Sakhuu Thai Legacy
Calamari, American pepper, zucchini served with signature sauce.
Golden crisp fried vegetable and glass noodles rolls. Served with sweet and sour sauce.
Savory middle eastern pancake stuffed with crispy duck, green onion, cucumber, and signature sauce.
Choice of sea salt (spicy basil for an additional charge), steamed edamame tossed with either. Your choice of sea salt or Thai spicy basil sauce.
Crab meat, cheese served with sweet and sour sauce.
Choice of tofu (shrimps for an additional charge). Shrimp with fresh roll stuffed with carrot, lettuce, find fresh basil. Served with peanut sauce.
Sliced, marinated, grilled meat with Thai peanut sauce.
Spring mix salad, carrots, and shrimp wrapped in rice wrapper served with peanut sauce.
Spring mix salad, carrots, and shrimp wrapped in rice wrapper served with peanut sauce.
Mixed vegetable and glass noodles wrapped in eggroll wrapper and fried to golden crispy served with sweet and sour sauce.
Steamed edamame stir fried with spicy basil leaves.
An exotic spicy soup with coconut milk, mushrooms, cilantro, lemongrass, galangal roots, and roasted chili.
An exotic spicy soup with coconut milk, mushrooms, cilantro, lemongrass, galangal roots, and roasted chili.
A tasty, spicy combination of herbs, mushrooms, tomatoes, cilantro, lemongrass, galangal roots, and chili.
A tasty, spicy combination of herbs, mushrooms, tomatoes, cilantro, lemongrass, galangal roots, and chili.
Our signature spicy tom yum soup made from Thai herbs such as lemongrass, galangal andkaffir lime leaves with shrimp, scallop, squid, mussel, mushrooms, tomatoes, and coconut milk
Green peanut dressing. Mix salad with lettuce, tomatoes, carrot, and house peanut dressing.
Beef mixed with tomatoes, onions, lemongrass, and green onion in spicy lime dressing.
Traditional papaya with tomatoes, carrots, green bean, chili, garlic, and peanuts. Contain fish sauce.
A squid, shrimp and scallop mixed with a combination of spicy and sour flavors with vegetables and fresh thai herbs.
Steamed dumpling stuffed with shrimps, chicken, mushroom topped with sesame chili oil sauce.
Steamed shrimps dumpling with carrot shiitake mushroom, green onion. Topped with ginger creamy sauce.
Chicken, shrimps, cilantro root served with soy vinaigrette topped with fried garlic and fresh Thai chili.
Shrimps chicken garlic, cilantro, pepper. Served with plum sauce.
Steamed chicken house panang curry buns. Our chef signature, delicious, warm, fluffy treat of stuffing wrapped inside a house panang curry, sweet white dough. Made with a mix of flour, yeast, sugar, baking powder, milk and vegetable oil.
Fried to golden crispy pork dumpling stuffed with cabbage, onions, green onions served with sweet soy sauce.
Stewed boneless duck breast in five spice herbs over steamed Chinese broccoli, shitakemushrooms grazed over with house gravy, sliced scallions, crunchy garlic, pickled ginger, andspicy soy vinaigrette
Pan seared 8 oz. chilean sea bass, house-made teriyaki glaze. Seasonal vegetable.
Traditional grilled fish with Thai herbs wrapped in banana leaves. Served with steamedvegetables and seafood sauce
Gilled fillet scottish salmon, panang curry, string bean, kaffir leaf, red bell pepper.
Beef marinated for 3 days and stir-fried with green onions and topped with fresh ginger. Served on a sizzling hot plate. Served with a jasmine rice on the side.
Stewed boneless duck breast in five spice herbs over steamed Chinese broccoli, shitake mushrooms grazed over with house gravy, sliced scallions, crunchy garlic, pickled ginger, and spicy soy vinaigrette.
Boiled shrimp, scallop, squid, mussel stir fried with young green Thai peppercorns, bell peppers, basil leaves, finger root, eggplants on a sizzling hot plate served with steamed rice.
The most favorite Thai traditional rice noodle, egg, bean sprouts, and scallions stir-fried with yourchoice of chicken, beef, or tofu in our sweet and tangy sauce with peanuts on top. Shrimp andseafood are up charge
Our signature rice noodles, egg, Shallots, cilantro, bean sprouts, green onions, and black peppers stir-fried with your choice of chicken, beef, or tofu in our specialty sauce. Shrimp and seafood areup charge
Flat rice noodle, basil leaves, tomatoes, and bell peppers stir fried with your choice of chicken,beef or tofu. Shrimp and seafood are up charge
Flat rice noodles, egg, broccolis, carrots, and zucchinis stir-fried with your choice of chicken, beefor tofu. Shrimp and seafood are up charge
Seared duck breast mixed udon noodles stir-fried with brown sauce, basil, cherry tomatoes, and bell peppers and mushroom.
Our famous Thai northern-style egg noodle in khao-soi curry, pickled cabbage, red onions,scallions, roasted chilies, and crispy noodle with your choice of chicken, beef or tofu. Shrimpand seafood are up charge
Egg noodle, topped with roasted BBQ pork, jumbo lump crab meat and steamed baby ChineseBok Choy, and roasted garlic
Rich and flavor egg noodle soup with crispy duck and bean sprouts.
