Avi'ari Cuisine

I really liked this restaurant! Very clean, nice staff, great service. Had breakfast which was prepared perfectly. I'll go back!

I enjoyed Aviari Cuisine! The waitress we had for this visit was friendly and polite, and took the order right away. The eggs Benedict breakfast dishes were creative with the right ingredients, and have the presentation that stands out once on the table! Even better, they were very tasty and worth enjoying! I recommend the Black Sea eggs Benedict - nice salmon and poached egg combo with a nice hollandaise sauce!Ambiance is also a nice touch to this cute restaurant located on Van Dyke Avenue!Aviari is a great restaurant just north of Hall Road, and it's a nice restaurant to bring your family and friends!

We were seated upon entering the restaurant. Servers were pleasant and worked together walking around filling water and coffee at a variety of tables. The restaurant lighting is bright making it easy to view menus. The decor is nice and comfortable. The food was served hot and pleasant to the eye. This is our first time dining in after getting carryout twice. Our bellies are full.

This is the best food to ever grace us here in Utica. The amount of detail on quality from everything from the salt and pepper grinders to the silverware and plating is much appreciated. The service was wonderful as well. I can't wait to try out more of the menu and hope this becomes a spot to keep Utica on the map :)Revisit:I keep coming back and everything is always on point.

Waitresses were great, kept refilling our waters and coffee, but it took a long time for the food to come out and it was not crowded while we were there.Eggs Benedict - ham was really good, but their version of hollandaise was a bit different, very heavy and I didn't care for the taste. Corned Beef sandwich and garlic parm fries were good. Lots of garlic on the fries, but still good.

My mom found this place in the "Eat Local Macomb" facebook page, so we decided to give it a try. I got the "Bacado" & it was amazing. I love that they have different/unique options for brunch. Their hollaindaise sauce was great. I will definitely be coming back!

Went here because the restaurant we were trying to go to was closed. The sign and name was beautiful so we were expecting something a little more upgraded than what the restaurant was on the inside. It is more of a family/Coney Island type of place.My dining partner had the Frittata and it looked amazing. They said it was good but just too much cheese. They claim to have vegan options and they do have ONE option on the breakfast menu. I'll give it to them because it is more than some places. But, now enough to advertise Vegan "options".But overall, service was good and the food was quality for the value. Not a swanky brunch place like I was hoping but a little better than the basic coney/family style restaurant.

Great place! Food was good, decent portion sizes and the presentation was spot on. Everyone loved their food including my picky son.

This is a beautiful restaurant located south of 21 mile road on van dyke. We were the only ones there on an early Thursday morning for breakfast. The waitress recommended the Loraine, which is a fancy eggs Benedict that is served on a challah bread with spinach and prosciutto and an amazing hollandaise. It was really delicious. The reason for the 4 stars was because of my breakfast date. The tiny taste buds of my daughter told her that the pancake was just ok. I tasted it and I too found something a little off about it but I couldn't figure it out. But if you're more into the savory stuff like the eggs benedict, it is worth checking out, 100%.

Love this place! The food is eggceptional! I highly recommend. Alex is a great cook and the waitstaff are on top of it. Clean environment as well.