing in a spring roll skin served with sweet chili sauce.
Choose sweet chili sauce topped with crushed peanut or peanut sauce.
2 home-style puffs filled with potato, peas and carrots, onions served with a cucumbers and carrots vinaigrette.
2 refreshing rolls, carrots, bean sprouts, lettuce, cucumbers, and cilantro in a rice paper wrapper with hoisin coconut sauce. Add protein for an additional charge.
Golden fried rolls filled with clear noodles, carrots, celery and cabbage served with plum sauce.
Almond breaded duck tenders lightly marinated, coated with bread crumbs and almond flakes served with sweet chili sauce.
Fried chicken stuffing in a wonton skins served with duck sauce.
Fried crispy chicken drumsticks and wings in an exotic homemade sauce.
Chicken stuffing filled served with ginger chili oil vinaigrette.
Grilled chicken breast skewers with a creamy peanut dipping sauce and cucumbers and carrots vinaigrette.
Popular Chinese soup with tofu, eggs and scallions.
Chicken wonton in broth with Chinese broccoli bean sprouts, scallions and fried garlic.
A light broth from an assortment of Napa cabbage, Chinese broccoli, broccoli, pea pods, clear noodles, ginger and tofu.
Aromatic, smooth and rich coconut milk soup of galangal root with lemon grass, mushrooms and scallions.
Lemon grass, galangal root and kaffir leaves broth with mushrooms and scallions.
Ground chicken with, water chestnuts, scallions, onions, mushrooms, sesame oil and lettuce.
Ground chicken or pork or beef, scallions, cilantro and lettuce.
Grilled beef slices tossed with lime juice, chili pepper, cucumbers, onions and tomatoes.
A flavorful dressing of chili paste and lime juice tossed with lettuce, red onions, and tomatoes.
A tasty salad of shredded green papaya, pea pods, carrots, tomatoes and crushed peanuts.
Fresh green apples, red onions, cashew nuts, carrots and roasted coconut flakes.
Stir-fried thin rice noodles with garlic, bean sprouts, scallions and eggs topped with crushed peanut.
Stir-fried thin noodles red curry with coconut milk, garlic, bean sprouts, scallions topped with crushed peanut.
Stir-fried wide noodles in sweet soy sauce with garlic, broccoli, pea pods, Napa cabbage, Asian broccoli, bell peppers, and eggs.
Stir-fried wide noodles with chili jam prawns sauce, Napa cabbage, Asian broccoli and broccoli, red onions, bell peppers, garlic and basil.
Stir-fried egg noodles with garlic, sesame oil, Asian broccoli, carrots, Napa cabbage, peas pods, bean sprouts, eggs topped white pepper.
Pan fried wide noodles topped with garlic gravy, bell peppers, Asian broccoli and regular broccoli topped with fried garlic.
Pan fried wide noodles topped with garlic gravy, bell peppers, Asian broccoli and regular broccoli topped with fried garlic.
Noodle soup. Chicken broth with thin rice noodles, onions, scallions, tomatoes, bean sprouts and meatballs.
Chicken wonton with egg noodles in broth with Asian broccoli, scallions, fried garlic and roasted pork.
Stir-fried rice with chicken, beef, pork, shrimp, garlic, bean sprouts, red onions, onions, peas and carrots and eggs.
Hawaiian favorite fried rice with meat, pineapple, garlic, red onions, onions, peas and carrots, black pepper and eggs.
Stir-fried chili garlic chili jam prawns sauce with clear noodle, onions, scallions, bell peppers, pea pods and basil.
Yellow curry with raisins, peas and carrots, red onions, onions and eggs.
Flavorful fried rice with garlic, Asian and regular broccoli, onions, red onions, basil and eggs.
Stir-fried rice with red onions, onions, peas and carrots and eggs.
Red curry with coconut milk, pineapples, tomatoes, bell peppers and basil.
Gang pha curry with rhizome (kra chai) and mixed vegetables.
Red curry with peanut sauce, coconut milk, bell peppers, pineapple and string beans.
Massaman curry with coconut milk, potatoes, red onions, onions topped with cashew nuts.
