Totoro
Totoro
Lightly deep-fried silken tofu served in a light broth. Vegetarian.
Boiled Japanese soybeans with sea salt. Vegetarian. Gluten free.
Boiled spinach with sesame sauce. Vegetarian.
Fried octopus fritters topped with chef's special tako yaki sauce, bonito flakes and scallions.
1 piece. Totoro-made crispy deep-fried vegetarian roll with sweet sauce. Vegetarian.
Classic Japanese deep-fried vegetable dumplings with gyoza sauce. Vegetarian.
Crispy deep-fried sofy shell crab served with ponzu sauce.
Deep-fried mashed potatoes with katsu sauce. Vegetarian.
1/2 sized udon with crunchy tempura batter.
Totoro-made pork and beef dumplings in a beef broth.
Steamed shrimp dumplings.
Steamed pork dumplings spiced with wasabi.
Deep-fries seasonal vegetables with tempura sauce. Vegetarian.
Deep-fried shrimp and seasonal vegetables with tempura sauce.
Seaweed marinated in a vinegar dressing. Vegetarian. Gluten free.
Fresh spring greens served with chef's special dressing. Vegetarian.
Fresh spring greens and sliced avocado served with chef's special dressing. Vegetarian.
Fresh spring greens with spicy tuna served with chef's special dressing.
Fresh sliced cucumber with spicy crab salad on top.
Grilled beef sirloin steak over seasonal vegetables topped with teriyaki sauce on a bed of rice.
Grilled chicken breast over seasonal vegetables topped with sauce on a bed of rice.
Shrimp and vegetable tempura topped with tempura sauce on a bed of rice.
Chicken breast, onion and egg on a bed of rice.
Deep-fried pork loin cutlet, onion and egg on a bed of rice.
5 pieces of fresh sushi and a special California roll.
10 pieces of fresh sashimi served with a bowl of rice. Gluten free.
A decorated assortment of fresh sashimi on a bed of sushi rice.
Grilled river eel topped with eel sauce on a bed of sushi rice.
Salad greens and fresh sashimi with chef's special dressing and spicy sauce served with a bowl of rice.
Spicy tuna on a bed of sushi rice. RAW
Fresh Tuna sashimi served on bed of sushi rice. RAW
Fresh salmon sashimi served on bed of sushi rice. RAW
Fresh Tuna, Salmon and Yellowtail served on bed of sushi rice. RAW
Choice of protein with tako or ebit or kani and cucumber in a vinegar dressing.
4 pieces of chef's choice of fresh tuna, salmon shrimp and red snapper. Gluten free.
6 pieces of chef's choice of fresh sashimi. Gluten free.
Seaweed and cucumber in a vinegar dressing. Gluten free. Vegetarian.
6 pieces of fresh sashimi, a special California roll, noodle salad with shrimp and vegetable tempura.
4 pieces of fresh sushi, a special California roll, noodle salad with shrimp and vegetable tempura.
Grilled chicken breast teriyaki, a special California roll, noodle salad with shrimp and vegetable tempura.
Crispy deep fries popcorn chicken thigh cutlets, a special California roll, noodle salad with ahrimp and vegetable tempura.
Deep-fried chicken thigh cutlets with stir-fried orange sauce, a special California roll, noodle salad with shrimp and vegetable tempura.
Grilled beef sirloin steak teriyaki, a special California roll, noodle salad with shrimp and vegetable tempura.
Grilled fresh salmon teriyaki, a special California roll, noodle salad with shrimp and vegetable tempura.
Deep-fried pork loin or chicken breast cutlet, a special California roll, noodle salad with shrimp and vegetable tempura.
A decorated combination of agedashi tofu, noodle salad, vegetable tempura and a cucumber roll.
Noodles served in a hot broth and side shrimp tempura.
Noodles served with traditional Japanese vegetables in a hot broth.
Noodles served with beef and fresh vegetables in a hot broth.
Noodles served with chicken and fresh vegetables in a hot broth.
Noodles served with beef, shrimp, bean curd, fish cake, traditional Japanese vegetables and spinach in a hot broth.
