China Gold

The service was really good and fast! The food is pretty authentic with large portions. This is some of the best Chinese food I've had! Will absolutely be coming back! As you can see we drove right in, the egg rolls and crab Rangoon were massive!! Dinner plates were quite large as well. 10/10

We love this place. It's hard to find egg rolls with sprouts and they've got the best! We've been ordering here for 20 years and never disappointed.

Eh...I want to like this place because the owners are so cool and friendly. They have lots of options. It's definitely not bad food!! I mean you get a ton of food for what you pay for. I ate it all in one sitting, lol. But it's still fake chinese food for American palettes. Sometimes that can be good though! It's its own type of cuisine that is true unto itself :) I had the mala chicken, extra hot, and it was good! It's not like a malatang bowl though, if that's what you're thinking. Well that's what I thought it was gonna be like anyway. Had an egg drop soup also, that wasn't as good. Lots of yolk in it, wasnt feeling it personally. If you're looking for this type of chinese food they definitely have it!

I'm a garlic chicken fanatic. I've eaten it all over the world. And China Gold has the best GARLIC CHICKEN of all time. China Gold is a small carryout-only Chinese restaurant in the Pine Tree Plaza stripmall in Canton. It's been here since the 1980's. Many people go to Canton for Szechaun Restaurant, which also has great Chinese food but too often China Gold is overlooked. China Gold has an extensive menu with over 200 items. Everything I've ever had from here over the years has been tasty and affordable. Try:- Garlic Chicken- Spring rolls- Crab rangoon- Pot stickers

Best sweet and sour chicken I've had. They use the best white meat chicken and never any gristle. I've been ordering this for the last 4 years and it's the same quality every time.

This hole in the wall in a slightly seedy strip mall is take-out only. Be prepared to take a LOT with you. The other night my wife and I picked up entree portions of kung pao chicken and szechuan beef, and from these we got dinner, lunch the next day, and lunch for my wife today. All this for a little over $16 out the door. But you get what you pay for, and the quantity of the food didn't make up for what it lacked in quality. The meat in the dishes was very tender, though the vegetables came in large, tough pieces that were a challenge to eat with only a plastic fork. The sauce didn't have much flavor beyond sugar and the generic soy-ginger-garlic tang of food from most run-of-the-mill Chinese restaurants (and really not much of that). Medium spicy was very spicy-I have pretty good tolerance for heat, but if I came back here I'd go with mild. But, odds are I won't go back.

I've got to say this is one of the best Chinese food that I've ever had their general taos Chicken has the sweetest and best flavor around and they're always so nice and give you loads of food. It's always amazing. Their rice is so good and they get your food out really fast for you if you're thinking about Chinese I definitely try this place out.!

This place is goooood. No lack of effort here! Portions and prices are great! Ordered 4 combination dinners and crab rangoons as an appetizer. First time to try this place. All eaters were very happy and impressed with the delicious and generous food. Really happy to find them as other local Chinese had become unaffordable. Canton China and Szechuan Restaurant are charging nearly $20 per meal. They are not better quality or better tasting....thankful that China Gold is providing both and making easier to order carry-out. This is my new fav....will go again immediately.

The soup was great. The crunchy were not. The egg rolls were only made with bean spouts nothing else. They were hard to bite with the filling coming out with the 1st bite. Still looking for a good Chinese restaurant

Eggroll (chicken & shrimp) is what the cashier stated was in my order, but it looks like trash and smells AWFUL. I can't believe I almost digested this mess. I've never had an eggroll look like this.