Los Tres Amigos

Arrived around 5:30pm on a weekday and they weren't too busy. It was a bit slow to place our order but I ordered a strawberry margarita on the rocks and it was made very well! They also had my favorite tequila which isn't too common so it turned out great. I ordered the tacos al pastor with a side of rice and beans and everything was very delicious! The only thing that I would say wasn't the greatest was their salsa. Otherwise, our waitress was very nice and the restaurant was pleasant and comfortable.

This is probably the fanciest of the Los Tres Amigos locations I've been to. The food is always good and the service is always excellent. I usually get fajitas and they have the best in the area. Last time I was there I ordered a Don Julio 1942 at the end of my meal and they served it in a shot glass which I thought was weird. Typically you would want to savor a $25 tequila in a proper sipping glass. Definitely not something you want to shoot. Probably an oversight at the bar.

the Enchiladas Cochinita is described as "3 slow-cooked pork Enchiladas covered with meat sauce, cheese dip, jalapeños, pickled onions and drizzled sour cream".... this was served without being "covered with meat sauce, cheese dip" thought the jalapeños and onions with sour cream drizzle was included. This created a very different entre than expected or desired. The staff could not explain the missing ingredients and they didn't know what to do about it.

I will come back for the large margaritas alone!! The restaurant was large with a Mayan themed decor. The food was good. I just wished the consommé for the quesabirrias was a little warmer and then food would be strong 8 out of 10. Service was ok not the best. I will try it again.

Los Tres Amigos is a beautiful restaurant that I will definitely visit at dinner time with a date.It's cozy and romantic looking. Perhaps it's merely my affinity for Latin culture.The restaurant is within walking distance of my job, so I called in a lunch order and stopped by during the week.The restaurant was quiet and wasn't crowded as it was just before the noon hour.I ordered enchiladas with pork. They were prepared smothered with cheese and drizzled with sour cream and another sauce.A bag of tortilla chips came with the order, along with a salsa.The pork was moist and flavorful. My order was ready immediately, and the service was friendly.

Excellent food . Excellent patio, excellent service, beautifully decorated Maya style interior.At our table we tried the Chicken , cheese and meat Enchiladas. The Chicken taco salad with just too much chicken, Meat tacos, the meat burrito's, The corn chips and salsas were plentiful and tasty, and the extra hot sauce should be approached with caution. Expect large portions of side dishes which can easily be shared for two. Did not try any bar drinks but they did look good.

The service and food was very good. On par with Mexican town in Detroit. The amount of chips provided was generous.

Ambiance is nice, service is usually so/so. Those quesabirria tacos are a solid 10/10. I've only ever ventured off and had the beef tacos, enchiladas rojas, & the shrimp tacos which all were pretty mediocre at best, if I'm honest. But those quesabirrias are UNMATCHED! Sooo good. They're addictive lol

Food is good. Margaritas are only so so tasting. Was not happy with the margaritas really.Service was great.

WORST TEXICAN FOOD OF MY LIFE!!!I knew we were in trouble when a food runner brought our order out in 30 seconds. This means nothing is fresh and no effort goes into the cheap slop they're slinging on your plate. The runner warned us that "THE PLATES ARE HOT!" They were!!! Scorching hot!!! Yet, the food was ice cold! Note to the franchise owner - moving forward, you'll do better by cooking the food instead of the plates to scam your customers. It may be a little too conventional to wrap your head around but it actually works in most restaurants. The only thing worse than the food, if even possible, was the nonexistent service in an empty restaurant. Wonder why???