Noodles served with beef, shrimp, bean curd, fish cake, traditional Japanese vegetables and spinach in a spicy hot broth.
Stir-fried noodles with chicken breast and fresh vegetables with yaki soba sauce.
Stir-fried noodles with deep-fried tofu and fresh vegetables with yakisoba sauce. Vegetarian.
Sti-fried noodles with seasonal seafood and fresh vegetables with yakisoba sauce.
Cold buckwheat noodles served with seasonal salad greens and sashimi mixed with chef's special dressing and spicy sauce.
Cold buckwheat noodles with a flavorful dipping sauce and vegetable tempura. Vegetarian.
Fried shrimp and fresh seasonal vegetables served with a flavorful tempura sauce and a bowl of steamed rice.
Green tea, red bean, mango, or strawberry.
Green tea, strawberry or vanilla.
Soup that is made from miso paste.
Basic vegetable salad.
Each (Any sauce). Spicy mayo or Eel sauce.
Skewered grilled chicken breast with teriyaki sauce.
Totoro-made pan-fried pork and beef dumplings with gyoza sauce.
Deep-fried shrimp, calamari, crab and scallop with tempura sauce.
Deep-fried shrimp and seasonal vegetables with tempura sauce.
Deep-fried seasonal vegetables with tempura sauce. Vegetarian.
An assortment of 7 pieces of sushi and your choice of tuna, salmon or California roll. Raw.
An assortment of 9 pieces of sudhi and your choice of tuna, salmon or California roll. Raw.
An assortment of 14 pieces of fresh sashimi served with a bowl rice. Gluten free. Raw.
An assortment of 20 pieecs of fresh sashimi served with a bowl of rice. Gluten free. Raw.
An assortment of 4 pieces of nigiri and 6 pieces of fresh sashimi with special cali roll. Raw.
An assortment of 7 pieces of nigiri 14 pieces of fresh sashimi and choice of 2 regular rolls under $8.00 Raw.
Fresh tuna sashimi served on a bed of sushi rice. Raw.
Salmon sashimi served on a bed of sushi rice. Raw.
Choice of grilled fresh salmon or beef sirloin steak or chicken breast with teriyaki sauce, shrimp and vegetable tempura, edamame, yasai korokke and a special California roll.
Choice of deep fried chicken breast or pork loin cutlet, shrimp and vegetable tempura, edamame, yasai korokke and a special California roll.
Choice of grilled salmon, beef or chicken bento served with a side assortment of seasonal fresh sashimi.
Choice of chicken katsu or ton katsu bento served with a side assortment of seasonal fresh sashimi.
An assortment of 3 pieces of sushi & 4 pieces of fresh sashimi, shrimp and vegetable tempura, edamame, yasai korokke, and a special California roll.
Slices of grilled chicken breast over seasonal vegetables topped with teriyaki sauce. with a bowl of rice.
Slices of grilled beef sirloin steak over seasonal vegetables topped with teriyaki sauce. with a bowl of rice.
Grilled fresh salmon over seasonal vegetables topped with teriyaki sauce. with a bowl of rice.
Deep-fried pork loin cutlets served with katsu sauce and a side of salad. with a bowl of rice.
Deep-fried chicken breast cutlets served with katsu sauce and a side of salad. with a bowl of rice.
Deep-fried white fish cutlets served with tartar sauce and a side of salad. with a bowl of rice.
Chicken breast marinated in spicy sauce with steamed broccoli. with a bowl of rice.
An assortment of deep-fried seasonal seafood with scallop, calamari, crab and shrimp served with tempura sauce.With a bowl of rice.
Crispy deep-fried jalapeno peppers stuffed with cream cheese and spicy tuna served with eel sauce, mussel sauce and spicy sauce.
Baked spicy crab salad, octopus and masago, clam, squid served with spicy mayo and eel sauce.
Lightly seared tuna on top of vegetables, topped with chef's special sauce. Raw.
Smoked salmon, crab stick, avocado, radish sprouts and wrapped cucumber with vinegar sauce.
Noodles served with egg and a variety of Japanese vegetables in a hot broth and side shrimp tempura.
Noodles served various seasonal seafood and vegetables in a hot broth.
