Lloyd's Bar & Grill

I'm so excited to be at Lloyd's again! The remodel is just beautiful!! Not only that, the new pizza oven is awesome and our pizza was DELICIOUS.Cold drinks, tasty wings, tasty pizza and MOST importantly even though they were swamped the customer service was friendly and welcoming ‼

Bring back the Old Lloyd's - less; noise, congestion, tv's. More personable service, specialized chef dinner entrees, more relaxed, less hype

Love the new Lloyd's! Long time staple on GI, but newly owned and redone! Great comfy atmosphere, food, drinks and great service! Always love coming here!

Congratulations to new owners. Place is exactly what the island needed. Cuparoni pizza is 10/10 along with a great manhattan. Looking forward to supporting this local business for years to come. Good on ya !!

The NEW Lloyd's is great! The burgers are fantastic especially when accompanied by the potato wedges. Pizza is gourmet. It's a chill easy place to pop into and munch.

Lloyd's is a location that stands out for its' specials and the atmosphere. When walking in for the first time, you feel welcomed and as though you are a part of a tight knit community. Servers are friendly and there are a lot of old people (aka the regulars) who may get upset if you take their "spot" that they have been sitting in for 25 years, at the bar.Food service is pretty quick and most of the time the food tastes good. It's not going to blow you away but if you're looking for a spot that resembles a funeral home with food service, and that has good burgers and nachos, this is your place!

Delicious food with great service. Host able to describe menu items and kitchen is willing to modify menu items. This is the best fire pizza around!

Nice place. Good good. Porch was warm but the sun set in our face was blinding. There were no shades to pull down. Waitress was great. Brussels sprouts were delicious!

I had the eggplant it was perfect. I also tried the clam chowder very tasty. I highly recommend the food was delicious and the service was great.

The first two times we ate there, the food was wonderful. Especially the mussels Diablo. The third time, the food was good but the wait for service after being seated and the wait for food was very long. The only food-related concern was that 3 of the mussels had not opened. Went there Saturday night and it was a completely different story. The mussels were cold, the Diablo sauce tasted like tomato sauce and 1/3 did not open. I had the Ciungan shrimp and 3 were glued together in one big clump. The fries which had been crispy on the outside and perfect inside were cold and soggy. Not sure what's changed, but a major disappointment!