Sy Thai Shores
Sy Thai Shores
Served with tapioca pearls.
2 pieces. Cabbage, carrot, celery and bean thread noodle wrapped in crispy spring roll shell served with plum sauce.
2 pieces. Carrots, green onions, cucumber, leaf lettuce, and rice noodle wrapped in fresh rice paper served with sweet chili sauce. Gluten free.
2 pieces. Carrots, green onions, cucumber, leaf lettuce, and rice noodle wrapped in fresh rice paper served with sweet chili sauce. Gluten free.
2 pieces. Carrots, green onions, cucumber, leaf lettuce and rice noodle wrapped in fresh rice paper served with sweet chili sauce. Gluten free.
2 pieces. Carrots, green onions, cucumber, leaf lettuce and rice noodle wrapped in fresh rice paper served with sweet chili sauce. Gluten free.
2 pieces. Bean thread noodle, chicken, black mushroom, carrot, bean sprout, red onion, and green onion wrapped in crispy rice paper served with sweet chili sauce. Gluten free.
8 pieces. Crispy fried tofu served with plum sauce. Gluten free.
5 pieces. Minced crabmeat mixed with cream cheese wrapped in crispy wonton served with plum sauce.
5 pieces. Crispy chicken wings stir fried with red onions, garlic, jalapeno pepper, and red bell pepper in sweet chili sauce. Gluten free.
4 pieces. Seasoned grilled chicken tenders on bamboo skewers served with peanut sauce and cucumber sauce. Gluten free.
5 pieces. Tiger shrimp stuffed with ground chicken and green onion wrapped in crispy spring roll shell served with plum sauce.
Served with minced chicken, chestnut, red onion, green onion and cilantro served with ice burg lettuce.
Crispy squid seasoned with 5 spices stir-fried with garlic, red onion, carrot, jalapeno peppers and red bell pepper. Gluten free.
Sampler of 2 spring roll, 2 crab cheese, 2 crispy shrimp served with plum sauce.
6 pieces. Crispy gyoza wrapped with grounded pork cabbage and black mushroom served with special garlic soy sauce.
Traditional Thai soup served with fresh mushroom flavored with, lemon grass and lime leaf garnished with cilantro, green onion and tomato. Gluten free.
Traditional Thai soup served with fresh mushroom flavored with, lemon grass and lime leaf garnished with cilantro, green onion and tomato. Gluten free.
Classic Thai coconut soup served with fresh mushroom, flavored with galangal, lemon grass and lime leaf garnished with cilantro, green onion and tomato. Gluten free.
Classic Thai coconut soup served with fresh mushroom, flavored with galangal, lemon grass and lime leaf garnished with cilantro, green onion and tomato. Gluten free.
Hot & sour soup comes with bamboo strips, mushroom strips, green peas, carrots, water chestnuts, tofu, chicken, and eggs.
Hot & Sour soup comes with bamboo strip, mushroom strips, green peas, carrots, tofu, chicken, and eggs.
Dice Cabbage, Chicken, and Beanthread Vermicelli in Chicken broth soup. Available only on Tuesday, Thursday, and Sunday.
Dice Cabbage, Chicken, and Beanthread Vermicelli in Chicken broth soup. (Available only on Tuesday, Thursday, and Sunday)
Grilled seasoned chicken with onion, tomato, cucumber, carrots and lettuce served with cucumber sauce. Gluten free.
Granny Smith apple strips, honey roasted peanut and shredded coconut tossed in sweet lime vinaigrette served over lettuce. Gluten free.
Beef steak sliced with red onion, green onion, tomato, cucumber and cilantro tossed in sweet lime vinaigrette served over lettuce.
Fried or steamed tofu with onion, tomato, cucumber, carrots and lettuce served with cucumber sauce. Gluten free.
Broccoli, baby corn, peapod, cabbage, water chestnut, carrots, and eggplant in red coconut curry sauce. Gluten free.
Bell pepper, bamboo slices, and mushroom in red curry sauce without coconut milk.
Bell pepper, peas, and eggplant in green coconut curry sauce. Gluten free.
String beans in prik khing curry sauce.
Bell pepper, carrot, and potato in pa nang curry sauce. Gluten free.
Baby corn, water chestnuts and bamboo slices in Thai peanut curry sauce. Gluten free.
Cashew nut, baby corn, tomato, carrots, peapod, and green onion in red coconut curry sauce. Gluten free.
Potato in mussamun coconut curry stew. Gluten free.
Fried potato, bell pepper and onion in red coconut curry sauce. Gluten free.
Fried potato, peanut, and onion in seasoned yellow curry sauce. Gluten free.
Bell pepper, onion and green in tangy orange sauce.