Stir-fried noodles, chicken, shrimp and fresh vegetables with spicy mayo sauce served on a hot plate.
Bincho maguro. Gluten free.
Ama ebi. Gluten free.
Tobiko.
Maguro. Gluten free.
Sake. Gluten free.
Shiro maguro. Gluten free.
Saba. Gluten free.
Ika. Gluten free.
Bamachi. Gluten free.
Izumi dai. Gluten free.
Uni. Gluten free.
Masago. Gluten free.
Ikura. Gluten free.
Gluten free.
Inari. Vegetarian.
Kani.
Take. Gluten free.
Ebi. Gluten free.
Unagi
Hokkikgai. Gluten free.
Snow crab reg.
Tamago.
Tuna, salmon and California roll. Raw.
Eel, avocado, cucumber roll, tempura California roll and eel sauce. Raw.
AAC roll and sweet potato tempura roll / eel sauce.
Dynamite with masago on top and spicy shrimp tempura (shrimp tempura, crab salad, and avocado / eel sauce, spicy mayo).
An assortment of 20 pieces of fresh and a bowl of rice. Raw.
an assortment of 7 pieces of nigiri, 14 pieces of sashimi and a choice of 2 regular rolls under $8.00Raw.
Gluten free. Raw.
Gluten free. Raw.
Spicy tuna and cucumber. Gluten free. Raw.
Gluten free. Raw.
Gluten free. Raw.
Salmon and avocado, spicy mayo. Gluten free. Raw.
Gobo, cucumber, asparagus, salmon skin and eel sauce.
Eel sauce.
Gluten free. Raw.
Crab stick, avocado and cucumber.
Crab salad and avocado.
Special California roll (crab salad and avocado) and spicy mayo.
Special California roll (crab salad and avocado) with crunch on top and spicy mayo.
Shrimp tempura, crab stick, avocado with crunch on top and eel sauce.
Shrimp tempura, crab salad, avocado, cucumber and eel sauce.
Smoked salmon, avocado, cream cheese and cucumber. Gluten free.
Deep fried cooked salmon, avocado and cream cheese, eel sauce.
Deep fried eel and avocado and eel sauce.
Deep-fried crab salad and avocado, eel sauce.
Deep-fried smoked salmon, avocado, cream cheese and eel sauce.
Special spicy chili and sesame salmon, avocado and scallion. Gluten free. Raw.
Spicy chili white tuna masago, avocado and scallion. Gluten free. Raw.
Spicy mayo scallop, masago and scallop. Gluten free. Raw.
Smoked salmon & shrimp. Gluten free.
Gluten free.
Gluten free.
Avocado, asparagus and cucumber. Vegetarian. Gluten free.
Avocado and cucumber. Vegetarian. Gluten free.
Vegetarian.
Deep-fried tofu skin, avocado, kampyo, cucumbers, jalapeno, shitake mushroom with spicy mayo,spicy sauce and eel sauce. Vegetarian.
Vegetarian. Gluten free.
Vegetarian. Gluten free.
Vegetarian.
Deep fried tofu, scallion, spicy mayo. Vegetarian. Gluten free.
Lettuce, avocado, carrot, radish, asparagus, kampyo, cucumber, red cabbage, rice paper, sweet ponzu sauce. Vegetarian.
Deep fried avocado, cucumber, bell pepper with cream cheese and sliced jalapeno on top, spicy mayo, spicy sauce and mussel sauce. Vegetarian.
Lettuce, avocado, carrot, radish, asparagus, kampyo, cucumber, red cabbage. Vegetarian.
Avocado, cucumber, and bell pepper. Vegetarian. Gluten free.
Asparagus, cucumber, bell pepper, carrot with avocado on top, spicy sauce. Vegetarian. Gluten free.
Deep fried asparagus, yam, zucchini, eel sauce. Vegetarian.
Deep-fries sweet tofu, pineapple, carrot, avocado with scallion on top and ponzu sauce, spicy sauce. Vegetarian.
Gluten free
Gluten free.
Special California roll (crab salad and avocado) with baked lobster on top, baked sauce, eel sauce.
