Demetris Woodstone Taverna

Food was ok, server did not know where seafood came from, just said everything was "farmed". Took more than 1/2 hour to even get someone to take our drink order. Plates were never cleared, we would have considered dessert but that menu never came or even offered. The chairs were wicker and the most uncomfortable I've ever experienced. I really wanted to like this place but glad there are other restaurants nearby.

Place still sucks. Eat at your own risk. I've heard so many bad things recently about them. Do not go here

We had a lovely experience for dinner after work. Mike was a very knowledgeable and great server! I appreciated his positive attitude and sense of humor! His recommended drinks were spot on! Will absolutely be back!

Less than 20 minute wait on a sunny Saturday afternoon. Drinks were great, service was excellent. Mike served us and made our night a memorable one!

This was a great spot recommended by a local so we stopped in. We sat at the bar area. They were pretty busy for a Sunday night but sat us pretty quick. The wait staff was very grand upbeat. We ordered beer and a couple of appetizers. We tried the oyster shots and a plate of the different oysters. They were all really good. The shots were our favorite though. We also tried the cauliflower appetizer and it was really Flavian's delicious. Next time the waitress recommended trying the Brussels sprouts which we definitely will. Overall, great atmosphere and food.

I haven't been here since before Covid and again they didn't disappoint. Loved it before and still like it... I always liked their bacon wrapped dates and pear/gorgonzola flat bread.. They still have them (Doesn't look like menu changed at all, which could be good or bad depending on taste).. I still loved both and I think they tweaked their dates recipe with new stuffing but I could be just remembering wrong. Lesson learned if you really want to sit down on a week night looks like you need to make a reservation. Got seated immediately but had to sit at bar and took a while to get served as they also had to keep the serving staff stocked with drinks for the tables. I like sitting at the bar and watching them cook the pizzas etc right there. Gives snack ideas... The place is pretty loud so hard to hold a conversation between the music and people trying to talk over it. Overall good place to meet friends and enjoy good food. Maybe plan to try to sit outside on deck with less noise but book ahead... will still have to wait for trains passing by to talk...

Located by the Edmonds waterfront, ferry terminal, and Brackett's Landing parks, Demetris Woodstone Taverna is at a prime location for stellar business. We arrived in a group of 13 for a 1pm lunch. I never expect service to be spectacular when there are so many of us. But credit to the server, Heide W, we all thought she did a great job. We each got our own checks, too. That's a lot to manage. Well done.We ordered from the lunch menu. The place isn't cheap given the address. Other than small bites, there's nothing under $20. Just a heads up.The deco is old-school seaside decorated. It's not my thing, but it matches the address. The place is big and good for groups. The Food:Firecracker Shrimp Po Boy Roll, $25 - 3 StarsMenu: Firecracker Shrimp, house po boy remoulade sauce, tomato, onion, and romaineThe sandwich itself was terrific, like 2000 calories kind of naughty terrific. It was a lot greaser than I anticipated. Fried shrimps (as expected), remoulade sauce (greasy, creamy, as expected), I missed the detail that the bun is also soaked in butter and pan seared. So good, yet so bad for me. Doh. The sandwich is maybe 3.5 or 4 stars. The house cut fries, on the other hand, were cold. How does a busy restaurant that serves fries with nearly every dish serve cold fries? I rolled my eyes at them and put my half-bitten fry back down. I am very picky with my fries. Well, I figured the sandwich already exceeded my week's allowance for grease, so I didn't bother to alert the server. The fries went home to be heated instead. 1 Star for the fries. 3 Stars for the meal.

What a 5 star experience at this restaurant tonight. Blew away my expectations when I walked in and it was packed out. MIKE is the best server in Edmomds-- hands downSeated immediately, served drinks and apps within 15 minutes, with Mike doing constant (perfectly timed) check-ins to make sure we were always taken care of. I will come back to this restaurant only because of Mike

The restaurant boasts outdoor seating with stunning views and sunsets. It's a warm, comfortable, and inviting spot for patrons. The Oyster Shooters were great which comes in a pair of oyster shots served with house-made cocktail sauce. We got 3 flatbreads and a side of the spicy Ahi Poke Nachos. The flatbreads are easily shared but get your own if you are hungry and don't want to share but sharing is the best way here! The Raw Ahi Tuna marinated in sweet soy ginger sauce, topped with sriracha aioli, avocado, and more, served over crispy tortilla chips. The flatbreads have a home-made dough baked in their woodstone oven. Various options to choose from and we liked them all. Every dish that walked by our table looked so inviting so I will be back to try more. The service was exceptional as well.

Wow, everything I've ordered from the tapas menu is AMAZING! Firecracker shrimp, steak bites, calamari, shucked oysters, kobe beef sliders, crispy brussel sprouts, spicy poke ahi nachos all are delicious! House rose wine was so good. Crème brûlée was yummy too. Really nice to sit on the deck, see the water, they have heat lamps, screens and mini fire pits at some tables. Have been here twice, would definitely recommend and go back again.