Sexy Steak

We enjoyed the experience here! The ambiance is wonderful and the adjustable lamps at each table were much appreciated and the building itself is beautiful!Dinner and drinks for 4 came in just under $400, bumped over $400 with the auto-tip. We didn't notice and tipped an additional ~30% on top of it, so be sure to check your bill when cashing out! Our meals were great--no complaints. Bread and parm butter were wonderful. Steak-havers opted for zip sauce, which was a bit oily. It was very flavorful, but would be better had it been emulsified a bit! Chicken Limone and Wagyu Meatballs were reportedly on point. We had the tableside Caesar salad and it was perfect! The sides were pretty basic. I would have liked to see some more exciting options. The waitress did suggest we order a pasta entree as a side to share, but that seemed a bit overkill. A lighter pasta dish at a lower price point added to the side options would be nice!All in all, we will definitely be back!

A group of us were in Detroit for business and was recommended this place.Driving up to the place, you're amazed by the sheer size and architecture of the building. Words cannot describe it!We sat at the bar and ordered our food. Every plate was beautifully presented and tasted delicious!Will definitely be going back once we're in town again.

This place had very delicious food. It might have been one of the best steaks that I have tried. I ordered a medium and it was cooked perfect. Season was nice too. I did not like the zip sauce because it tasted like oil. I thought it was going to be sauce, but all I had was oil and pepper it seems like. I also did not like waiting 2 hours for food. That was a little disappointing to me as well. Service wasn't bad, but our server was the bartender also so she barely checked on us. So also mixed our bill up when we thoroughly explained it to her. We also had extra food/drinks charged for our bill. This was all corrected, but took a while. The steak dinners are a la carte, something we didn't realize either. Paying 70$ for a 10oz filet to me is a little pricey and the plates were not clean. The steak juices must have sizzled as they brought it out and it was all over the plate so it wasn't aesthetically pleasing. The rockafeller oysters I feel was a great value and tasted wonderfully. The band that played was the best part. The music was wonderful and you could hear her voice which was so beautiful. She played amazing songs too. The place is nicely decorated and a great spot to take photos.Overall this place gets a 3.5. If the service was a little more prompt and we had an actual waitress to tend to us I would give a higher score. So this is why I give 3.5.

My friends and I decided to have a Valentine's Day dinner and this was the perfect place. Upon entering, I was warmly greeted and shown to my table. This restaurant definitely lives up to his name as "Sexy". The pictures and paintings everywhere were gorgeous. The service was excellent. Our waitress recommended several different drink options to start us off. I opted for the blueberry lemon drop, which was a very, very good. Next she explained the menu to us and told us the today's specials. We opted for the crabcake oyster mixture. It was very tasty and flavorful. We all enjoyed it. Next, we ordered the Caesar salad and we could not stop talking about how good the croutons were lol. I opted for the Chicken Limone. It was very flavorful and tender. My friends and I thoroughly enjoyed our dinner. We could not stop speaking about how good the food was and we're all making plans to return soon!

I ordered a filet, fries, oysters, bread, ceaser salad and creme brulee. Overall the food was good but if i'm paying that kind of money then i expect the service and experience to match. We waited almost 30 minutes to be seated after our reservation, honestly I think they completely forgot we check in. The service is also below average. our server checked on us only a handful of times and forgot items several times. she also just dropped off the bill and walked away. I understand this place was very busy but that doesn't excuse for the lack of polite interactions. There was also a 20% gratuity there flat on all bills. I love trying all the new spots in detroit but this is unfortunately disappointing.

Impressed but not wowed. A few notes on check-in - we arrived only to have them tell us that they had already seated us. Obviously not - a mistake was made. Instead of seating us and then figuring out what went wrong - or asking for ID - they simply told us to wait while they got a manager to go by the other table and sort it out? Such a bizarre response. While standing there we also observed them police the dress code of a black woman who came in with a lacy top. Definitely not the most revealing thing we witnessed in the dining room... definitely an uncomfortable start. From there, things improved markedly. The dining experience is lovely and service is excellent. Complete with some weird but fun decor and a nice view of Joumana watching out the window. The cocktail I got was solidly good and I went for the ribeye cap, which was very tasty if not maybe worth the price tag. The Caesar salad was one of the best bites, despite the croutons being a bit sad, and the fries were delish. I will say their cocktails run $16-18, which is reasonable for Detroit. I did ask for a Last Word at the end of the night - nothing special. A Detroit staple. For that they billed me $27... which left a bad taste in my mouth. All told, salads, steaks, cocktails, two sides to share - came out at $330, which was just too much for what we received. I could eat a meal at a dozen other incredible Detroit restaurants for a hundred less. It's a nice experience but prices are too high.

This was my 2nd time at Sexy Steak and it was just as wonderful as the first time. I had friends in from out of town and wanted to show them a great time at an elite restaurant and Sexy Steak did not disappoint. We had a 9:30PM reservation where I requested a table near the bar. We sat in a booth near the bar area and the table / ambiance was perfect. The music was fantastic and at a perfect volume for a lively dinner. Our waiter, Aris, is amazing at his job. We had plenty of fun conversation with him as he guided us through the menu all night. His suggestions on the food and wine were perfect. Everyone loved the wagyu pastrami and we all claimed it was the best meat we have had in years. Also a shoutout to the mushroom risotto! The hostess, Nadia came over at the end of our meal to check in on us. She was very kind and our conversation with her topped the night off perfectly. My only negative experience was we were not seated for about 15 minutes after our reservation time, but we were able to get a drink in the bar while we waited. I can't wait to go back to Sexy Steak! Might be the best restaurant experience in Detroit right now. Highly recommend!

Nice upscale restaurant, very pretty aesthetic. Food was good, but it could use more seasoning. Service was great and friendly.

I was hesitant to try this steakhouse but I am so glad we went. The steak was easily the best that I have had in SE Michigan. The appetizers were a bit less impressive, I would skip them and go straight to steaks and sides. The corn, bread, mac and cheese were great. Mashed potatoes were nothing special. Service was really lovely, our server was patient and did a great job taking care of us. The lighting is fun and the decor is quite vibrant. Bordering on tacky vs classy but still a fun ambiance and place to celebrate.

We knew before arriving that the interior was an "acquired taste" but given the price point, expected something a little more tasteful. Fake brass, plastic plants and gaudy uniforms don't scream luxury to me. It's like a bunch of villagers got a hold of some money. To each his own but we thought it was really tacky. The restaurant is louder than your average sports bar. On top of that, we were seated at the back of the restaurant next to the service station so next to us (literally inches) all night were two young men scraping dinner plates, packing leftovers and arguing in Arabic (or possibly Chaldean). Not what we expected at a five-star steakhouse. It was too loud to have a conversation so we just sat there all evening laughing because we couldn't hear each other. We ordered crab cakes, a filet and the ribeye cap steak. The crab cakes are amazing and some of the best I've ever eaten. Both steaks were delivered between raw and rare despite ordering them medium. We sent them back and the replacements were still undercooked but closer to medium. They were both truly delicious. We also ordered the mushrooms as a side which were also very good. All the food (even the bread) was excellent!The pricing is outrageous. Fifteen dollars for a side of mashed potatoes, thirteen for a side of corn, etc. OK, just a couple of dollars higher than your typical steakhouse but ten dollars for a bottle of domestic beer? No. That's simply price gouging. If it was a nice craft or imported beer, I could justify the price but not for domestic swill. The food was excellent, but the overall experience was terrible. The average guest likely spends $150-200/person and we expected much more than an overrated sports bar without the TVs. Detroit has much better.