Panang curry with coconut milk, slices of kaffir lime leaves, peas and carrots, string beans, pea pods and topped with crushed peanuts.
Yellow curry with coconut milk, potatoes, red onions and onions.
Green curry with coconut milk, eggplant, bell peppers, string beans, carrots and basil.
Red curry with coconut milk, eggplant, bell peppers, string beans, carrots and basil.
Stir-fried mushrooms, bell peppers, peas and carrots, onions, scallions and garlic with oyster sauce.
Stir-fried pineapple, broccoli, bell peppers, onions, carrots, pea pods, tomatoes and garlic with Thai sweet tomatoes sour sauce.
Stir-fried ginger with mushrooms, bell peppers, onions, scallions and garlic with brown sauce.
Stir-fried bell peppers, scallions, onions and garlic with brown sauce.
Stir-fried fresh basil with red onions, onions, bell peppers and garlic.
Stir-fried chili garlic chili jam prawns sauce stir-fried with mushrooms, pea pods, onions, bell peppers and garlic.
Stir-fried with yellow curry powder, eggs, mushrooms, onions peas and carrots, red onions, scallions and bell peppers.
Seasoned with garlic and black pepper, stir-fried with pea pods, peas and carrots, bell peppers, mushrooms, onions and garlic.
Seasoned with garlic and black pepper, stir-fried with pea pods, peas and carrots, bell peppers, mushrooms, onions and garlic.
Pad ped. Deep-fried catfish with peas and carrots, onions, bell peppers, pea pods, red onions, mushrooms and garlic.
Grilled salmon filet with panang curry, peas and carrots, pea pods, string beans, lettuce and crushed peanuts.
Breaded cod filet topped with pea pods, mushrooms, onions, peas and carrots, bell peppers, lettuce in a sweet garlic chili sauce served on a bed of spring mix.
Breaded fried tilapia and eggplant, garlic, onions, bell peppers, fried crispy basil with chili jam prawns sauce.
Breaded fried tilapia and eggplant, garlic, onions, bell peppers, fried crispy basil with chili jam prawns sauce.
Seasoned with garlic and black pepper, stir-fried with pea pods, peas and carrots, bell peppers, mushrooms, onions and garlic.
Stir-fried with yellow curry powder, eggs, mushrooms, onions peas and carrots, red onions, scallions and bell peppers.
Deep fried duck topped with a exotic tamarind sauce served on lettuce.
Stir-fried chicken with teriyaki sauce, garlic, sesame seed and steamed broccoli.
Grilled chicken breast with mango, bell peppers, pea pods, red onions and onions in a sweet mango sauce.
Deep fried chicken breast with garlic, pineapple, scallions, bell peppers in sweet honey sauce.
Stir-fired with broccoli, mushrooms, bell peppers, onions and garlic in oyster soy sauce.
Flash stir-fried pea pods, bell peppers, mushrooms and garlic.
Stir-fried crispy fresh bean sprouts, bell peppers, scallions and tofu.
Flash stir-fried pea pods, bell peppers, mushrooms and garlic.
Tofu with eggplant in thai curry sauce with onions, red onions, bell peppers and fresh sweet basil.
Delicious panang curry with mixed vegetables, tofu and peas and carrots, topped with crushed peanut.
Delicious massaman curry with potato, onions, mixed vegetables and topped with cashew nuts.
Coconut milk flavor with broccoli, cabbage, carrots, Napa cabbage, Asian broccoli, eggplant and basil.
Coconut milk flavor with broccoli, cabbage, carrots, Napa cabbage, Asian broccoli, eggplant and basil.
Warm sweet rice with coconut milk and fresh mango.
Traditional home pudding mixed with pandanus leaf water (baidtoei leaf) topped with sweet coconut milk.
Crispy pancake (Thai style roti) pan fried roti served with sugar, condensed milk and chocolate sauce.
