Fenton Fire Hall

Owned by the same group that runs Vinsetta Garage, Clarkston Union, Union Woodshop, etc., I think it's fair to say if you enjoy their other locations you'll enjoy this one. There isn't huge leap from those menus to this, but what I do appreciate about this location is just how beautiful it is. I have recently started appreciating Fenton a lot more, and this location consistently comes up as a bright spot. If you get out of work early enough, the happy menu is pretty solid. Their two house beers and several items are $5 each and they have other items also. Predominantly a BBQ joint, their meats are very good and of course the mac and cheese is amazing. I've only been here during non-busy hours so I can't speak to a busy night, but the service has always been spot on and wonderful. Always friendly, and always attentive. I think this is a great spot for a night out of BBQ as long as you don't expect BBQ like you'd find in Austin, TX. Definitely give it a go.

Ambiance. Converted firehouse into restaurant and celebrates firefighters. Lots of light, vaulted ceilings, LOUD. Rooftop has limited menu, but scene is nice.Service. Fine; nothing of note.F&B. Tasty, but overpriced.Of note. Street parking. Loos clean and stocked. Captions say more.Overall, I would go if others go, but not too thrilled.

Our group got seated in a little private corner that was so cute. That was the best part of the experience for sure. The food was decent, but they did have quite a variety of options. The service was very slow but they were busy. Our server was kind though.

An old fire hall turned restaurant, the decor and the feel of the place is SO cute. From the wall paper, to the old garage doors, they did such a good job on restoring it! The food was absolutely amazing. Their mac and cheese is a definite must. It's a baked Mac and cheese with a crispy layer on top.... Yum! I got it as a side and it was a good size portion. For an app we split one of their specials- bourbon soaked cherry flatbread. It was hands down the best flat bread I've ever had. Their menu wasn't huge, but everything looked so good that I'm gonna have to come back and try more! Especially during the summer since the patios look so cute to sit on when the weather is nice.

This is probably my favorite place in Fenton right now.The atmosphere: I love the location, and how the place looks inside. It has a fun vibe to it, but plenty of seating for you to enjoy with 1 other person or even 7 other people. The food: the BBQ is stellar, especially being in Michigan. The fries are delicious! The Mac and cheese is what they're known for. The bread + the butter... definitely recommendThe cost: I think for the size of the portion, the cost is reasonable and you get what you paid for.I've been back every month, and I will be back again in the near future!

We came here on a Saturday. The place is super cute and has good vibes. The service was good. The food was overall decent. We tried the nachos, Hunter burger, and Korean BBQ tacos. They all were decent.

Don't order the burger!!! Cooked to temp and came almost an hour later.burnt to a crisp and hard as a hockey puck. I could kick myself for not sending it back. Will not be going back.

Food is always good. Service has always been average with it recently turning towards poor. Our last visit especially turned us off completely. During a not very busy dinner time we asked to have a tv turned to a playoff game. The response was "I'll do my best". The best was nothing. We then asked the bartender. Still nothing. We asked the upstairs bartender who told us she'd get a manager to change it. Still nothing. Service comes from the small things. "I'll do my best" is dismissive at its best. I wish I could say this only about Fenton firehall but we noticed service decline at vinsetta garage too. Union joints has been our go to casual date spot and the place to take the kids. It probably won't be anymore. Expansion appears to be more important than service standards.

Meat loaf sandwich was awesome , Potato salad also very good. Had an artichoke dip as an appetizer was good but way too big for one. The bar tender was great kept water full, beer going. It's like an old firehouse upstairs and downstairs great music playing.

I love the food here. The fish tacos, Brussels salad and chop salad are my go tos. Really cool ambiance, especially with the rooftop in the summer. Services can be a little slow.