Damas Grill

Hummus with Meat

Hummus topped with your choice of beef or chicken shawarma. Served with pita bread.

Grape Leaves

8 pieces. Grape leaves filled with rice, tomatoes, parsley, onions, salt, spices, lemon juice, and olive oil. Vegetarian.

Foul Modamas

Fava beans, mixed with salt, freshly squeezed lemon juice, garlic, olive oil, parsley and tomatoes. Served with pita bread. Vegetarian.

Falafel

8 pieces of fried mixture of organic chickpeas, herbs, spices, cumin, and salt. Served with pickles, tomatoes, tahini sauce, and pita bread. Vegetarian.

Fried Burak

5 pieces. Crispy golden pastry dough with a choice of cheese or beef.

Kibbeh

5 pieces. Ground bulgar wheat stuffed with ground beef, onion and spices.

Chicken Liver

Pan fried chicken liver in onions, olive oil, and spices.

Spinach Pie

2 pieces.

Fries

Lentil Soup

Yellow lentils cooked with a blend of herbs, spices, salt. Served with pita crackers and lemon. Vegetarian.

Tabbouleh

Chopped parsley, diced tomatoes, onions, and cracked wheat, mixed with salt, spices, lemon juice, and extra virgin olive oil. Vegetarian.

Fattoush

Chopped tomatoes, cucumbers, radish, mint, parsley, onion, lettuce, and sumac dressed with garlic, lemon juice, and olive oil. Topped with pita crackers. Vegetarian.

Greek Salad

Salad greens, tomatoes, cucumbers, green peppers, onions, olives, feta cheese topped with extra virgin olive oil lemon dressing. Vegetarian.

Chopped Salad with Chickpeas

Fine chopped tomatoes, onion, salt, lemon juice, extra virgin olive oil topped with chickpeas. Vegetarian.

Beet Salad

Beets with arugula, feta cheese, raisin, dried cranberries and walnuts. Vegetarian.

Jajek

Plain yogurt, chopped cucumbers, fresh mint, garlic, and sea salt. Vegetarian.

Chicken Shawarma Sandwich

Thin sliced seasoned chicken with pickles and garlic sauce in a lavash bread.

Beef Shawarma Sandwich

Thin sliced marinated beef shawarma seasoned. Served with tahini sauce, tomatoes, and onion in a lavash bread.

Falafel Sandwich

Crispy handmade balls of ground chickpeas mixed with fresh herbs and spices. Served with pickles, tomatoes, and tahini sauce in a lavash bread. Vegetarian.

Combination Plate

Skewers of Shish kabob, kafta kabob, and chicken kabob. Served with grilled vegetables, and pita bread.

Chicken Kabob

Marinated cubes of chicken grilled. Served with garlic sauce, grilled vegetables, and pita bread.

Kafta Kabob

Ground beef mixed with herbs, spices, onions, and parsley. Served with grilled vegetables and pita bread.

Shish Kabob

Cubed of grilled beef tenderloin. Served with grilled vegetables, and pita bread.

Shrimp Kabob

Jumbo shrimp marinated in garlic, olive oil, lemon juice, herbs, spices, Served with grilled vegetables.

Chicken Shawarma Plate

Slices of chicken marinated with herbs, spices, lemon juice, and olive oil, stalked on a skewer, and rotisseried until golden. Served with tomatoes, pickles, garlic, and pita bread.

Beef Shawarma Plate

Slice of beef marinated with herbs, and spices, stalked on a skewer, and rotisseried to perfection. Served with tomatoes, pickles, tahini, and pita bread.

Mojadara Dinner

Cooked brown lentil and bulgur wheat with a hint of salt and cumin. Topped with caramelized onions and extra virgin olive oil. Served with Chopped salad or Jajek salad. Vegetarian.

Vegetarian Combination Dinner

Hummus, Baba Ghanouj, 3 pieces falafel, 3 pieces grape leaves. Served with pita bread.

Damas Ice Cream

Traditional Damascus ice cream since 1800. Whole milk ice cream mixed with pistachios topped with organic honey and pistachios.

Warbat Qeshta

Middle eastern creamy stuffed pastry topped with organic honey and pistachio.

Water Bottle

Perrier Water

Soda

Orange Juice

Lemonade

Turkish Coffee

Black Chai Tea

Green Tea

Chamomile