Roasted boneless duck breast over egg noodle served with our specialty house gravy sauce,steamed baby Chinese Bok Choy, and roasted garlic
Basil leaves, white onions, and bell peppers stir-fried with your choice of chicken, beef or tofu.Shrimp and seafood are up charge
Stir fried in a special sauce with bell pepper and basil come with jasmine rice.
Carrots, onions, bell peppers, and cashew nuts stir fried with your choice of chicken, beef ortofu. Shrimp and seafood are up charge
Lightly battered chicken in a sweet and tangy homemade Yuzu Citrus sauce served withsteamed broccolis
Your choice of chicken, beef or tofu stir fried with garlic served with steamed broccolis. Seafoodis up charge
House special jumbo shrimp stir fried with garlic served with steamed broccolis.
Gang karee. Traditional style yellow curry in coconut milk with potatoes and carrots. Topped with fried onions.
Thai panang curry cooked in coconut milk with hanging tender beef, bell peppers, and kaffirlime leaves
Thai red curry cooked in coconut milk with bamboo shoots, bell peppers, and basil leaves withyour choice of chicken, beef or tofu. Shrimp and seafood are up charge
Thai green curry cooked in coconut milk with bamboo shoots, eggplants, bell peppers, and basilleaves with your choice of chicken, beef or tofu. Shrimp and seafood are up charge
red curry paste in coconut milk with potatoes and roasted peanuts.
Our signature curry, marinated lamb cooked to tender with potatoes, carrots, and onions. Its rich and flavorful with a slightly sweet, smoky flavor and warming spices
Roasted boneless duck breast cooked to tender with red curry in coconut milk, cherry tomatoes, pineapple, bell peppers, and basil leaves.
Fried rice with egg, peas, carrots, green onions, and basil leaves with your choice of chicken, beef ortofu. Shrimp and seafood are up charge
Fried rice with egg, carrots, green onions, cashew nuts, and pineapple with your choice of chicken,beef or tofu. Shrimp and seafood are up charge
Fried rice with beef marinated for 3 days and stir-fried with white onions, green onions, and eggs. Served with fresh ginger.
Fried rice with jumbo lump crab meat, egg, tomatoes, onions, and scallions
Side portion of broccoli, zucchini, snow peas, and carrots.
Stir-fried rice with eggs peas, and carrot.
Roasted soy duck cooked with red curry in coconut milk, cherry tomatoes, pineapple, bell peppers and basil leaves.
Grilled Soy Salmon filet in Thai Panang coconut curry served with asparagus, bell peppers, and mixed vegetables.
Quinoa noodle topped with soy BBQ, steamed baby Chinese Bok Choy, and roast.
With eggs.
Choice of flat noodle, rice noodle, or egg noodle.
Zucchinis, carrots, asparagus, broccolis.
500ml.
500ml.
Chef special dessert! Are you ready for one-of-a-kind dessert on FIRE? Our signature panseared banana served with orange sauce and a scoop ice cream of your choice (Liquor will be poured over ice cream, then lit on fire)
Fresh mango over coconut cream sticky rice, drizzling with crunchy beans.
Pad Thai
Spicy dumplings
Moscow mule and Cosmopolitan
interior
Chicken Pad Thai on the left Red Curry Chicken on the right
Cashew Nuts Stir Fried
White Pad Thai
House Salad and Crispy Spring Rolls
Inside
Refreshing Mr. Collin is that you "cocktail"
Pad See Ew
interior
Spicy shrimp dumplings
Pad tai and pad see ewe
the dining area
Pork shank, Sizzling Cha Cha Cha, crispy salmon
Bar Area
![[instagram:@lifewitheunie - more food content available]](https://assets.sagemenu.com/sakhuu-thai-legacy-plano/gallery/gallery17-0.webp)
[instagram:@lifewitheunie - more food content available]
Bar Area
drink
Entrance
Carissa S.
Feb 23, 2025
Our first time trying the food, and we will definitely be returning! We picked up our order to go because we were in the area serendipitously. There is a restaurant in Dallas with the same name, but it is not owned by the same person nor affiliated with the restaurant.We ordered similar items to what we normally order at the restaurant in Dallas because we thought they were the same place. The friendly lady who brought us our order informed us that the one in Dallas was previously sold to someone else.The food was spectacular and did not disappoint! The price point did seem a little higher; however, it was worth it! Everything was so fresh and flavorful! I loved the crispy chicken and drunken noodles! Everything was portioned out nicely- the summer rolls were packed with pieces! The atmosphere was a great spot of a date night!
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Briana J.
Oct 6, 2024
Dined in on a whim on a Saturday late afternoon. The restaurant is super cute and clean. There weren't many diners, only about 3 at the time my of visit. The service was great, I was greeted immediately and checked on by different staff members throughout the dining experience. They have HH from 11-7pm each day, what a win! I had the lychee martini and vegan pad Thai; both were great! While ordering, the bartender made sure to ask me if I wanted to make the sauce vegan, which I appreciated. I will definitely be back when I'm in the area!
