Lily's Seafood

Lily's is a perfect place for families and date night. They brew their own beer so you get to try something new.I had the Cranberry gin fiz which was the perfect amount of cranberry and not overpowering. We started with Calamari and it was delicious the chopped hot peppers are the perfect amount of spice. They put the sauce on the bottom of the plate so you have plenty of it!I had the pastrami smoked salmon Ruben. I'm a sucker for a Ruben and this one was so unique and flavorful. They use a homemade slaw that's more of a vinegar based instead of mayonnaise. It was very good, I will definitely be back

We had gone to Lily's many times when it was new and we lived nearby. Hadn't been there for years and decided to celebrate my wife's birthday there. We had a great time. Our server Jen was great. There were about eight birthdays being celebrated tonight! Food and service were great. After dinner, we went to the bar for an after dinner coffee drink. Met Susan and her son Carson. Great fun! Her other son is in charge of the beer brewing at Lily's. Such a fun vibe at the bar!Can't wait to return!

Lily's Signature Seared Sesame Tuna is the bomb dot com!!! My husband and I discovered this gem one year ago and we never stray away from ordering the seared sesame tuna cooked rare. They offer other types of cooks as well but we always prefer rare for the most tender and juicy taste. Since last year, they changed the coating of the tuna, which is now breaded and crunchy with a light coat of sesame seeds and drizzled with a delicious sauce similar to teriyaki. It is served on a generous bed of rice and cooked vegetables. We love this dish so much and always leave feeling completely stuffed! We also really enjoy their calamari as an appetizer. It is crispy with a tasty spicy aoli sauce and bed of banana peppers. The service here is typically fast. We are usually in and out within 1 to 1.5 hours on a busy Friday night. The staff are attentive and knowledgeable about their menu. We love the fish tank room decors and ambiance in the restaurant. It feels like we are eating by the sea! There is paid street parking available close by. Currently, street parking in this area requires your car to be backed into the parking spot. Overall, this is a top-notch seafood restaurant with delicious, fresh food, excellent service, and a great dining experience!

Went here with my daughter and my granddaughter for Father's Day... The food was amazing as it always is. The aquariums filled with esoteric fish and the well-dressed dining room made for an exquisite ambience. The wait staff was well informed and very friendly. All in all it made for an excellent dining choice. I highly recommend the shrimp scampi..

Okay. Bottom line is the food here is bad. The cocktail I ordered (there are multiple cocktail menus for some reason but nothing was very appealing?) was cloyingly sweet and didn't taste like there was much alcohol at all, and it was mostly ice.The spinach artichoke dip was gross. Like, tasted cardboardy and bland and the chips tasted like they were fried in oil that had spoiled. I don't know how you mess up dip that is primarily baked cheese (inherently delicious!) but it was so bad we only ate maybe a quarter of it out of a sense of duty to waste less.My shrimp and scallops scampi dish was...not scampi? The seafood is swimming in an odd cream sauce with bell peppers in it. Nothing really provided to soak up the sauce with, not that I wanted to. The vegetable side was mushy and bland. The potatoes were the most edible thing on the plate.The only reason for two stars was because our server was very nice and hustling with how busy it was. She understood we had a show to get to and was very accommodating.I was very disappointed with the quality of food here for the price we paid -- way too much. I would not go back again.

Went to Lily's for lunch in July, they opened the doors promptly @11It was raining but their very nice outdoor seating has umbrella's andthey said they would service us regardless of if we chose to dine there.Sat indoors instead, they have nice high top tables charming booths.They also have intriguing fish aquariums at the back of the restaurant.Started with the Painkiller cocktail, it taste like Bailey's of which I love!Had the Clam Chowder (bowl), it was chunky and very tasty. Followedthat up with the Crabcake app. they were very moist and delicious, somuch so I ordered the Crabcake Dinner so I could enjoy more of it butas a different presentation of food. Washed it down with a Brillo andsome Wheat Ale. All the staff were great!, especially Susan our server

I've here before and enjoyed everything. I had cracker crusted perch this time. Normally I don't get perch because they never cook it well. It's always flat and thin. Lily's came out like a fish & chip cod! Meaty and delicious! Best perch I've had in several years!

Incredible food supported by excellent staff and service! Had a great experience while having dinner with friends! The beer is the best! Thank you!

I have been to this spot a couple of times and there has never been a miss. The service and smiles are beyond wondeful. The food and drinks are phenominal. This time I ordered the New York Strip that was running as a special. It was tender, flavorful and beyond delicious. Also we had the fried pickle spears. Amazing! We ordere the Pomegranate Martinis that were perfect. I asked for less simple syrup. Delicious. Our server's name was Jenny amd she was bomb; very patient and helpful.

It's been a year since I have been here. I was there last night with my boyfriend.They sat us right away.. Our waitress was very knowledgeable .. Both of ours was delicious.I had the smoked salmon reuben, and it was incredible. The food never disappoints.. We will be back positive feedback all around...5 stars