Tortellini Pesto
Calamari Fritti
Chicken Parmigiana
Eggplant Tosca
Rosemary chicken, mashed potatoes, Brussel sprouts
Seven layer chocolate cake
Bocce
Cream of mushroom soup and breadsticks
Meatball sub and fries
Eggplant Tosca
Pasta Carbonara
Fun times on the bocce court
Salmon and Avocado Club
Maple glazed salmon, asparagus, risotto
a piece of cake with whipped cream and strawberries
Best Tiramisu I've ever had! Everyone enjoyed their meals on our group of 5 people.
a slice of chocolate cake and a cup of coffee
the front of the building
Bocce Balls!ü
outside
Cannoli
Gnocchi with Blackened Chicken
Bocce in foreground with dining room in back.
Rose S.
Jan 25, 2025
Came here for a work lunch outing and had a fabulous time! Started with lunch and ordered the meatball sub and started with the calamari appetizer and a cup of cream of mushroom soup. The calamari was perfectly breaded and fried, and the cream of mushroom soup was delicious. The meatball sub was also delicious and very filling! We followed lunch with bocce and our server showed us how to play. You get 80 minutes of court time and it was more fun then I thought it would be. We had a great work function and all enjoyed ourselves! We will be back!
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Jim O.
Jan 28, 2025
Attended a corporate event here. Very friendly,attentive staff. Had access to the bocce courts, psychic readers, caricature drawings. Good music,in background. Appetizers a bit weak - cheese,crackers,Italian meat. Buffet was quite good - plenty of choices- everything but the chicken tasted really good. Plenty of adult beverage choices
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Tammy J.C. D.
Jul 5, 2024
We were a large group of 9 on a summer Tuesday night and the place was pretty empty. Good for us but bad for business. Service was efficient & friendly. Overall food was decent, not bad but nothing super special. Bocce was tons of fun with our teenage kids, though a bit in the pricey side. That night it was $13/person for 80 minutes.The calamari appetizer was fresh & tender, lightly breaded and not overly fried, but a bit lackluster with just marinara for dipping, an aioli would elevate this app easily. The Eggplant Tosca was lightly breaded & fried and very good. The spinach artichoke dip had great flavor, chips were light & crispy. Pasta Carbonara, Capellini with Bolognese, and Chicken Parmigiana were nothing special. Tortellini Pesto had great flavor, tortellini was on the al dente side, and chicken was nice and tender.
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Frank P.
Jan 29, 2025
Great experience!! I haven't been there in some years. We decided to have business lunch and table meeting there. Server was very patient while we told each other how great we are. Then ordered starters which were beyond great. Full of starters we thought we would share a pizza. Also very good. I would recommend this place to one and all.
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Sarah C.
Aug 15, 2024
Stopped in here for lunch and built my own chicken and mushroom Alfredo. Noodles and sauce were awesome! It's an interesting concept inside as they have bocce ball on either side of the restaurant.
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Kaylee L.
Jun 25, 2023
I loved the calm atmosphere. The bread they brought out was so good! I ordered the Salmon and Avocado Club with fries and ranch (of course you have to get ranch with your fries!) and loved it! I thought this place was only for playing bocce ball but the food really exceeded my expectations.
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Angie J.
Feb 12, 2024
Good food and great service! Very nice atmosphere. Large space with Bocci ball courts.
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Philip A.
Dec 29, 2024
The food is somewhat pricey but amazing. I've had amazing service every time I've been here. And playing bocci ball is a blast, which makes such a unique experience. The ambiance is very well done classic Italian like you're at some Tuscan market
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Elizabeth T.
Nov 6, 2024
I love the bolgnese sauce. It is delicious the atmosphere is good and perfect for a group of people who play bocci. Perfect place to meet up after work or throw a great party. I highly recommend it.
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Tony L.
Feb 10, 2024
Friday night! Time to dine out, right. We were in the mood for Italian and specifically, pasta! My girlfriend and I hadn't visited Palazzo Di Bocce and decided to try it out. After checking the restaurant website I called to make 5pm reservations as recommended. We drove over a little before 5pm and arrived in good time. The funny part is that there were only two other people there and the place is huge! None-the-less, we checked in and were seated immediately. We didn't wait five minutes before Cheyenne, our server, took our drink order and provided menus and wine selection information. She was very helpful throughout the evening.We ordered an appetizer of Bruschetta which was tasty and a little different from the same dish at other restaurants. My girlfriend ordered the Carbonara with a house salad and I ordered the Chicken Marsala with a helping of the Mushroom Soup. When I asked Cheyenne about the soup she confidently told me it would be the best I've ever eaten and she was right! It was delicious! I questioned her regarding wine choices, as I'm not very familiar with Italian wines. She suggested a Sangiovese that was pretty good and at a fair price. As we ate, a gentleman (server) would politely remove unwanted dishes from the table. Both meals were very good - although I think the mashed potatoes were out of a box. Frankly, I thought the Carbonara was much better than my Marsala! Following our meal we enjoyed desert and coffee - also very good. The cannoli I had was the best I'd had in years. (The shells are made fresh and not filled until ordered. So, rather than the typical soggy shell, it was nice and crunchy and of exceptional flavor!)The venue began filling up as we enjoyed our meal and the surroundings are beautiful. Service was excellent. We will return I'm sure and include a round of Bocce!
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