Finally! Another food chapter on the Roadtrip to the Parental Units!Honestly, I was headed for a different restaurant. Google Maps had me criss-crossing all over town, so I'm not surprised. However, it might have been fate that brought me to Johnny Black's Public House. Who am I to question?The patio space looked really nice, but the weather was in typical Michigan-mode, unsure if it wanted to rain or not. I stepped inside and moseyed myself to the bar. The bartender was already cleaning the spot in front of me and greeted me warmly.After a quick chat I ordered a tall Atwater Dirty Blonde (local brew) while she fetched the menu. The choices were too numerous to mention. I looked around but it was after lunch and I didn't see any plates for ideas. I decided to stick with the fish theme and ordered the grilled cod tacos. They arrived quickly and MAN, they were huge! See that picture? That's not a load of cabbage, my friends. These babies were loaded with fish, to the point that I made a mess and darn near wore my lunch. They tasted so good, I had to eat them all (though I was surprised that I finished them). The bartender checked on me a few times and was friendly to everyone around me, calling most folks by name. I can see why the regulars hang around here. Friendly service and good food would keep me coming back, too!
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