Red Hot Indo Chinese & Indian Kitchen

This is one of the finest Indo-Chinese kitchens in Richardson. The service is really good, and the ambiance is very nice. The food is really tasty and amazing here, and the menu offers a variety of dishes. The dishes are averagely priced. Parking is available in the complex.

Great food and service! The facility is very clean and they have a good selection of vegetarian options. The curries were very flavorful and the food came out piping hot. I did feel like the curry lacked sufficient amounts of meat, the appetizer had more chicken than the curry did and was cheaper. The naan and roti was alright but felt like the price was bit higher than other indian restaurants for essentially one roti cut into four sections. Nevertheless I had a decent time overall, the service was great and the servers were very kind.

Had tandoori momos and chili garlic noodles with shrimp. Both were tasty. The momos were really just dumplings but they were flavorful. The noodles were super spicy, but I couldn't stop eating them. Glad I ordered a Tim tam, which was the perfect sweetness to balance the spicy noodles. Hubs had tiger tiger which he really liked also. We'll be back to try more dishes from this interesting menu.

Food was great. We got the red shrimp, paneer (cheese) dish, lamb, basmati rice and a creamy spinach dish I cant pronounce well enough to spell it out here. Ambiance is nil as it is basically a strip mall restaurant and nothing exciting about the finish out. Service is why it doesn't get 5 stars. We sat there waiting for the check a very long time while the server talked on his cell phone and wouldn't even look our way as I was waving my Amex hoping to get his attention. I'd go back

nice info-chinese food! vegan options available, and portions were large. can accommodate large parties as well. baby corn and gobi manchurian are a must try here!

What??? Mind blowing doesn't begin to describe this Indo-Chinese restaurant!Anyone who knows me knows that I LOVE INDIAN FOOD! When I'm feeling blue, nothing picks me up like prayer, Indian food, and a young adult comedy/love story movie(don't judge me). Red Hot Indo-Chinese and Indian Food right off 75 north in Richardson fits the bill!This place delivers BIG on service, ambiance, and flavor. Everything is served family style, and whatever you are in the mood for; be it chinese, indian food, or a mash up, you will find it here. Hot & Sour soup, fried rice, triple szechwan noodles, chicken tikka, the list goes on and on!My Kanna and I ordered cheese naan(which I didn't know was a thing). It was buttery with a sharp cheddar cheese worked into the layers(ya'll know I'm gluten-free, but the bread had me risking it all)! Buhari Chicken, which is the original chicken 65 (and was listed as an appetizer and was nothing of the sort), was spiced to the hilt! Reddish, tenderals of lushly spiced chicken almost made me hurt myself! Accompanied by fluffy basmati rice. The Thai Basil Chicken was a mound of chicken stir-fried with basil, bell peppers, onions, and red/green chiles. It was mind-boggling! Back doored with a tiger, tiger, mocktail of mango and pineapple nectar, grenadine, and lime juice. It was refreshing and addictive. We ended up splitting everything and still had food to take home! It took everything in me not to order rice pudding for the road ( but that would just be greedy).All in all, Red Hot was absolute bliss. I can't wait to go back.Check It Out!

I'm always open to trying new places and I have a new, well...not SO new, love for the Indian cuisine so it didn't take much for me to want to try this place out. Plus, I love the Chinese spin on things. No brainer there!I was looking forward to trying an app, but decided to pass because I'm trying not to be too greedy when eating solo dolo. I ended up ordering the Chicken Makhanwala with no spice, and truly enjoyed the dish. I would definitely add spice next time because I was able to sample hot sauce (no, not Louisiana hot sauce-lol) with it, and that's the kick I was missing. The tenderness of the chicken was dumb (aka, amazing for those that don't know slang) and I wish I knew the receipe on how it's done.There are many positive reviews for the chilli garlic noodles, so I may try that next time. BTW, the dish I had came with rice so I didn't have to pay additional for that (to address other reviews). The garlic Naan was pretty solid and the staff was friendly. Overall I left full with plenty of leftovers and I'd return

Mediocre/decent food but it took way too long for our orders to come out. We had a large group but the first 2 orders didn't arrive til 25 minutes after ordering. The remaining dishes came out 10 minutes after that, so most of our group didn't get their food until 35 minutes after placing our orders. Won't be returning due to the slow service.None of the dishes come with naan, would've have been nice to get naan as an included side instead of an add-on.

This was my first time and ordered takeout, and it was so good! I got the chicken tikka masala, tandoori momos, chili fish, and a side of garlic naan- they were all so yummy. I think it would be more delicious if you dine in and while the food is hot. The pickup service was great and every dish was packed nicely. Their menu items are cool so I'd recommend trying it out! The inside kind of reminds me of Dave's hot chicken lol. I'll be coming back!

Best Indian food in DFW! The chicken masala and chick peas dish were both delicious. (Especially if you like spice!)