Sana'a Yemeni Cuisine

The place is under new management and it may look hidden but believe me this place is amazing. I've had lots of Yemeni food and this place has the best Fahsa around. Absolutely delicious and spicy and meaty. The rice and lamb haneeth also tasted very tasty. Their prices are affordable as well. And the Service was respectful and kind. I will be back.

In the spirit of supporting small businesses, I wanted to order from a restaurant that alot of people probably don't think to eat from. One of the more underappreciated cuisines in the local area is Yemeni. While Lebanese is the dominant influence here in metro Detroit, restaurants like Sana'a offer a different take on Arab food that highlights a different array of herbs/spices and places more emphasis on lamb. The lamb haneeth with basmati was tender and it had a nice crust on the outside. The rashosh bread (which could be a meal by itself) was also a good complement to the meat and rice. I felt like my order could have used more lamb and less rice, but it was still enough to feed two people. The dressing for the greens was quite acidic and helps cut some of the richness from the fatty lamb.

The closet thing to homemade Sanani/Yemeni food in Michigan. Great everything, literally! The only reason I'm giving 4 stars instead of 5 is it's a little dirty sometimes. But if you've ever eaten in Sanaa, all the restaurants there are a tad messy too ‍.

Take a trip to Sam City in East Dearborn for a classic Yemeni meal a most excellent experience. Sana'a's Old CityOne of the oldest continuously-inhabited cities in the world (others being Jericho, Damascus and Aleppo), Sana'a is believed to have been founded by Shem, the son of Noah. As a result, the city has the unlikely nickname of "Sam City". A absolutely explosion of flavor many Yemeni folks drive from around metro Detroit to enjoy a taste of home. I asked our superstar waitress Katie Rose to have chef make me special 20 buck Yemen Food platter OMG fantastic with half Yemeni Chicken, Tender Moist Lamb on a bed of the Famous Yemen Rice and hot sizzling bowl of SaltahSaltah (Arabic: ) is a Yemeni dish. It is widely eaten in northern parts of the country. It is mainly served for lunch. The base is a brown meat stew called maraq, a dollop of fenugreek froth, and sahawiq or sahowqa (a mixture of chillies, tomatoes, garlic, and herbs ground into a salsa). A couple fresh hot outta the oven,Malawah Bread is one of the many kinds of bread eaten in Yemen. What makes it unique is that it is layered and folded with butter or ghee inside which makes it very tasty. She had a special Yemeni Chicken topped salad. Katie brought a couple cups of deliciousness Yemeni Tea Free for everyone a custom of true Yemeni restaurant. Easy to find large parking lot in rear. A must visit for a unique cultural experience like no other. #yemeni #malawahbread #dearborncitygov #sanaayemen #letsguide #motorcitymunchers

I have visited every Yemeni restaurant in the Detroit metro area, and have tried all of their lamb haneeth. I can honestly say that this place has the best lamb haneeth hands down. The place is clean and the owner (Ahmed) is very understanding and helpful. They have the best hot lamb soup and everything is fresh and full of flavor. I highly recommend this place above any other middle eastern restaurant in the area. Check it out!

Wow, I've never been so satisfied in my life, the food was absolutely splendid. The Haneeth would melt in my mouth, and the Gallaba (sautéed pieces of lamb with veggies), was lean and tender. I also got the Shrimp Gallaba and boy was it amazing. Not only was the food great, but the service was great also, Hassan I believe his name was, was kind and explained the menu to me and answered every question I had. Thank you Hassan.

another home run with this restaurant today. I ordered charcoal grilled chicken. It is so tasty although it takes 40 minutes to 45 minutes to be cooked it's worth the wait.

They need to add updated menu with updated prices...!lamb Haneeth is actually $27! I will upload once I can.

The bread came with holes all over and burnt. It was difficult to eat since the bread was burnt and hard.

This is my favorite restaurant that I have seen in yemeni restaurants.You want Some food with great quality, Ask Chef Anees for good food, In my visit Most of the customers advice me for chef anees, I asked him for "FAHSAH" AND YEMENI BEST MEAT "HANNETH" Advice you for this restaurant Sanaa restaurant