Special California roll (crab salad, avocado) with baked scallop on top, eel sauce, baked sauce.
Shrimp tempura, crab salad and avocado, with eel on top and eel sauce.
Spicy tuna, cucumber with avocado on top. Gluten free. Raw.
Deep fried avocado, egg, crab stick and cream cheese, eel sauce, mussel sauce.
Shrimp tempura, crab stick, cream cheese with crunch on top, eel sauce, spicy mayo.
Crab stick, avocado, and spicy tuna with crunch on top and spicy mayo. Raw.
Spicy tuna, tobiko and avocado on a tower of sushi rice, wasabi sauce, eel sauce, spicy mayo. Raw.
Kampyo, cucumber, crab stick, radish, gobo, tamago egg, and masago. Raw.
Avocado, pineapple and crab salad wrapped in cucumber.
Deep fried jalapeno stuffed with spicy tuna, cream cheese, cucumber, crunch, eel sauce, mussel sauce, spicy sauce.
Shrimp tempura, crab salad, avocado, spicy tuna salad and crunch on top with eel sauce.
A mountain of deep fried egg, cream cheese, crab stick, avocado with scallion, masago, spicy mayo and eel sauce on top, with shredded deep fried yam on the side.
Special California roll crab salad, avocado with salmon and tobiko on top, wasabi sauce.
Tuna, salmon, yellowtail, tamago, shrimp, avocado, crab stick.
Tuna, cream cheese, shrimp tempura with spicy crab salad and masago on top, eel sauce.
Special California roll (crab salad and avocado) with deep fried lobster on top, eel sauce, spicy sauce.
Special California roll with a variety of seasonal fish on top.
Special California roll crab salad, avocado with tuna on top, spicy mayo.
Crab stick, cream cheese and avocado with cooked salmon on top, spicy sauce, mussel sauce.
Deep fried smoked salmon, cream cheese and sliced jalapeno spicy sauce and eel sauce on top.
Baked crab salad, octopus, squid, clam and masago on top of deep fried rice, spicy mayo, eel sauce.
Marinated associated fished,shrimp tempura,crunch,seared white Tuna, jalapeno on top with spicy sauce
Shrimp tempura, crab salad and avocado, eel sauce, spicy mayo.
Deep fried soft shell crab, crab salad, avocado and cucumber, eel sauce.
Shrimp tempura, crab stick, avocado on top with eel sauce.
Deep fried lobster, sea weed salad, cucumber, avocado, eel sauce.
Spicy tuna and cucumber with extra spicy tuna on top, spicy mayo, spicy sauce. Gluten free.
Semi deep fried tuna, salmon, crab stick, egg, eel and avocado, peanut sauce, eel sauce, spicy mayo.
Deep fried eel, crab stick, avocado, cucumber and cream cheese, eel sauce, mussel sauce.
Sashimi Bento ($18) - 6 pieces sashimi, special California roll, noodle salad with shrimp & vegetable tempura
Special California Roll ($7 - Crab Salad, Avocado) and Spicy Crunch California Roll ($8 - special Cali roll w/ spicy mayo and crunch)
Unagi Don ($20) - grilled river eel topped with eel sauce on a bed of sushi rice. Asked for sauce on the side.
Monday's Special ($14.50) - tonkatsu, mini California roll, mini udon, edamame
Volcano Roll (Lower left), Salmon on the Beach Roll (Lower right), Heart Attack Roll (Upper left), Yam Yam Roll (Upper right)
Veggie Roll and Spicy California Roll
a totoro sitting on a branch
food, sushi and sashimi, sashimi, sushi
Chicken Teriyaki
Mini Udon ($8) - Half-size udon with crunchy tempura batter
Shumai
Black Dragon Roll
Totoro Tower Roll
Go Blue Totaro
Black Dragon Roll Spider Roll Dynamite Roll Shrimp Tempura Roll
outside
3 Roll Combo A Plate - $16
Our sushi a sans
Totoro Tower
Dynamite Roll
Totoro
Spicy California Roll
Entrance Art Piece
Hannah M.
