Los Tres Amigos Northville

Cliff Notes Price Range: $$Parking: N/A, We had it deliveredPerk: Food Non-Perk: PayingAmbiance: N/ADress: N/ANoise: N/ATemperature: N/ARecommend: 100%Date: 09/21/2024Dissertation: We ordered Los Tres Amigos through DoorDash while visiting Northville, MI, and let me tell you, this place knows how to make you rethink all your life choices--in the best way possible. We shared the steak nachos and a steak burrito, and wow, they were absolute perfection. The steak was so tender and flavorful, I'm convinced they've got a secret grill master performing miracles. The nachos were loaded with just the right amount of everything--cheese, rice, peppers--you name it. Every chip had a purpose, and none were left out of the party.Then came the burrito. Let's just say, it was love at first bite. Packed with juicy steak, gooey cheese, and wrapped up in a perfectly soft tortilla, this thing was a flavor explosion. (Sorry, ate it too fast for a picture) It was so filling and delicious that I seriously debated ordering another one for "later." The best part? I didn't even have to leave my couch--Los Tres Amigos sent their A-game straight to our doorstep. If you're ever in Northville and craving some next-level Mexican food, trust me, this is where you want to be.

First time at this restaurant and was quite pleased with all aspects of my dining experience. I was immediately greeted upon entering the restaurant and seated promptly. Within a minute of being seated I had hot fresh nacho chips brought out to me to munch on that were quite tasty and clearly fresh made. For my meal I was looking for something light and had their Fajita Taco Salad that was very well prepared with a nice amount of steak (no skimping on the beef) and the onions/peppers perfectly sautéed where the taste was quite good and at a pocket friendly price of $10.99. Nice!Relative to the environment it was bright , clean and quite comfortable with Hand painted Mexican themed murals on the walls that added a nice touch to the dining experience, Staff was prompt, friendly and with good follow up throughout the meal. Really positive experience overall.I have seen the negative reviews on this restaurant but can only attest to my one dining experience here which was quite good. Next time I am in Northville and hankering for some Mexican food I will definately be returning to this business and have no problems recommending this business to others. Four stars in my book.

We ended up here because it was one of the few restaurants open on a Monday evening. The ambiance is festive and comfortable. I ordered the Taco de Birria. The beef had plenty of flavor and was tasty. I would get this again. The waitress never followed up with us to see if we wanted refills on our drinks or if anything was ok. The restaurant only had one other patron. Otherwise she was very friendly.

We went here on a Saturday night and we're seated at the right time, cause after us a line started in the lobby.To start they give chips and salsa. The chips were so warm and the salsa was delicious. It wasn't too mild or too spicy - it was great.My friends ordered margaritas and enchiladas and enjoyed them. I ordered a sex on the beach which was good. I ate the shrimp fajitas. It was very good and the portion size is generous. I would def order again.

Your salsa is trash. But, the birria tacos is amazing! My husband got the meatless tacos, he was very happy!

Service...the waiter was abrupt and kept insisting we order more food.Food...average at best. Fish tacos weren't great.Drinks...the margs were decent.Atmosphere...nothing bad, but nothing special either.

Not sure why the poor ratings. I came after seeing 4 stars on Google and very pleased. Really pretty atmosphere, friendly waitstaff. Food was very large portions. So good. Will be back and bring friends.

It was a warm and beautiful Fall weekend and downtown Northville was teeming with shoppers and diners. The outdoor patio at Los Tres Amigos was filled and there was a large family ahead in line. Luckily, a table for four opened up, at the corner, appropriately social-distanced from everyone else.The patio is quite large, fenced-in, with large umbrellas and colorful planters. Sitting in the shadow of the restaurant, it was the perfect place to soak in the weather, relax, and consider the extensive menu. There was a vast selection of appetizers, quesadillas, enchiladas, and burritos. I had to restrain myself from ordering one of everything from the appetizer section. Hello, Botana. How are you doing, Nachos? Since I wanted to have something semi-healthy, I selected the chunky guacamole instead. It might have been the sunshine or the warm breeze; the guacamole was especially fun to have.For my entrée, I considered the fajitas and enchiladas, my typical go-tos. The shrimp dishes and the fish tacos looked interesting, as well. So I compromised, or maybe the better word is optimized, and went with the shrimp enchiladas, succulent shrimp in flour tortilla with green sauce, served with refried beans and Mexican rice. It was quite good.Service was good; the server was professional.

Food is tasty, comes out quick and hot. Yummy margs. Service is good and when the patio is open it's a nice ambiance to sit out and enjoy your meal.

Everything about it. service was brutal, food was bland. Server had know idea. Seemed to be the owner as well.