Primavera Pizza

This is our new favorite pizza place. Great crispy thin crust with a nice chew. The antipasto salad has large black olives, garbanzos, cheese and sliced meats. The owner makes each pie by hand and bakes them in an old school oven. He's got a great technique with turning them as they cook. It's all in the wrist. Definitely recommend.

This is by far on of the best cheese breads ive ever had will return very soon and try more thr pizzas and calzones look great also

It was my first time here and ordered a large pepperoni pizza. When I called a very polite gentlemen answered the phone. After paying a I thanked him and he said thank you for your order. The pizza is great. One of the best around. There not much were I live so I'll easily drive 20 miles one way for it

This is my favorite pizza place. I grew up in upstate New York. I miss the thin crust NY Style cheese pizza I use to have there.I finally found pizza just like it at Primxavera Pizza in Livonia. This pizza is delicious. If you want to try pizza like New Yorker's like it, try this one. It is fantastic. My husband and I ordered a large thin crust, 1/2 pepperoni and 1/2Cheese. We only had 4 slices left over. 5 stars out of 5 stars.

This place is the only place that makes real pizza in the western suburbs. It's the best and I can't go anywhere different since I discovered it!

My favorite newer pizza joint in Livonia. New Haven style and family that owns the place make everything fresh and in front of you. Strongly recommend!

Love the pizza. I'm an old guy who's lived/travelled a lot in my life and eaten a lot of pizza. This one is very traditional, made in a pizza oven, not a conveyer belt. A pizza oven gives the crust a nice char and crispy bottom. If you're looking for thick, doughy spongy crust with very thick cheese, you will be very disappointed. I love this type of pizza- it has nice flavor, is balanced and doesn't leave me feeling way too full.I would describe the pizza here as New Haven style. Thin scorched crust. Toppings are fresh. Sauce is chunky crushed tomatoes with nice seasoning but not overpowering. Cheese is not overly thick. Everything is nicely balanced. I ordered pepperoni, sausage, mushrooms and extra sauce. Pie was perfect. Char on the crust. A bit of grease from the peppery. Love it- it's very similar to Supino's downtown or Tomatoes Apizza in Farmington Hills- both of which are terrific New Haven style places. My pie was pretty inexpensive- $15.90 for a small 3 topping pizza.This place is a total throwback to my teenage years in the Detroit area. Places like this one were very common. Pizza guy in white t-shirt, white hat and white pants, pizza oven (not conveyer belt) a counter, a register and a couple tables. Not fancy at all.Owner is from Albania and lived in Italy for a long time. He is a man of few words, but he knows his pizza.This will be my go-to place. Hope you enjoy it as much as I did.

Best pizza in the area.Hands down worth every penny, we picked it up and took it home, but eating it right as it comes out of that oven should be the way to go. I'm sure the next time and eating there will be a better experience! Great pizza!

If this isn't on the list for Barstool Pizza Review on Detroits next list I'm gonna be upset. Prez if you are reading this it's a knock you out of your socks slice, high 8's low 9's at a minimum. 2hr drive time pizza for sure, 100% family owned and operated. When you walk in you will be rung out by a 14 year old kid, while his old man is behind him slingin pies. I'll put this up against any slice in New Haven. It's a non negotiable you have to go.

Primavera Pizza is one my new favorite pizza spots in the Livonia area. All the ingredients used on the pizzas are super fresh and flavorful, and the service at this particular restaurant is very good. I spoke with the owner, and he said he had spent time in Italy learning how to make traditional style pizza from old-school pizza makers, and it is reflected strongly in the food he is making. I will be continuing to come here in the future to get pizza that is local to my area.