MEX

Beautiful restaurant and tasty food, especially the birria tacos for me. For anyone who enjoys being fancy but doesn't do alcohol (like me), the zero proof sangria is perfect

I like the remodeling of this place so much more than what it used to be to look like. The staff are always friendly and smiling.We got the queso and salsa duo. The guacamole appetizers to start the quest was had great flavor the salsa and the chips were very salty but other than that tasted great. I had the shrimp fajitas which were disappointing it only had onions and shrimp and were not very hot. Usually there are at least 3 shrimps per tortilla. I only had 7 pieces of shrimp I was only able make 2 of 3 tortillas. The burrito was huge tasted good but was a bit spicy according to my daughter. My Paloma was one of the best I have tasted. It tasted like fresh pink grapefruit.

Went here for lunch today and it was great. We sat outside and I liked the covered patio.While I am a little sad they no longer have brunch the lunch was great. We both ordered the Pretty in Pink cocktail and it was delicious. We started off with queso, it was good. It's not on the actual menu but they do have it. My friend ordered the duck tacos and she really liked jt. I got the chicken fajitas and it was delicious. The chicken had a very good flavor. I loved it.We ended with the Mex Brownie sundae that was also very good.We will definitely be back

This was my first visit since the remodel and my goodness it was amazing! The food here is honestly 10x better than it ever was and it's so pretty inside. Diana waited on us and she took great attention to detail. We had the salsa trio, loaded guacamole and drinks to start and I split the birria quesadillas and shrimp tacos with someone and both were great. I just wish they had a dinner portion of the quesadillas so it would come with the side of rice and beans and be an overall larger portion but absolutely be back!

Ever since Mex renovated its menu and interior, the food as become so delicious and the atmosphere is very cute! They are great about being sensitive to allergies and everything is presented nicely. Their chocolate brownie dessert is always amazing so save room for it at the end!!

Food:- Everything guacamole was disappointing for the price. - Salsas were good (bottomless chips for this). - Quesadillas were very good--best out of these four items. - Smothered burrito was too salty and underwhelming. Service: - Amazing service. Our server was training someone else, and he was communicative and very polite. Ambiance: - A bit loud, but pretty good nonetheless. Candles on the tables are a nice touch.

Made reservations for a Friday night. Party of two & Ididn't have to wait for my friend to get there before being seated. It's a real modern adult vibe. Kind of louder than I expected. They have a smaller menu with a decent variety of items. We started with the chips and salsa. You can choose between 2 or 3 different salsas (and I'm a variety kinda girl so I liked that). We also had the shrimp appetizer. It was delicious!! Perfectly cooked! That made me order the shrimp tacos! They were even better! The cilantro lime rice was good! The refried beans were ok. I was expecting them to be a little more flavorful. Drinks were good as well. 2 drinks, 1 appetizer & one entree was about $60+

Food, Service and Ambiance were all great! M€X is a bit on the pricier side and we had a hunch it would be as soon as we pulled in the parking lot. Both the outside and inside of the restaurant are tastefully done. There are two levels of indoor seating plus the bar area and a small outdoor patio with about 6 tables. The staff are very attentive and the service is great! They are happy to accommodate changes on the menus as far as leaving out or adding items. We were here around 4 pm on a Friday and the rush hour traffic made it difficult to enter from South Telegraph trying to do the infamous Michigan left turn. Will we be returning customers, probably so but not a regular customer. $60.00 was our bill (as pictured) including 1 glass each of red wine and 1 Coke Zero.

More upscale that your classic Mexican restaurant but won't break the bank. The ambience is great: fancy and modern. The food was all very great. The service was good not great. I would definitely go back!

Chicken taquitos were enjoyed by our group. Chicken quesadilla was apparently average. The vegetarian fajitas were disappointing and basically just a TON of onions and a few peppers. The bare minimum should be onions, peppers, mushrooms, zucchini. The corn tortillas I requested were somehow unevenly greased (why are they greased at all) and mostly stuck together. They were served on a regular plate, not a tortilla warmer. For a place that tries to be "upscale" in this bustling metro-Detroit food scene, looking nice is not enough. The food needs to be up to the mark! 3 stars for the kind staff/service and ambience. But won't be back since the food is sub-par.