Pietro's Italian Bakery

I love the bakery items and real American cappuccino! The only place I found the sfogliatelle and in great quality! I also loved their tricolor Italian cookie specially when our nice waitress wrapped it in heart shape bag for Valentine's Day!

It pains me to write this as I was their biggest fan. I have been to Pietro's several times for their pastries, and they have been fantastic. When it was my SO's birthday, I figured who better than Pietro's to make his birthday cake for his celebration? The ordering process and pickup was easy. I ordered a vanilla cake with buttercream frosting. Pretty basic. When we cut into this cake, we thought it was a joke. There was more frosting than cake. What cake was there was dense, extremely dry, looked like cake scraps were used, and was definitely NOT vanilla flavor. Nobody and I mean nobody even came close to finishing their slice. They got thrown away along with the rest of the cake.I emailed the bakery to let them know right away along with photos of the inside, but I haven't heard anything back from them at all. So, I'm disappointed with not only what they pass off as cake, but that they don't even care to follow up. Clearly, they have other priorities. What a waste of time and money.Get your cake from someone else. Plenty of other local bakeries that have excellent cakes and pastries that actually care about their customers.

Adorable place, came in for a coffee n biscotti. Biscotti was authentic coffee was ok

Great food every time! Food is fresh and delicious. Recommend the lasagna, rigatoni allá vodka, and the napoleon's

First time here, the food is awesome and service is amazing too!We were seated immediately and ordered the rigatoni alla vodka and chicken picatta. Before our food arrived, they gave us fresh bread and butter, and it was served piping hot! It was so good we ate all the bread. The rigatoni alla vodka was delicious, also freshly made and a huge portion size! The sauce was so good, it had the sweetness from the tomato, bitterness from the vodka, and the cream to balance it all out. It was so good! My friend ordered the chicken picatta and liked it as well, the sauce was very citrusy l.For dessert I ordered the Napoleon with hot chocolate to drink. The Napoleon was huge, it was very sweet with lots of cream. I enjoyed it a lot, it was super filling. They have tons of other dessert options I wish I could try if I wasn't so full.Service is awesome, they are all so kind and friendly!The interior is super cute, a mix of elegant and cozy! Great for brunch or lunch. Portions are quite bit and the food is delicious, I will definitely return!

Picked up a few dozen cookies for a party. Fresh, fancy and so tasty. We saw the restaurant and plan to make a visit soon.

Good food and great bread. People aren't kidding, the bread is piping hot when it comes out. The rigatoni alla vodka with meatballs was good as was the spaghetti marinara with meatballs (aka spaghetti and meatballs). You get a ton of food. We got 3 meals out of 1. The bowl plate they choose to use is quite terrible. Because of the massive amount of food they give you, food starts falling off the plate. It's very shallow with food piled high. The mini chocolate cannoli were not the best. The shell was very soggy. The raspberry thumb print cookies were good, but not a lot of raspberry. There's a tiny little dot on each cookie. The vanilla sprinkle cake was dense, but good flavor.Service is a bit slow. There was one waitress for the entire dine-in section. Also not a lot of air inside. With them baking bread inside, I was sweating.

I tend to be pretty picky with Italian food and dessert but this place was great! It's hard to get a good cannoli sometimes and theirs were excellent, not too heavy but just right. If I'm honest the desserts may just be a hit or miss because it may just depend on preference. For instance, the tiramisu was ok but I've had better.The pasta portions are 10/10 I could never finish a full one in one sitting. Overall it's a pretty solid place if you're looking for some pasta and dessert.

Tried sfogliatella - and it's a huge disappointment. It tastes like it's been in the fridge for at least 2 days if not more. It looks amazing so we bought like 6...cream filling is ok, but outside pastry was dull and chewy, not flaky and light like we expected. It has faint gamy smell too...just tastes old. Not great at all. Their dishes may be better, but the pastry was so bad we will never go back. It wasn't cheap either...6 pasties plus 2 cannolis for $42.

We've tried this place at least three times for dessert - different variation of cake or cheesecake, and one time some other pastry. The cheesecakes get no more than 2 bites, maybe half a cake slice eaten. Tiramisu was not good, either. They have so many good reviews and I was convinced it was a fluke the previous times with the dry cake, or watery cheesecake or tiramisu without any texture. Each time, massive disappointment. We've never tried the food, though.