pizza, food
New lasagna
the menu for the restaurant
a pizza in a box
The 18" pizza. I hope it gets back to 18"for the price.
sausages cooking on a grill
Original owners are back since February 2017. Everything is fresh made daily. Better customer service, fast delivery, prompt hours
Glob of raw dough. Can you say YUM?
Margherita pizza
New catering van
Their standard 16"/large pepperoni pizza. Cheese and dough dry out really quick. You've got to eat it before it cools down.
Extra large cheese and green pepper! Pretty good stuff!
I guess because I don't like burned food, this will have to do! Hope I don't get sick!
outside
outside
outside
pizza, food
pizza, food
dough desserts, donuts, food
chicken wings, bbq chicken, fried chicken wings, food, bbq wings, chicken, fried chicken, chicken wings and fried chicken, poultry
bagels, food, bagel
food, pizza
interior
Dan P.
Jun 28, 2024
Up to this time, I always enjoyed their taste pizza. BUT... today as I drove up to get my order, I noticed a guy carrying a pizza into Nona's. I thought that was very strange. I watched while he returned the pizza and then I guess got his correct order. The employee then took that returned pizza and put it up on the top of the stove. When I said my name to get my order, they took that pizza and were going to give it to me! At that point, I mentioned that I saw the guy bring it back in, so I refused to take it. They said it looked OK, and would cook me another, but it would take 20 minutes. After about a minute, I decided I had lost my appetite for pizza and said no, and I would go elsewhere. Anyway, I'm not going back to Nona's again, that's for sure!
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Kreshnik A.
Feb 23, 2023
I never ate here before and I called for a pick up order asked the gentleman for recommendations, and he was super rude didn't help at all and was super short and he passed the phone to another employee mid conversation!! If I could I'd give 0 stars! Horrible attitude!
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Walter W.
Jan 2, 2020
Meh. Joint looked alright. Small parking lot with every douchenozzle double parked or handicapped parked. It's been a while since I've last had Nona's pizza. I remember the last time, the dough wasn't cardboard and the pizza actually had SOME flavor. Maybe it was a different kind of flour they switched to, to save money? Who knows. Tangy tomato sauce was just scooped out of a can and thrown on some raw dough and into an oven. That's what it basically tasted it like. No seasoning at all. You can see the wall of tomato sauces stacked on a shelf in a corner near the register.
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M G.
Jul 4, 2021
Tried based on some community recommendations, but ended up disappointed. Pizza was ordered well done and was just cooked normal. Their round pizza overall was fairly mediocre compared to other options in the area. Cheese bread was nothing special. It was only a first visit, and I know they have a lot of other menu options, but nothing really made me want to go back. Interior of place could use a lot of improvement. A bit trashy looking. You might get better pizza at a 7-11.
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John A.
Nov 20, 2021
Love the Pauly G. Unfortunately I am usually done after 2pieces. Luckily, it's just as tasty the next couple days. I used to be almost Jet's exclusive, but have only ordered from here this past year.
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Shenita W.
Apr 20, 2024
The sub was cold all the lettuce was dead and non edible. The sub had one half slice of tomatoe, a 2 spices of meat and was cold for $9
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E B.
Feb 3, 2024
One star ONLY for the employee working the front. She was kind. The pizza I ordered was not worth the nearly $22. It was honestly unappetizing to the eye AND proved to be flavorless and of cheap quality when eaten. Trying to support small local business but was definitely a mistake with this establishment. I understand these are new owners. I never had product from the original owners who had a great reputation for the food they served and the service they provided. Sad I never got the experience during their ownership. The new owners better change the name as they do not have the years of Nona standards I heard about. Furthermore I do not see this owner thriving at all. I wouldn't be surprised if he is already trying to sell. Cannot draw in new customers or keep first time customers when you sell garbage that is on a menu as "pizza." Do better or your doors will close for good.
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April C.
Mar 8, 2024
A+ on pizza, wings and Sharwma. Pizza tastes homemade. Very flavorful. Wings aren't huge but fall of the bone, crispy and flavorful. Sharwma is excellent. Lots of pickles and pickled turnips.
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Matthew T.
Jul 30, 2022
Please just go out of business or change your name. Keeping the Nona's name when your are serving up garbage is an insult to the original Nona's of the past. Hire somebody that knows the recipe or just give up. Your pizza was so terrible it was unedible. Joe and Anna live right on 16 1/2 mile and I'm sure he would be happy to come in there and teach you the proper way to make a Nona's pizza. I'm starting to think this is just a money laundering front.
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Katie J.
Nov 3, 2022
Was very disappointed in the pizza we ordered last night.Sauce had zero flavor and the cheese was minimal and obviously low quality.Please go back to the great pizza Nonas used to serve.
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