Greenback’s Pub

My family met up with another family for dinner. It was awful. The food was way over seasoned. The waitress had to be the rudest waitress I've ever encountered. She forgot one of our burgers. We get that mistakes happen but the waitress' attitude was terrible. We will never come back. If I could give this place zero stars I would.

I was on a business trip and seen this place, thought I'd drop in.....boy what a mistake that was.My pizza was burnt..I waited close to twenty minutes for someone to take my order.The choice of bands that were playing was very strange.Blues in a pub?Wasn't really the blues vibe by looking at the place.The servers were rude to add to it.I ended up going to red lobster instead

Check you bill before you pay!! Service took forever. Band was wonderful it's unfortunate the owner Mark can't get it together. The place was half full but apparently too busy for him and his staff to keep up with and keep track of orders... 2 other tables and our were charged for extra items and had to get it corrected. The owner wouldn't remove all the extra items for our bill after we spent nearly $200... the server, his mom, kept arguing saying she "doesn't cheat" was clearly overwhelmed with taking orders. Our order was not correct from the appetizers to the meals but by then time it would've been corrected it would've been another 20 mins to get food. Burgers we're good, steak bites cooked right but not seasoned, fries and onion rings were soggy and cold. Wont be back.

Nice place! Had a couple drinks and onion rings. The bartender is very nice and a great selection of beer.

Nice to be able to get great food and not the normal pub menu. The menu was actually pretty broad, including "oldies but goodies" like chicken paprikash as well as new things like walleye. Food and service both excellent. Friendly pub atmosphere.

Hot n New fabulous weekend Brunch spot you gotta try. Beautiful interior loaded with Tvs to watch your favorite sporting events, a outside patio looking really good. We started with Mushroom Taters Soup spot on delicious. 3 mega breakfast Tacos filled with Chorizo Eggs Pepper's Onion's n Maters absolutely fantastic. Full order of house made Potato Pancakes with Sour Cream n Applesauce. Jumbo Sweet Onion Rings. Wowed by the breakfast Pizza Ham Pepper's Onion's n Maters on a soft fluffy dough. The winner Breakfast Burger cooked your way, Fresh Beef, Bacon Egg Cheddar Cheese n Red Onion with a Potato Pancake absolutely Wowed. Looking forward for another visit soon they kept my favorite dish from when it was Sofia Eldorado for many decades. Hungarian classic Chicken Paprika or Paprikas or Paprikash, whatever you call it, is classic Hungarian comfort food. It really is just several simple ingredients ~ chicken, onion, paprika, chicken stock and sour cream. The gravy is rich and heavily laden with paprika over a bed of Spatzel Dumplings, , folks we have a winner Hungarian folks always fighting on we make the best it's all similar we Loved it a must try. Shout out to Tara a fabulous waitress, she's a keeper.

My daughter worked here a few weekends over the summer. To this day she didn't get a single $ from the money they owed her (around $100-$150). There were days where she made squat, so those $2 were all she would've gotten but she didn't get that either.

I have eaten here fairly regularly and seen the slow decline to what is now unacceptable. Took 20 minutes in a less than half full restaurant to be acknowledged, never got a drink refill, had to ask for silverware/condiments/a pen to sign the credit card receipt. Ordered fried mushrooms which is pretty standard for us but tonight they were sad sliced mushroom pebbles (not what we have received in the past). The bartender Mark (I believe the owner) was busy creating smoke clouds behind the bar with his vape skills. Live entertainment in a small space is difficult enough but I've heard better karaoke at closing time. The owner's mother came out of the kitchen to share all her woes of staffing and a decline in diners since covid while I was visibly impatient waiting for my bill. When I didn't tip (which I have NEVER done before) I was told I needed to work on my anger management and told not to come back.

This was most horrible experience in my 30 years of cooking.. owner didn't pay and owed for three months.. very badly ran.. did not pay the man before.not good

Excellent food, great service and fun atmosphere. We have been going here regularly since it opened for dinner, brunch, drinks & 2 birthday celebrations. It is one of our favorite places to go & the fried ice cream is out of this world!!