Broccoli, baby corn, peapod, carrot, cabbage and water chestnuts in savory brown sauce.
Bell pepper, water chestnut, onion and green onion in savory brown sauce.
Fresh Thai basil, bell pepper, mushroom, onion and green savory brown sauce.
Bell pepper, cucumber, tomato, pineapple, onion and green onion in sweet and sour sauce. Gluten free.
Cashew nut, bamboo slices, water chestnut, baby corn and green onion in savory brown sauce.
Bell pepper, back mushroom, ginger, onion and green in savory brown sauce.
Crispy batter and chicken with sweet brown sauce.
Chicken, beef, shrimp, broccoli, carrot, bamboo slice and water chestnut in chili paste brown sauce.
Broccoli, baby corn, peapod, cabbage, water chestnut, carrot with bean thread noodles in sweet soya sauce.
Broccoli, baby corn, peapod, carrot, cabbage and water chestnut in Thai peanut sauce. Gluten free.
Choice of meat stir-fried with sauteed garlic, onion, green onion and black pepper over a bed of lettuce.
Crispy battered chicken with carrot, broccoli, pineapple in tangy sweet and sour sauce sprinkled with sesame seeds.
Strip steak served with bell pepper, tomato, dry chili pepper in a rich and tangy teriyaki sauce.
Choice of meat stir-fried with Chinese eggplants bamboo strip, bell pepper, mushroom and carrot in sweet brown sauce.
Bell peppers and bamboo strips in red coconut curry sauce. Gluten free.
Thai style fried rice with peas, carrots, white onion, green onion, and egg.
Thai style fried rice with broccoli and egg.
Thai style fried rice with broccoli, peapod, chili paste and egg.
Thai style fried rice with string bean, bell pepper, fresh Thai basil and egg.
Thai style fried rice seasoned with curry powder stir fried with pineapples, cashew nut, tomato, peas, carrot, onion, green onion and egg.
Thai style fried rice with white onion, pineapple, tomato and egg in tangy sauce.
Wok tossed rice noodles with bean sprouts, green onion and egg in tamarind sauce garnished with fresh beans sprouts, crush peanuts and a lemon wedge. Gluten free.
Wok tossed rice noodles with pineapple, bean sprout, green onion and egg in special tamarind sauce garnished with crushed peanuts and lemon wedge. Gluten free.
Wok tossed rice noodles with bean sprouts, green onion and egg in red coconut curry sauce garnished with fresh beans sprout and crush peanuts. Gluten free.
Wok tossed wide rice noodles with lettuce, bean sprouts, green onion and egg in lite garlic soya sauce.
Wok tossed wide rice noodles with broccoli and egg in sweet soya sauce.
Wok tossed wide rice noodle with baby corn broccoli, Chinese and shitake mushrooms.
Wok tossed bean thread noodles with peapod, green onion, onion and egg in lite garlic soya sauce served with rice.
Wok tossed wide rice noodle with Thai whiskey, bean sprouts, bell peppers, green onion and egg.
Wok tossed egg noodles stir fried with pea pods, baby corn, carrots, onions and egg in lite garlic soya sauce.
Wok tossed wide rice noodles with broccoli and egg in cheesy curry sauce. Gluten free.
Wok tossed wide rice noodles with carrots, peapod, bean sprouts and egg in peanut sauce. Gluten free.
Wok tossed udon noodles with broccoli and egg in teriyaki sauce sprinkled with roasted sesame seeds.
Wok tossed wide rice rice noodle with basil, bell pepper, onion and egg in a yellow curry sauce.
Roasted duck with broccoli, peapod, baby corn, water chestnut, carrots and shiitake mushroom in a savory brown sauce.
Roasted duck with bell pepper, bamboo strip, water chestnut, eggplant and pineapple in red coconut curry sauce.
Deep-fried marinated duck served over steamed vegetables served with sweet chili sauce.
Roasted duck with bell pepper, pineapple, cucumber, tomato, onion and green onion in tangy orange sauce.
Shrimp, squid, scallop and imitation crab with broccoli, carrots, pea pod, baby corn, water chestnut and shiitake mushroom in savory brown sauce.
Shrimp, squid, scallop, imitation crab with bell pepper, bamboo strip, water chestnut, eggplant and pineapple in red coconut curry sauce. Gluten free.
Topped with bell pepper, bamboo slice, mushroom and eggplant in special red curry sauce.
Topped with stir-fried bell pepper, bamboo strip, water chestnut, eggplant and pineapple in red coconut curry sauce. Gluten free.
Stir-fried bell pepper, cucumber, tomato, pineapple, green onion and onion in sweet and sour sauce. Gluten free.
Mango Ice cream garnished with wafer sticks and shredded coconut.
Served with vanilla ice cream and drizzled with honey.
