Mi Lindo San Blas

First off all the food we got was great. I believe there was a little too much cheese on the oysters for my taste. But when I scraped some of it off the taste was good. The shrimp Alfredo was great. The shrimp were cooked just right and the sauce was really good. The fish was great. Cooked correctly and it was great with tortillas. The ceviche on the table made mor a great little appetizer. The service however wasn't great. We had to track down our waitress for the bill and she didn't come to check on us at all. We went during lunch so there weren't many people in the restaurant for her to claim she was too busy.If it wasn't for the bad service I would have definitely given more stars to the restaurant. Like I said the good quality was very good. The portions were a great size. I wouldn't mind giving the place another shot the service being bad didn't ruin it completely for me.

The service and food were ok. The decor was a bit much. Personally I would not return for a follow up visit.

Came to Mi Lindo San Blas on a Friday evening, as we were looking for good Mexican seafood for lent. When you walk in, you're met with colorful decor throughout the large restaurant. Each table is hand carved and painted with sealife cartoons (lobster, shark, dolphin, etc). You feel like you're somewhere tropical, right in the city. We were immediately seated at a table and a waitress brought over complimentary ceviche and chips. We started with guacamole and camrones (shrimp) empanadas. The guacamole was freshly made and bursting with flavor. The empanadas were on the greasier side and would've been better if they were baked - but still tasty. We then shared Camrones a La mexicana, which is shrimp in a spicy Mexican sauce - served with rice, potato like salad and a side salad. The shrimp was cooked perfectly as was the rice, however, it was far from spicy. Overall, the service was great and food was good. Definitely worth trying and will be back to try other options on the menu.

El servicio se meresio 4.5 estrellas pero la presentasion de este platillo 2.5. El molcajete esta muy vacio , en otros lugares te dan 3 cebollitas on 2 chiles porlomenos asi se llena mas . Necesitan mejorar

I am completely unfamiliar with the Detroit food scene, but recently some friends were visiting and after they did a random google search, we landed on Mi Lindo Sans Blas.The waitstaff, atmosphere, live music, and food all provided a memorable experience, and THANKFULLY I am into seafood because that's pretty much all they serve. And... it's really good!The drinks are huge, the live music is hilariously wonderful and everyone seems to be there to have a good time. There were seemingly countless couples and families out for date night, and smiles were to be had everywhere. I'm not sure I would love the restaurant when packed and rowdy, but we lucked out perfectly on a weeknight with a small crowd and super attentive service.

My niece found this restaurant online. We never heard of a Mexican restaurant that specialized in seafood. It was the unusual for us to be served ceviche and chips instead of chips and salsa. The chips were served hot and the ceviche was good. We ordered a variety of alcoholic beverages. I ordered the vampiro and sent it back because it didn't taste as described. I sent it back and asked for a sangria to only receive the same drink in another glass with cut up fruit. Our waitress was attentive and kept up with the requests from our party of 12. There was a Spanish singer entertaining us as we ate. The restaurant was pretty full and everyone appeared to be enjoying themselves. The lights were dim but it wasn't too dark. There is limited parking in a lot but street parking is available. I will probably go again if someone who hasn't been wanted to go but I wouldn't return on my own. It was an experience.

The food was ok but the service was terrible it took literally 20 minutes for the waitress to come to our table to greet us and it wasn't even busy. The majority of the staff there was very rude and unprofessional the total experience there was not great the food was Good but the service was a huge disappointment.

I ordered a platter to share to go, the Molcajete de Mariscos. So disappointed, only 2 prawns, about 4 smaller shrimp, 1 crab leg, and pieces of other seafood cut small. Paid $34 dollars and they kept my change without asking. I won't be back, as I think they didn't want my business anyway. Lesson learned. BTW I'm the lady who paid with $2 bills.

A friend introduced me to this hole in the wall last night and I was not disappointed! The shrimp ceviche was really tasty and it's complimentary! I thought the guacamole and the shrimp fajitas were really good and my friend enjoyed his margarita and his seafood based caldo (soup). I'd say the service is ok and they don't speak much English, but that's not a problem for me.

Terrific SW Detroit seafood restaurant! I thoroughly enjoyed the oysters on half shell topped with shrimp/octopus with plenty of limes on side, seafood soup and a paella. It all reminded so much of dining experiences I've enjoyed in coastal Mexico. Festive interior. I was very surprised once inside the door. There is no curb appeal and then you walk in ...... Wow. Big lunch in a quiet room. I'll be back for more.