Curry Pad Thai Noodles w/ chicken
Duck Tenders
Chicken Curry Pad Thai Noodles (Extra Hot)
Exterior
Entrance
Plenty of parking
food, curry
Spring Roll
Beef Pad Thai lunch portion
Currently take out only
two plates of food on a table
Chicken Pad Thai
Menu
food, wraps, burrito, burritos and wraps
Menu
Menu
Menu
Pad Thai Noodles w/ Shrimp
Pickup
Som Tam Salad
food, curry
Red Curry
Drunken Noodles w/ Chicken
Inside
Shalini P.
Jan 8, 2025
The service is very quick! I've been here multiple times and I've enjoyed the Pad See Ewe, fried rice, fried tofu, and the Thai tea. During my most recent visit my friend didn't love his chicken dumplings. They lacked some flavour and came out within a few minutes, so we assumed they were just heated up. Overall, everyone is very friendly and the food is good!
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Caitlyn C.
Dec 11, 2024
I thought the food here was good!! The Chicken Paid Thai was pretty good, I felt like it needed just a bit more flavor, but overall a pretty good meal. The online ordering was simple, and was easy to pick up. Looks like a cute place for dine in as well, I was just there for some carryout. Will be back!
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Maham S.
Jun 21, 2024
The dishes were phenomenal! It was honestly the best Thai food with Halal chicken that I've had since I left NYC. My family and I came here on Monday and ordered medium plus spice. The restaurant ambience was more casual family restaurant style. The service was good and the food came out quickly. Just to note they already had gratuity added when we got the bill. Here's my thoughts on what we ordered (all dishes I'd order again):- Drunken noodles - the noodles were cooked to perfection and perfectly spiced. My dad loved them!!!- Sesame chicken - was delicious, and nice and saucy. Broccoli was cooked well. - Honey chicken - very good, tasted more like sweet and sour chicken to me but I didn't mind. - Red curry - my second favorite! It was the right amount of spice and the chicken was nice and soft. I could taste the fresh Thai basil. Ugh sooo good! - Tilapia eggplant - My favorite dish and my mom's too! The fish and eggplant were so crispy and an amazing combo!I am definitely coming back again even though I live a hour away. A must try!!!
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Anne F.
Jan 5, 2025
Always predictably delicious food. Service was fast and efficient. Casual atmosphere.
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Owl D.
Dec 6, 2024
Turn the "Open" light off if you're closed Also please don't be rude when you tell me you're closed if I stop to get food because your OPEN light is on
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Hannah M.
Oct 20, 2023
I had heard that Tuptim was the best Thai food in Ann Arbor and upon looking at the menu I was super skeptical... I mean hot and sour soup? Sesame chicken? You cannot convince me that this is an authentic Thai restaurant. With that said, I suspended disbelief to order the khao soi which is my favourite Thai dish. I ordered it with beef and selected extra hot as my preference. Being a northern Thai dish, Khao soi is generally spicy as is so I was a bit worried that I was in over my head.The dish? Not Khao soi, and certainly not even remotely close to not let alone extra hot let alone Thai hot. For context, my parents wouldn't touch tabasco with a 10 foot pole and were able to eat it fine. My dad described it "coconut milk with a bit of seasoning" which I thought was pretty accurate. Such a bummer...but the Thai search continues
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Dave C.
May 27, 2024
Food: My Pad Thai in curry sauce was incredibly flavorful and at just the right spice level. My daughter, who has become a Superhero of Spice, enjoyed her hot spicy level a great deal. Portion sizes ensured that we had leftovers!Service: Staff was friendly, attentive, and regularly made sure we were doing well without seeming intrusive.Ambiance: Clean, comfortable, a little kitschy, bright colors outside. It screamed "we've been here forever".My daughter and I are planning to return in the near future!
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Melissa P.
May 9, 2024
The restaurant from the outside does not look that inviting but get over that and walk in!! The food is delicious. I've had the Mee Sua and Pho. Both great dishes! The service was quick and accurate.
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Lorna B.
Feb 13, 2025
The food was delicious (pad see ewe, green curry soup with cod fish, and the ambiance was relaxed
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Tiffany D.
Feb 16, 2025
Had to wait 35 minutes past what it said online. Order was wrong, and I dont know where you guys are eating where this food is good.
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