Siam Spicy4

I come here about 1-2 times a month. I order pretty much the same thing every time. Bangkok Chicken. But everything is really good on the menu and I love their spring rolls. Hands down the best Thai food in our area. No other place compares to Siam Spicy!

I had the chicken fried rice , wife had the Pad Thai curry. Delicious noodles, moist chicken and wonderful flavoring. I ordered the chicken fried rice. It too was cooked to perfection. The service was exceptional by Maggie! My compliments to the Chef (Nick). Our spring rolls were delicious. Everything was served piping hot. I ordered my Fried rice a Thai style fried-rice with onions, diced peas, carrots and egg. at a medium hot but will take it up a notch next time. We normally order carry out but glad we sat down to admire a nice looking and very clean Thai restaurant. Noticed they do a lot of carry out. Always a good sign!

The drunken noodles aren't the best here. They're not like what I had in comparison to other Thai places and are very light in color too. They're weren't nasty but wasn't worth it for me.

For those of you who follow my reviews, you know that I frequently eat Thai food. I have eaten Thai food across the U.S., as well as internationally. I also frequently cook Thai food. So I do not say it lightly when I say that this is one of the most authentic Thai restaurants around town, and that Maggie's Ladna is one of the best Thai dishes that I have ever eaten. She always makes it "Authentic Thai" for me and even gave me some Nam Prik Nam Yoi (Northern Thai dry chili paste made with toasted chilis, toasted garlic, and toasted shallots) to sprinkle on top of my dish. She is a fantastic host and chef! All Thai foodies should visit! This is truly a Ladna destination trip.

One of our favorite Thai restaurants. Enjoyed a delicious meal this afternoon in a peaceful setting with excellent service as always .

Gang Kew Warn Fried Rice (Fried-rice With Peas, Carrots, Bamboo Shoot, White Onion And Green Curry Paste) with a choice of protein. We went with fried tofu. The fried rice was pretty delicious. I loved how al dente the rice was cooked. While it tasted good, I unfortunately couldn't help but look for the promised green curry flavor that was missing from the dish to me, or at least I couldn't taste it. And they put so much onion in it. While I actually really didn't mind it, someone at my table did.Pad See Eew with fried tofu (Stir-fried Big Rice Noodle With Chinese Or American Broccoli With Dark Brown Sauce). We also went with fried tofu for this dish, and we opted for American broccoli. I thought this noodle dish was super delicious. I've never tried Pad See Eew this saucy before, but the sauce was dark, rich, thick, and it was all sticking to these wide noodles. Super delicious. I'd order this again for sure.Pad Pak with fried tofu (Stir-fried With Mixed Vegetables, Broccoli, Peapod, Baby Corn, Water Chestnut, Napa, Mushroom, Carrot, Bean Sprout In Light Brown Sauce). Considering we got this dish without any meat at all, this dish was super savory. It went really well with steamed rice. This dish is perfect if you want a tasty way to have your veggies.Note that for every dish, deal with ask how spicy you wouldn't want it. And we got every single dish regular spicy, and each one of them had some serious kick. Just keep that in mind.Ordering through the phone was easy, and staff was friendly when I got to the restaurant to pick up my order.

It had been years since my last visit here. But I'm glad I returned. I placed my order online and 30 minutes later I was driving home with a fragrant bag of yumminess. To start, I wanted both the spring rolls and crab rangoons and since the portions were small (2 each), this was perfect for grazing. I tried one of each and was pleasantly surprised by the crispy, golden-brown treats; the crab rangoons were filled with a substantial abount of crab (or imitation crab), cream cheese, and onions, and the spring rolls were also delicious. For my main, I had the Sweet and Sour Pla, lightly-battered catfish, perfectly deep-fried, served with pineapples, green peppers, onions, and cucumbers in a sweet and sour sauce. So good. I'm glad I went with this instead of my usual, the pad Thai. Along with the white rice that accompanied the meal, I also ordered coconut rice. I've been on a years-long mission to find this side dish in Michigan and am glad that I was finally able to do so. While it tasted different than what I am accustomed to, I'm glad I now have an option. The pad see-ew featured thinly sliced beef and Chinese broccoli leaves. Both the beef and the broccoli leaves were tougher than what I am accustomed to. I should have chosen the regular broccoli florets. I did like the tender, slurpy noodles in brown sauce. Unfortunately, Siam Spicy 4 does not offer, Thai Iced Tea, one of my favorite treats when I'm indulging in Thai cuisine. Service was prompt and polite.

Horrible. Completely tasteless. Zero flavor and sauce. A huge waste of money. Go elsewhere. The worst!

Beautifully decorated and clean! Easy jazz music overhead. I asked for hot tea and I got this adorable little teapot and a pretty little tray at no charge. Three handsome police officer said across from me so I asked them for suggestions and one of them suggested the yellow curry with chicken. I really wanted vegetables but I wanted to take his suggestion so I ordered the yellow curry with vegetables instead of meat and it was delicious! it was just after 11 AM so we also got a cup of soup and the price was very reasonable, just under $11. I will be back if I'm ever in this area.

First time there ordered red curry noodles (#61) with Shrimp and was awesome. Looking forward to try some other dishes and priced fairly $13. Portion size was fair and enough to not have any leftovers since I don't like left overs. If you have a peanut allergy then you will need to get them without peanuts.