Club Capri

I used to live in Algonac/Clay... used to get pizza almost everySunday during football season. Just looking at the photos, andnoticed the pizza looks the same! I am sure it tastes just as awesomeas it did when I lived there. Wish I could get some here in Florida.nobody on the Treasure Coast has any idea how to make pizza. They are all from NY and like it super thin and cardboard quality with no taste in the cheese. Missed those little tasty pepperonis.P.S. anyone want to bring me some I would love it! LOL

The food is always consistently good no matter what you order. The pizzas and pastas are all really delicious. The house butters that come with the amazing bread are really tasty. The staff are all so attentive and friendly. A great place for family gatherings. The bar area is separate from the dining area so noise is not an issue.

I'm reserving a star because I didn't get food here besides the mushroom soup. But the mushroom soup was phenomenal. Full of flavor and it had a wonderfully rich mushroom taste. The old fashioned was great as well, service was prompt and very nice. I can't wait to come back and try some food here!!

Place would fit in across the street from a campground. Old clientele, old interior. Beer list is all micro none to my liking. We have driven past for years and will continue to in the future.

We came here for my cousin's birthday. We did have a rather large party, and the service was great, but the pasta dishes were mediocre. I did try the pizza, and I'd say it was way better than the pasta. Their aranchini balls were delicious.

The restaurant is a longtime classic locally. We stopped for the Friday prime rib "special" which had smashed potatoes, au jus, and about 10 very skinny asparagus spears.that were hard to eat, although they were tasty. The prime rib as presented as ordered, and was very good.Why only 3 stars? Because there used to a door into the dining room. Due to problems walking, we both found it hard to get to the dining room as we had to enter the front door, walk through the bar, and go back to a table in the dining room. It really was not friendly to the handicapped. Any of us could become disabled. It is really a shame that so little thought went into accommodating those with various physically accessibility problems. That dining room door would have greatly helped. It is still an emergency exit, so must be functional.

Billy is rude, very sarcastic, and sooo full of himself. I ordered the tuna which tasted fishy meaning not fresh.... i mentioned this to "billy"And he basically said i didnt know what i was talking about. The raft is much better. BTW i have been here several times enjoying some good food but billy is the negative constant.Also the restaurant is on a canal not lake st clair

Food is inconsistent every time we come, supposedly they had gotten a new cook ....well they must of quit , the fish is beyond salty like they just let it sit in a bucket of salt before they use it as is other dishes we have had ,chicken piccata is way too lemony, and chicken parmesan is always burnt. If your going to charge an exaggerated amount for a dish make sure its executed right !! Will not return because of inconsistent food and price for what you get.

Excellent food and excellent service. One of our favorite restaurants. Love boating thete on the summer!

Pizza was excellent when we got it! The cheese blend is quality, and you can tell in every bite. We also got the antipasto salad, which was delicious. Only possible complaint - they used banana pepper rings instead of pepperoncini. The service was friendly and efficient, especially with our table of 9. Our waitress never let our glasses get even close to empty and everything came out promptly. The space was nice too. We were in the back room which was moderate volume. It was right on the canal, so got to watch some boaters pass by while eating. Overall, great experience. We will be back!