Golden Palace Buffet

It was slightly better this time than the last time. I did enjoy the Mongolian style grill, was able to get shrimp at lunch time. The sushi selection was still very limited with no deep fried sushi at all. The service has improved a lot since last time. $15 for lunch is going rate for most buffets.

The ad says "All you can eat crab legs" but what it DONT say is, IF YOU WANT THE CRAB-LEGS, EVERYONE AT THE TABLE HAS TO BUY THEMTOO. Whether you eat them or have an allergic reaction to them. I think they'll lose people because quite a few of people complained at the register. The Ambiance was good, drinks were OK. Very clean place. My only complaint was how they are so afraid of people sharing crab legs.

Dimsum AND sushi on a buffet? I had to try it. I was looking forward to it for a couple weeks.Loooooonng line to get in. Waited ~10 minutes in line with my family just to try and get a table. On a weeknight at roughly 8pm. The people at the front desk were borderline surly/rude.It wasn't good. The "stir-fry" had a line 10-15 people long the entire time we were there. The sushi was 90% rice. The "dim sum" was mostly empty, and there was no variety. Crab legs on the buffet. Yay! But they were mobbed every time they brought them out. It was like Wal-Mart on Black Friday. Had to fight to try to get a couple crab legs. I have better things to do with my time.I had some good sesame chicken. I had some good sweet and sour. The spring rolls were passable. But this was a $20 buffet and it wasn't really better than $12 buffets closer to my house.I really can't justify coming back here - which makes me sad, because I was SUPER excited after my favorite buffet in Novi closed and the one near me in Westland has a very limited menu.

I went here with my family on a Saturday: it was dinner all day for around $24/person (there's also a 10% senior discount). The restaurant is clean and spacious. The staff were friendly and attentive, checking in regularly and taking away plates.Some premium items that were good quality: ginger green onion blue crab, steamed whole fish with soy sauce (labeled as flounder but doesn't look like it - however, was rich and flaky like flounder/sea bass), Chinese pepper salt shrimp, and snow crab legs. All were good quality and didn't taste old or fishy (blue crab meat not very firm so it was frozen, but still tasted delicious). My dad said the snow crab didn't have much flavor, so they were boiled for too long - Other good items: chicken skewers (used thigh meat and had good flavor), chicken & broccoli, steamed garlic shrimp and vermicelli noodles, honey chicken (honey sauce tasted good on the chicken pieces), spring roll (not too greasy, was crispy), tiramisu cake (good coffee flavor, not too sweet)- Mediocre: lo mein (it was really doughy), pepper steak (pretty one dimensional flavor), dumplings (wish they were pan fried instead of deep fried - they were greasy and tasted prepackaged), green beans (kind of greasy), general tso chicken (run of the mill - I've had better)- Not so good: deep fried artificial crab (thought it would be scallops because it was in that shape, but it wasn't...didn't eat the breading), wonton dumpling (had a tiny amount of beef inside that didn't taste great), strawberry cake (cream tasted almost like chemicals - very artificial. Cake was dry and rough), noodle bar (my mom said the soup didn't have flavor).If they didn't have the premium items when I went (which they probably don't have most of them during weekday lunches, I would guess), I would not be giving this 4 stars. So I would recommend doing the dinner option for buffet if you like seafood: with those premium seafood items, you can definitely get your money's worth! I heard the dim sum there is also good, so I'll have to go back and try it (separate option apart from the buffet). All in all, it was a good meal and good value!

The first couple of times that I went all of the food was left over and I had to wait for them to bring out fresh food.But I went couple a Saturday's ago. And it was really crowded in there and the food was really fresh.Fresh but not seasoned totally well but still good enough to eat.... The chicken and broccoli was bland but it was really fresh.As was the jalapeno chicken, fresh but not season enough. But I was happy with my meals and I got a take out.

Not sure why this place has so many bad reviews, it was phenomenal for the price! It's $25 for adults on the weekend and the buffet has unlimited snow crab that is served warm with butter. There are SO many options for seafood, sushi, Asian dishes, a hibachi grill and they even had American dishes like Mac n cheese & French fries. They offer ice cream and a small desert bar as well. The service was excellent, they constantly picked up dirty plates and refilled drinks. I will definitely be back!

Trash TRASH TRASHHHHHHH!!!!!!@Detroitdar must've been paid for his review here.What are black seeds on the fishy smelling crab legs?????

The most best buffet we went to. The food was perfect. The service was amazing. The best thing is that the vibe when we entered it was the best vibe food and people.

I came here 5pm on a Thursday... barely filled food.Subpar really. No rice when I walked in. No wontons in the soup. $40 for my son & I With water down lemonade. Fruit tasted fresh & chocolate decent. Over all I don't think the price was worth the food quality .. to me

The food was ugh as hell and the ribs smelled I guess this is what get for trying new things