Pad Ped take out full of oil
Udon noodles with pork
"Gang Karee" TF IT IS
Egg Noodle with chicken, medium spice
Potstickers
....
Egg Noodle with Chicken
Cup of Cabbage Soup
Hot and sour soup
Pad pak, mild plus with pork. No spice detected at all. The place is extremely inconsistent with their spice levels.
Pad khing
Apple salad
food, ramen and noodles
Pepper Squid (very good, in my top 3 best in SE Michigan for sure)
food
food, pancakes
Beautiful atmosphere!
Drunken Noodles with Chicken (Dinner Portion)
Nice ambiance
food
Drunken noodle
dessert, food
Kaylyn N.
Jul 15, 2023
It was my family's first time getting Thai food and it was delicious! I ordered the See Iew with tofu and light sauce and I've been itching to eat it again ever since! I'm not a huge fan of sauce and they put the PERFECT amount of the sweet soya sauce!They were very fast in completing the order too! For a whole family of 7 ordering all different things, it only took about 30 minutes to fulfill the order for pickup! The woman who answered the phone was very polite and the people who gave us our food were all friendly. Not to mention, all of our orders were hot and accurate!! The inside is a small place with not many chairs so I think ordering for pickup is the way to go.
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Matt B.
Feb 15, 2025
Well, I think I'm done eating here. I just ordered some Sy Thai for a carry out lunch yesterday and it was really bad. There is no longer flavor in the food. My friend rice had bits of burned egg in it, and when I say burned, I mean like "call the fire engine."So sad. I used to LOVE this place.
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Liz G.
Feb 18, 2024
Our favorite Thai restaurant in the area. Love that they have so many gluten free options. The apps are amazing and it's so nice to be able to have so many choices. The curries are great. I love their red snapper curry dish. Also love the fact they serve brown rice. My daughter loves getting the cheesy noodles. The service is good and the decor is very normal Thai restaurant. I recommend checking them out!
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Reginald C.
Aug 9, 2023
Or placed 8/9 at 4:51 pmFood- I suggest not to to order Sy Pad Thai.The pineapples are not bad, but the noodles in the pad thai are very watery.Shrimp were good size could have had a little bit more flavor.Food - added baby corn to my veggie Pad Thai the baby corn was amazing. I chose a medium spicy level. And it was not very spicy.SERVICE - was great and very helpful Ambiance - the vibe is cool and relaxing , there is inside dining. My order was to go, but I waited for my order and it was pleasant inside.2 Stars because I came here for the food... and for the price I was not pleased.Suggestion for Pad Thai would be Pi's Thia & Hazel park Mi
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Chris C.
May 24, 2024
I give them 3 stars because the food was good and the staff outstanding. Otherwise, this restaurant which has been a favorite of mine for years looks like it's succumbing to the scourge of most all other restaurants today - way overpriced and minuscule portions.
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Daryl O.
Mar 14, 2023
This was a great find not far from us. I've really been enjoying a lot of different Thai Curry lately and so I've been actively looking for new places. I ordered take out from this place and it will be our go to for the foreseeable future. Where I love a good curry my wife is a fan of the Pad Thai. She had the signature Pad Thai and I had the Vegetable Curry. Both were very delicious and generously portioned ( I had it for dinner and lunch the next day). One thing that stood out was that their "mild" spice truly lived up to what I consider mild. I don't mind medium spice but I've too often had the misfortune of getting something that I asked for mild and it came with five alarm fire level of spice. At least for this order they got it made to order and I'll keep coming back as long as they keep that right.The staff was friendly and efficient. They didn't see my order immediately but a quick trip to the kitchen returned with my order ready. Sometimes the little strip mall establishments don't quite hit the mark but Sy Thai Shores are definitely five star!
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Donna M.
Jan 10, 2025
The pad Thai I ordered was extremely salty. Pretty much mad it inedible. The crispy rolls were okay but not the best I have had.
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Monica P.
Sep 19, 2024
No worth a review-5THEY messed up my order...charged me more money to fix it plus tax....then could not explain why the extra monies plus tax....then messed up again Then almost 30 minutes to get it..Then tried to tell me how I'm wrong for correcting staff.... WILL NEVER GIVE A DIME OR BUSINESS!Horrible customer service!!!!I don't want to ever come back.
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Vivian D.
Jun 2, 2024
I ordered the 3 appetizer platter, it was had crab Rangoon, potstickers, and spring rolls. I got Tom yum soup with extra shrimp. This was the best take out food I have had all year. A++And they have remodeled the inside it looks inviting.
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Salma I.
Jul 19, 2024
I ordered pad Thai very hot. No flavor. Huge chunks of egg. Incredibly bland. Just a waste of money
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