Main Entres
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Meat Shawarma
Marinated meat slowly cooked on roller broilers, served with tahini.
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Chicken Shawarma
Marinated chicken slowly cooked on roller broilers, served with garlic sauce.
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Mixed Grill
A combination of shish kabob, kefta, and tawook.
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Meat Gallaya
Chopped meat mixed with tomatoes, onions, green pepper, served with rice.
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Chicken Gallaya
Chicken mixed with tomatoes, onions, green pepper, served with rice.
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Mixed Gallaya
Chopped meat and chicken mixed with tomatoes, onions, green pepper, served with rice.
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Shrimp Gallaya
Shrimp mixed with tomatoes, onions, green pepper, served with rice.
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Steak with Garlic & Cilantro
Sauteed chunks of meat with a blend of lemon, garlic and cilantro.
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Chicken with Garlic & Cilantro
Sauteed chunks of chicken breast with a blend of lemon, garlic, and cilantro.
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Meat Grape Leaves
Stuffed with rice and seasoned meat.
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Lamb Chops
1 lb. of charbroiled lamb chops.
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New York Strip Steak
12 oz. lean, juicy charbroiled and garnished with sauteed vegetables.
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Battered Fried Chicken
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Beef Sausage Plate
Ground beef sauteed with lemon, garlic and pine nuts.
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Baked Kibbie
5 pieces sauteed lamb and onions, stuffed in balls of kibbie and fried in vegetable oil.
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Baba Ghanouj with Meat
Sauteed herbs and pine nut topping.
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Baba Ghanouj with Chicken
Sauteed herbs and pine nut topping.
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Hummus with Meat Shawarma
Sauteed herbs with pine nut topping.
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Hummus with Chicken Shawarma
Sauteed herbs with pine nut topping.
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Stuffed Lamb with Rice
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Half Boneless Grilled Chicken
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Whole Boneless Grilled Chicken
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Chicken Liver Plate
Sauteed with lemon, garlic and onions.