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Samantha F.
Sep 14, 2024
Wow. Nice find Great food. Good pricing. Very nice decorated. Liked if so much yesterday we are now back again. Zero complaints.
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Natalia T.
Mar 3, 2025
FOOD 10/10!!!! I'm extremely picky with Thai food because I worked at an authentic Thai restaurant many moons ago. Service was great considering it was busy because I went around lunch time. I absolutely loved the atmosphere, it's clean and aesthetically pleasing.
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Claire F.
Feb 16, 2025
They offer happy hour everyday from 11am-7pm with a variety of cocktails and apps for ~$10 each. We went for lunch on a Saturday service was great, ambiance and decor was gorgeous and menu was authentic (as people who just got back from Thailand). We got the crab fried rice, chicken fried rice, chicken pad won sen and red curry for our mains - all were great and huge portions. We got crab Rangoon's and pork dumplings for apps as well and recommend both! Next time i wanna try the khao soi!!
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Richard K.
Jun 26, 2024
Sakhuu Thai provided a dining experience that was great but didn't quite reach the pinnacle of Thai cuisine. The authentic Thai flavors were definitely present, and they managed to deliver a meal that was satisfying and enjoyable. The noodles were perfectly tender, absorbing the rich and aromatic sauces beautifully. Their beef was particularly noteworthy, bursting with flavor and cooked just right, making it a highlight of the meal.The service at Sakhuu Thai was another high point. The staff was warm, welcoming, and attentive, adding a pleasant touch to the overall dining experience. They ensured that our needs were met promptly, and their friendly demeanor made us feel right at home.While Sakhuu Thai might not be the best Thai restaurant out there, it certainly holds its own. It's not a place I would go out of my way to visit, but if a craving for Thai food strikes and I'm in the vicinity, I would definitely consider stopping by again. The combination of good food and excellent service makes it a reliable choice for satisfying those Thai food cravings.
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Rodion L.
Dec 31, 2024
Even though the presentation was beautiful and place overall feels nice, unfortunately the taste was very simple, not worth coming back.
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Caroline K.
Oct 2, 2024
Best Pad Thai I've ever had! You get to choose your spice level between 1-4, which is nice if you have a low spice tolerance like me. The Thai iced coffee was also great. It's pretty sweet, so if you like sweet coffee this is a must try. The inside of the restaurant was decorated for Halloween and it was overall just a really good experience!
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Sheila N.
Jul 8, 2024
Sakhuu Thai is an upscale establishment with modern flair and harmonizing aesthetic elements that boast an inviting, charming, welcoming ambiance and core of energy in the heart of the Shops at Legacy in Plano. Cannot believe I have been missing out on this gem. It seems to be the perfect backdrop for an enjoyable solo afternoon lunch or evening dinner or with Family. The intricate detail and intimate dining space speaks for itself. Upon entering, you are instantly transported to a different realm of consciousness. There is a vibe here and you can certainly feel it when you walk through the door. The playlist song choice is solid as well and sets the mood for your meal. The Menu is in the Format of a Passport. Such a cute idea!The dining experience was truly life-changing. We were immediately greeted with a smile, seated, and served by Christi. We mentioned we were first-time visitors and noted that we had an 11AM OpenTable Reservation. She was attentive and receptive to our needs without being intrusive. She also checked on us during our meal. Most noteworthy dishes were the Chicken Bao Bao(warm, fluffy, sweet and savory baked dough with equally flavorful and exotic meat simmered in coconut milk on the inside), Spice Level 2 Red Curry Chicken with an impressive depth of flavor and meat to curry ratio, and the tastiest Spice Level 2 Chicken Pad Thai with delightfully subtle tamarind undertones that I have ever had. Mom and I ordered the lunch special which included one spring roll and a choice of Salad or Tom Yum Soup(which contains mushrooms and I unfortunately can't have since I am allergic). We will have to return for dessert another time since we were full from the appetizer and entrée. The Tom Yum Cocktails were beautifully presented, well-executed, and packed an earthy zing and delightfully invigorating punch to the palate with a spicy kick of ginger. Met the manager - Tan. The team was visible on the floor. He was friendly, engaging, and handcrafted our Tom Yum Cocktails himself at the bar. We got to chat with him for a bit after our meal and it was clear that we will be returning as frequent patrons. Having lived in the DFW Metroplex for 23 years, we have been to several Thai Restaurants. As first-timers, this place - in terms of food, service, and ambiance - definitely did not disappoint. This will, undoubtedly, be added to our list of rotations of the plethora of Thai Restaurants in the area.
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Sruthi K.
Dec 24, 2023
Recently came back to try a few other dishes and they were delicious!! Service as always was extremely friendly and attentive. Each dish was very flavorful and made me realize you really can't go wrong with any dish you order from here. They also added a new drink menu. I ordered the Butterfly pea Lychee tea and it was really refreshing paired with the dishes. This place is perfect for date nights, catching up with friends, or simply treating yourself!
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