Dec 25, 2024
Perfectly adequate Japanese food at a reasonable price. They have quite a few lunch specials available around the $14-18 range. I opted for the bento box with pork katsu ($15) the other day, which came with half a California roll, some tempura, and a little noodle salad.It was a good amount of food for the money, but I will note the dinner box ($20) comes with more so you're not really getting a deal with the lunch box. I also really wish that the noodle side would have been replaced with a salad, and imo the katsu should have come with rice. A miso soup would have also been appreciated. They packaged up soy sauce, tempura dipping sauce, and some odd mayo based sauce that didn't really go with anything. I was bummed there was no katsu sauce, although the pork was tasty nonetheless. The woman working was nice enough in my brief encounter with her. They do not take Amex as an FYI. My order was ready at the pickup time that I selected and packaged well.Probably wouldn't rush back realistically, but it was a decent enough lunch.
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Linda I.
Sep 28, 2024
Used to enjoy stopping in here for a quick and good value lunch when I worked down the street. Always hit the spot as a nice little treat! Tasty sushi rolls! We liked all four we tried (Michigan Roll, Spicy Scallop, Yellowtail Scallion, and another one I forget the name of, but it was primarily tuna). Also really like their handmade gyoza and seaweed salad. Got this order delivered and it arrived pretty promptly and fresh. No complementary miso soup or salad with order.
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Laurita M.
May 28, 2024
Totoro is definitely in the top three for best sushi in Ann Arbor. The sushi is always fresh and delicious. They have a variety of rolls for an affordable price. If you're looking to try something different but still sushi, get the baked lobster roll. Amazing! The interior is cute but small. It's a nice place to come with a friend or two. The service is always fast and attentive to your needs.
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Gretta S.
Jan 26, 2025
Very, very busy and yet the waitstaff remained cool and pleasant. Food was good. We were a table of six.
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Yvonne N.
Apr 21, 2024
Food is decent. The restaurant is cutely adorned with Totoro (the Ghibli movie) decor. It gets pretty busy during dinner time (~30 min wait) on weekends. There is no wait if you go during lunch. The service here is great and the waitresses are really sweet.They have a daily rotating menu of lunch specials but I typically always get the sashimi lunch whenever I come here. Sashimi lunch ($19) // (5/5): You get 10 pieces of sashimi, a bowl of rice, and a choice between miso soup or salad, for $19! The fish is pretty fresh. This is a great steal.
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Qwerasdf Q.
Jan 2, 2025
Food is a tad expensive but it's always wonderful. Staff has always been kind and the menu is pretty vast (lots of vegetarian options too). Service is quick and food is cooked quick as well.
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Zohabe B.
Feb 10, 2024
Totoro was a great experience with prompt service and wonderful studio Ghibli themed decor. The miso soup was solid and each component of the bento box was great especially the sushi. The sashimi was ok.
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Nicole Y.
Feb 28, 2024
Came here on a chilly night which is why I ended up ordering the dumpling soup. The size of the bowl was alright for an appetizer and it came with two pieces of dumplings. The dumpling itself is fairly large but I was also hoping there would be more than just two dumplings. This is alright for an appetizer but would probably not order this again. I also got the Totoro tower which I enjoyed more than the soup. The tower was pretty filling, super flavorful, and I really like how they plated this dish with the layers of sauces. Came here during Umich's spring break so it wasn't busy and service was quick. Normally it can be pretty busy and we would have to wait 30min-1hour.
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Hassan C.
Sep 28, 2023
I have been walking past this restaurant for the longest time, and one day, I finally decided to go in, and I don't REGRET IT!The Ebi Shumai that they serve is steaming hot at the perfect temperature, and tastes delicious. They put little shrimps on top, which I was confused about at first, but it was such a great start to the meal. The rolls themselves are created so perfectly and I enjoyed every bite. The interior is pretty tight, I mean it's a small restaurant, but it can definitely get very crowded. It can be difficult to have a conversation inside, but the service and food makes up for it. There's also carry out!Overall, I highly recommend this place if you're ever in Ann Arbor. Everything is extremely fresh and tasted great.
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Scott S.
Jan 26, 2025
The small and unassuming sushi restaurant is low-key one of our favorite sushi, restaurants ever! (S)
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